15 Minutes Mexican Fried Rice Recipe

Mexican fried rice made from leftover rice and gets ready in just 15 minutes.

Garima Gautam
9 ratings.
15 Minutes Mexican Fried Rice Recipe

Mexican fried rice made from leftover rice and gets ready in just 15 minutes. It requires very few day to day ingredients and it is also perfect to serve as a side dish during weekends. It is filled with taste and Mexican flavour and is enjoyed by kids too.

Serve 15 Minutes Mexican Fried Rice along with Spinach And Cheese Enchiladas and Mexican Chicken Stew for a weekend dinner with your friends and family.

If you like this recipe, you can also try other Mexican rice recipes such as

  1. Vegetarian Mexican Fried Rice Recipe
  2. Baked Mexican Rice Recipe
  3. Mexican Vegetarian Burrito Bowl Recipe

Cuisine: Mexican
Course: Dinner
Diet: Vegetarian
Prep in

5 M

Cooks in

10 M

Total in

15 M

Makes:

2 Servings

Ingredients

  • 2 cups Basmati rice , cooked (Leftovers are better)
  • 1 Onion , finely chopped
  • 1 Tomato , chopped
  • 1 cup Whole Black Pepper Corns , frozen and thawed
  • 1 clove Garlic
  • 2 Green Chillies , chopped
  • 1/2 teaspoon Cumin powder
  • 1 teaspoon Red chilli powder
  • 1/2 teaspoon Paprika powder
  • 1/4 teaspoon Black pepper powder
  • 2 tablespoon Olive Oil

Directions for 15 Minutes Mexican Fried Rice Recipe

  1. To begin making the 15 Minutes Mexican Fried Rice recipe, heat one tablespoon olive oil in a skillet or wok and add the finely chopped onions into it.

  2. Saute the onions for couple of minutes till they become soft.

  3. Next add the chopped tomatoes, corns and chillies into the pan and cook for another 3 to 4 minutes.

  4. Next, add chopped garlic and all the seasonings (including salt) into the pan.

  5. Cook till the time garlic becomes a bit brownish in colour. Add 1 more tablespoon of olive oil and pre cooked rice into the pan.

  6. Give it a good stir and cook for another 3 to 4 minutes. Serve it hot.

  7. Serve 15 Minutes Mexican Fried Rice along with Spinach And Cheese Enchiladas and Mexican Chicken Stew for a weekend dinner with your friends and family.

Garima Gautam

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Last Modified On Tuesday, 18 April 2017 17:00

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