DIPS - A Collection
Ever been caught up with making dips, appetizers, etc for a party. I am sure most of us go into deeper thoughts in this course of the meal than any other. It dips and appetizers does kick off the party. How about bringing out a collection of dips and it can be a great way to kick off the party. Its my pleasure to invite all of you to participate in this event.
So let’s begin by adding a few rules to the event
All dips to be vegetarian- eggs and cheese are allowed
Accompaniment – surely it will be helpful if you mention the accompaniment the dip will be served with.
The dips can be of anything like Guacamole, Babaganoush, anything with yogurt, herbs, they can also be something that can be spread on breads for a sandwich.
Its that simple, So go ahead and whisk up your dip and send them to
Send the recipes to archanaskitchen@gmail.com
Subject line “DIPS”
In the email include
- Your Name
- Your Blog Name or Site Name
- Your Blog URL
- DIP Name
- DIP Recipe URL
- Photo of your dip
- Other Ingredients of notable interest
- Accompaniment (optional)
Entries should be sent by 30th September 2008 – the entry round up will be posted by 1st week of October 2008
If you are not a blogger or don’t have a site, then please send in your recipe details – I will post it on my site and mention your name. Please do try to send a photo as well.
Get inspired and get cooking!!!! Please remember to link back your “DIPS” posts to this post on your blog.
Filed under: Events
Print This Recipe

Hi,
I just sent u the mail with entries to the event. Please check out dear.
nice one dear..will try to pitch in something
Nice theme. Shall try to send something over.
nice theme..iam in
hmm now thats an interesting event.. hope i find an interesting dip recipe soon.
Nice theme…can I send in a spread that I had posted earlier..will it do if I repost the same with the event link ??
Just sending in my entry. All the best with your event
[…] Dips […]
Archana, does raita qualify to be a dip?
no dear Vidya :), as it cannot be served as a starter. But a yogurt dip is welcome.
Thanks and will look forward to your recipe.