Chilli Chocolate Cookies Recipe

Chocolate cookies with a chilli twist baked freshly

Jyothi Rajesh
5 ratings.
Chilli Chocolate Cookies Recipe

Chocolate cookies are most people’s favourite, both kids and adults. It’s one of those cookies which you can’t stop eating. While chocolate cookie itself is amazing, you can make it gourmet cookies by adding a little chillies to the cookie to create Chilli Chocolate Cookies Recipe. Chillies and chocolate together is one of the dangerously delicious combination. If you haven’t tried that combo yet, give it a try now. And what better way than baking some fresh homemade delicious chocolate cookies with a hint of chilies in it! Serve Chilli Chocolate Cookies Recipe over milk or tea. The recipe stays for up to a month if stored in an airtight container.

Here are a few more interesting cookie recipes that you might also like to try

  1. Coconut Thumbprint Cookies With Pineapple And Apricot Preserve Recipe
  2. Lemon Lavender Cookies Recipe
  3. Eggless Tutti Frutti Cookie Recipe
  4. Whole Wheat Butter Cookies Recipe

Cuisine: Continental
Course: Snack
Diet: Vegetarian
Prep in

25 M

Cooks in

60 M

Total in

85 M

Makes:

25 Servings

Ingredients

  • 1-1/2 cups All Purpose Flour (Maida)
  • 1/2 cup Cocoa Powder
  • 200 grams Chocolate Bar , unsweetened, chopped
  • 1/2 cup Butter
  • 2 Whole Eggs
  • 1 teaspoon Red chilli powder
  • 1/2 teaspoon Baking soda
  • 3/4 cup Brown Sugar (Demerara Sugar)
  • 1/2 cup Sugar
  • 2 teaspoon Vanilla Extract
  • 1/2 teaspoon Salt
  • 1/2 cup Chocolate chips
  • 1/2 cup Chocolate Bar , chopped to chunks

Directions for Chilli Chocolate Cookies Recipe

  1. To prepare Chilli Chocolate Cookies Recipe, using a double boiler melt chocolate pieces. Add butter to it and whisk together. Once chocolate melts completely remove from heat and keep it to cool.

  2. In a bowl whisk eggs, vanilla, brown sugar and white sugar until fluffy. Add the cooled chocolate butter mix and whisk again.

  3. In another bowl sift together all purpose flour, cocoa powder, salt and baking powder. Mix chili powder into flour mix.

  4. Add the dry flour mix into the liquid ingredients and mix well. Add choco chips and chunks into the cookie batter and mix again.

  5. Spoon one spoon of batter into a baking tray lined with parchment paper. Place the cookie batter about 1 inch apart. Place the baking tray in fridge for about 10-15 mintues.

  6. Meanwhile pre heat oven to 180 degree centigrade. Place the baking tray in oven and bake for 10-12 minutes. Remove the cookies from oven, let it cool in the baking sheet for about 10 minutes.

  7. Then remove then from baking tray and place them on wired rack. Let cool completely. Store Chilli Chocolate Cookies Recipe in an airtight container. Serve cookies with milk.

Jyothi Rajesh

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Last Modified On Monday, 20 March 2017 11:00

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