Dabeli
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Posted on November 27th, 2007 by archanagk
This is traditionally sold on the streets of Gujarati towns. It is another version of vada pav made with a sweet and spicy potato mixture which is filled into a small burger bun and then topped with onion, pomegranate, fresh garlic chutney and sev.
Makes: 8 pieces
Cooking time: 30 minutes […]
Filed under: Indian Street Food Cooking | No Comments »
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