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Posted on November 16th, 2007 by archanagk
These hakka noodles can make a wholesome meal on its own. You can add Ching’s Secret Red Chilli Sauce to give it a tangy and spicy twist to the noodles.
Serves: 4 persons
Cooking time: about 20 minutes […]
Filed under: Chinese | No Comments »
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Posted on November 16th, 2007 by archanagk
Eggplant with an asian touch. The combination of eggplant with ginger and soy sauce makes it deliciously slippery and smooth. Serve with hot rice or noodles
Serves: 4 persons
Cooking time: about 20 minutes […]
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Posted on November 16th, 2007 by archanagk
A vegetable which is so versatile is high in beta carotene. Try is nutritious vegetable subzi with children, they will simply clean their plate.
Serves: 4 persons
Cooking time: about 30 minutes […]
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Posted on November 16th, 2007 by archanagk
Made with baby potatoes, this tangy spiced yogurt dish will tingle your taste buds, that you will leave no traces of the aloo dum in the dish.
Serves: 4 persons
Cooking time: about 40 minutes […]
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Posted on November 16th, 2007 by archanagk
A cake with a twist. The chunky pieces of apple and banana, make this cake moist and delicious. Savour it warm with a hot cup of freshly prepared coffee. Bake it in muffin cups and can make a healthy snack for kids.
Makes: 9 inch Diameter cake […]
Filed under: Cakes/Pies/Tarts | 2 Comments »
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