Discover a fine range of East Asian Cuisine recipes that are made from fresh local ingredients and the recipes you will find simple, easy and delicious to cook. From the regions of China, Japan, Korea, Burma, Cambodia,Thai, Indonesian, Philippines and more, you will find us adding more and more to this section in the years to come. The recipes of the Asian cuisines add a lot of spices and chilies which are loved by people around the world.
Enjoy the recipes shared by us which also includes the Indian Chinese recipes. Do try, share and enjoy cooking the recipes for your family.
An Indo Chinese flavoured fried rice with mushrooms, carrots and bell peppers in soy sauce. It is a great recipe to serve during house parties or you can even pack it for potlucks.
Serve Mushroom Fried Rice with any soup like manchow soup, sweet corn vegetable soup or any vegetable dish like Vegetable Manchurian for a complete Indo-Chinese experience!
If you like this recipe, you can also try other Rice recipes such as
Pudina Rice Recipe
Spicy Tomato Rice Recipe
Jeera Rice Recipe
AttuKal soup or pay or goat leg soup cooked in a very traditional way through slow cooking the recipe. It is an age old recipe that I learned from my grandma. Traditionally, the paya soup is prepared in an earthenware left overnight on a firewood/coal. Cooking in a pressure cooker is only a quicker version. If done over a firewood or choola over it tastes excellent. Usually it is done when someone in the family suffers from running nose. The paya soup will be served hot in the early morning with ...
A delicious lip smacking curry that can make you weeknight dinner exciting and yet easy. The addition of tofu, oats and sriracha sauce into the curry gives it that perfect taste and texture.
Serve Hot and Spicy Chicken Curry Noodles as an one pot meal for your weekend dinner.
If you like this recipe, you will also like other Chicken recipes such as
Chicken Mapas Recipe
Chicken Sukha Recipe
Butter Chicken Recipe
Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe is a simple recipe made by combining the classic combination of mushroom and tofu. The gravy is sweet and sour which can be served as a side dish for many of the rice preparation. It is very easy to make and can be made on a lazy Sunday meal.
Serve the Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe along with Brown Rice.
If you are looking for more Tofu recipes here are some
Asian Style Tofu Curry ...
Bangkok Coconut Curry Noodle Bowl Recipe is delicious and rich bowl filled with slurppy noodles and vegetables dunk in spicy coconut curry. This makes the perfect one pot dish for weeknight diner and can be made very easily. It is a dish that has got inspired from the Vietnamese famous dish “Pad Thai”.
Serve the Bangkok Coconut Curry Noodle Bowl Recipe as a one pot meal for your week night dinner meal.
If you are looking for more One Pot meal here are some :
Sweet Potato ...
Budhha's Delight is a classic Asian dish full of mixed vegetables, tofu and rice noodles in a savoury sauce. A vegan recipe that is full of nutrients and is a classic wholesome vegetarian dish. The dish is traditionally enjoyed by Buddhist monks who are vegetarians, but it has also grown in popularity throughout the world as a common dish available as a vegetarian option in Chinese restaurants.
Serve Budhha's Delight on its own Shanghai Mantou for a weekend night dinner.
If you like this recipe, ...
Hunan style of cooking is a popular Chinese-American method where a dish is made with tender pieces of chicken cooked with vegetables and tossed in a thick savory and spicy sauce. Hunan style sweet and sour chicken recipe is one such delectable recipe in which chicken pieces are cooked with pineapple and bell peppers in a thick sauce made with cornstarch and gives an amazing sweet and sour flavor to the chicken. Serve Hunan style sweet and sour chicken recipe as a snack or can ...
Homemade Spicy Ramen with Tofu Recipe is wholesome meal made from wheat ramen noodles served along with spicy and flavorsome soup topped up with crispy and spicy Tofu. The spices added into the soup is homemade with ground spices and other ingredients. The dish is best served during cold winter seasons where a bowl of this will lift up your mood.
Serve the Homemade Spicy Ramen with Tofu Recipe on a cold winter season as a lunch meal.
if you are looking for more Noodle recipes here are some ...
Shandong Style Sweet Potato In Spicy Caramel Sauce Recipe is crispy sweet potatoes glazed with light brown caramel sauce having a hint of spice from the chili sauce. The techniques of the caramelization process were originally from China which was called as "Basi".
Traditionally the sugar is melted so much so that it forms a thread like consistency from the sugar syrup, this will tell them how the Chinese cooks are good at their work.
Sweet potatoes are high in B6 and a good ...
Hunan Style Smacked Cucumber Pickles Recipe is considered as a common appetizer in the region of Hunan. The name came into existence because of the technique used to make the dish, which is by smacking the cucumber with a flat cleaver along with all the sauces and ingredients so that the cucumber will absorb enough flavor.
Serve the Hunan Style Smacked Cucumber Pickles Recipe along with Chinese Vegetarian Fried Rice With Apples Recipe to enjoy your meal.
If you are looking for more cucumber recipe ...
Fujian Style Hot Dry Noodle Recipe is one of the classic noodles out of the 10 most famous noodles. Hot and dry noodles are also called as “Wuhan Noodles’ this is mainly because of its texture. The main ingredient from which the sauce is built is the sesame paste and then we top it up with pickled radish and chopped spring onions. The sauce is just tossed with noodles in a bowl and it is not done in a wok.
Serve the Fujian Style Hot Dry Noodle along with steamed dumplings to enjoy your ...
Anhui Style Bean Pancake with Kimchi Recipe is a wonderful way to add flavor to the Pancakes by incorporating Kimchi flavor making it spicy and tangy. Anhui is a region that has been less known to people in the world. As the people living in this area live in mountain regions they have mainly comforting food that can be made quickly with less ingredients available.
Serve the Anhui Style Bean Pancake with Kimchi Recipe along with Peanut Chilli Dipping Sauce Recipe.
If you are looking for more Pancake ...
Anhui Style 5 spice Corn Croquettes Recipe is a spicy pan fried balls made from coarsely ground sweet corn and paneer. These are very easy to make and does not require much of prep work. The croquettes are seasoned well with 5 spice powder which gives it an extra taste and flavor to the whole dish.
Serve the Anhui Style Corn Croquettes Recipe as a Party Appetizer for any festive occasion or can be relished along with Cantonese style Chow mien.
If you are looking for more Party Recipe here are some ...
Anhui Style Egg Dumpling is a variation to the dumpling we normally eat. Usually, the dumpling is made from a thin wonton skin and then stuffed with a filling. But in this recipe, we have used the egg as a wonton skin and stuffed with tossed rice. The dish is very interesting to try and makes you tingle your mind off eating a normal dumpling.
Serve the Anhui Style Egg Dumpling as a Part appetizer or can be eaten along with Sichuan Style fried rice.
If you are looking for more Egg recipes ...
Shandong Style Scallion Pancakes Recipe has considered as one of the flatbread originated from China. The unleavened dough is rolled very thin and folded with some chopped scallion and some oil and then folded over and rolled. It is a variation from the western pancakes which is made usually from the batter but these are made with a Dough.
In this recipe, we have used wheat flour to make the pancakes but traditionally in China, they make it with All-purpose flour.
Serve the Shandong Style ...
Shanghai Mantou Recipe (Pan Fried Filled Momo Recipe) is a type of pan-fried buns which is a specialty of Shanghai, The dumplings are placed on a flat pan and are given a crispy base and a soft texture on top. The dumplings are cooked by adding a little stock to the pan and covering it so that the wonton wrappers get steamed with the little bit of moisture.It is usually eaten as a breakfast or it is accompanied by a soup bowl. The another name for this dish is called as the “Pot stickers”.
Hunan stir fried Chinese Leaf cabbage with Tofu & Chilies Recipe is a quick way to make a dish out of vegetables but still remains healthy and delicious.
The “Napa cabbage “used in this recipe is a very famous vegetable found in parts of china especially during the winter season. It also can be used in much other preparation such as in broth, soups or hot pot.
Serve the Hunan stir fried Chinese Leaf cabbage with Tofu & Chilies Recipe with Dan Dan Noodles to enjoy a comforting meal.
Chinese food is the most trending cuisine world wide. The exotic flavors are beautifully adapted by almost all parts of the world. Best thing about Chinese food is that it is raw and has typical rustic flavors that blends with all kinds of palates. The perfect mix of sweet and spicy is best incorporated in Chinese food. Chinese style sweet and spicy stir fry broccoli with chicken sausages is one complete meal that is not just healthy but also a great option for all those who love Chinese food.
Shanghai Yang Chun Noodle Recipe (Flat Noodles In Soya Broth Recipe) is a simple comforting breakfast meal consumed mainly in Shanghai province in China. Traditionally the dish is made from long thin noodles called “Yang Chun” simmered in a soy broth with some chopped spring onions and vegetables.
This dish was created way back in the year when China was not as prosperous as now, so people used to consume this as a humble noodle soup to satisfy their hunger. “Yang Chun” refers ...
Shanghai Style Chap Nian Gao Recipes (Stir Fried Rice Cakes Recipes) is made from a chewy oval shaped rice cakes that are tossed with luscious vegetables and glazed with soy, bean paste, and chili sauce.
Rice cake is one of the delicacies from the region of Shanghai, They are made from glutinous rice flour that is pound and rolled into desired shapes. The rice cake is added to many ingredients as a stir fry or it is simply relished with a drizzle of honey.
Serve the Shanghai Style Chap Nian ...
Fujian Style Green Vegetables Stir Fry Recipe is a simple healthy recipe made from assorted vegetables that are most commonly used in the region of Fujian, which is a part of the Chinese province. The vegetables are quickly stir-fried in a wok and then glazed with different kinds of sauces. The cooking technique is quick and helps to keep the vegetables crisp.
Serve the Fujian Style Green Vegetables Stir Fry with Sichuan style Fried Rice to enjoy your Lunch meal.
If you are looking ...
General Tso's Cauliflower Recipe is an American-Chinese based dish. It is not considered as the authentic Chinese dish which is said to be originated from the region of the province. General Tso's is primarily called as the "Manchurian" in many of the American Terms or the Indian Terms.
The dish is named after a Qing Dynasty who was a statesman and a Miltary leader. But the story has it that a Taiwanese chef prepared this dish when he opened a restaurant in New york to suit the American ...
Anhui Bang Tofu Salad Recipe is a nutty flavored salad with sautéed cabbage and cut cucumbers. The original dish is made from shredded vegetables that are locally grown in the region of Anhui. The tofu is marinated and then tossed with the nutty, sweet and spicy flavored sauce. This recipe has been modified to soothe the Indian palate.
Serve the Anhui Bang Tofu Salad Recipe along with Sichuan Fried rice for a delicious Lunch meal.
If you are looking for more Chinese Recipes here are some :
Honey Sesame Chilli Potato is an easy Indo Chinese recipe prepared with potato fingers. Crisp outside and soft inside, it tastes delicious and can be served as starter for your house parties.
Serve Honey Sesame Chilli Potato along with Cantonese Style Vegetarian Chowmein for a weekend night dinner.
If you like this recipe, you can also try other Asian recipes such as
Adzuki Bean Paste Recipe
Sichuan Dan-Dan Noodles Recipe
Thai Lemongrass Rice Recipe