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Posted on January 9th, 2008 by archanagk
A one meal healthy and tasty dish served with raita and papad makes a great meal. The flavor of mint combined with the spices like sambar powder and garam masala, a combination which is very unique to my family, is sure to awaken your senses and widen your palate.
Filed under: Back To School, Rice | 7 Comments »
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Posted on January 8th, 2008 by archanagk
A mouth watering Middle Eastern/Lebanese dessert, inspired by one of my Lebanese friends who shared this recipe during our cooking club days in Fontainebleau, France. I made this for New Years Eve Dinner Dec 07, everyone loved it. The friends even saved some to take it back home for their children.
Filed under: Puddings/Ice Creams | 16 Comments »
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Posted on January 7th, 2008 by archanagk
An extremely tasty dish. I had this dish at a birthday party dinner; from then on this has been one of my favorite eggplant dishes. The combination of eggplant and yogurt combined with the bell peppers makes it a hot favorite.
Filed under: North Indian | 7 Comments »
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Posted on January 6th, 2008 by archanagk
This is my entry for JFI-Chocolate event. Made the EGG version of this for a dinner and everyone loved it. Serve it with freshly sliced strawberries and it will make the chocolaty buttery tart lighter. This recipe is inspired from “Tyler Florence” one of my favorite Food TV hosts. Based on a few requests on an egg less recipe, I have altered the traditional recipe, which tastes almost the same.
Filed under: Cakes/Pies/Tarts | 4 Comments »
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Posted on January 5th, 2008 by archanagk
This is my entry for JFI-Chocolate event. Made this for a dinner and everyone loved it. Serve it with freshly sliced strawberries and it will make the chocolaty buttery tart lighter. This recipe is inspired from “Tyler Florence” one of my favorite Food TV hosts.
Filed under: Cakes/Pies/Tarts | 5 Comments »
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