RUBY PATHAK

Apart from being a co-director for our online fashion brand I am one self taught and passionate recipe developer. My family and friends love my cooked recipes for the last 20 years both when I was staying abroad and also at present in my homeland. My mission is to make cooking fun and make it better, beautiful, simple, tasty, healthy using organic ingredients. Finally turn my hobby to a career for the rest of my life. I am really thankful to my parents and family for inspiring and supporting me. Grateful to food networks of USA,AUSTRALIA AND INDIA to feed my passion and bring it to life. Online Recipe Websites, recipe books, Magazines are fresh air that fuel my hobby and creativity. Love to innovate,experiment recipes from world cuisine. Yoga, Gym Workout, Travel, Home making, Music are few of my interests. I just love my Life. For collaboration and information,please contact me at: ruby_pathak@yahoo.com Appreciate your interest in my page.

RUBY PATHAK on the web

Recipes and Articles by RUBY PATHAK

Cuban Inspired Bheja Fry With Stir Fried Onion And Pepper

Sunday, 13 August 2017 00:17

One of the amazing recipe for the non vegetarians where they can use the goat brain for appetisers or curry. Popular dish of South India and Mumbai, are often cooked as a delicacy as well found as street food. Here, the goat brain is fried with coated bread crumbs inspired from Cuban but marinated in ...

Punjabi Dhaba Style Keema Recipe

Saturday, 12 August 2017 00:18

We all turn crazy while choosing which dish to order or prepare from Punjabi Cuisine, to serve with naan or tandoori roti. Well here is one simple dhaba style minced mutton preparation perfect for a quick meal. The surprising fact is, that all the ingredients are available in your kitchen so you don't ...

Published in Indian Non Veg Recipes

Buddha Bowl With Asian Honey And Lemon Dressing Recipe

Tuesday, 01 August 2017 00:13

Buddha Bowl With Asian Honey And Lemon Dressing Recipe is a vegan recipe that is inspired from the food of Tibetan monks, and hence named, Buddha bowl. This bowl is aimed to achieve calmness even through the food that is consumed. This aids in the attainment of peace through the Buddhist way of life, ...

Published in East Asian Cuisine

American Style Garlic Mashed Potato Recipe With Parsley

Friday, 28 July 2017 00:18

American Style Garlic Mashed Potato Recipe With Parsley is an age old tradItion of the native Americans to serve with roasted, baked or fried meat. This recipe usually made with variety of potatoes available in this country, my favourite one is to make use of red potatoes but russet potatoes are best ...

Italian Jumbo Prawn Roast Recipe With Basil, Tomato & Cottage Cheese

Tuesday, 25 July 2017 11:13

Italian Jumbo Prawn Roast Recipe With Basil, Tomato & Cottage Cheese is a simple Italian dish for a special event. The wine and almond powder is a nice dress-up touch for these pan roasted Jumbo Prawns. The richness of cottage cheese and pasta sauce  especially flavoured with strong, sweet aromatic ...

Pancakes Drizzled With Chocolate Sauce Served With Fruits & Jaggery Recipe (Breakfast In Bed)

Wednesday, 05 July 2017 13:00

Pancakes Drizzled With Chocolate Sauce Served With Fruits & Jaggery Recipe (Breakfast In Bed) is a filling breakfast recipe that is easy to be prepared even on the busy weekday mornings. Children are fascinated by the  sight of pancake when served for breakfast  around  the world, ...

Pan Grilled Balsamic Chicken Breast And Mushrooms Recipe

Wednesday, 05 July 2017 11:12

Pan Grilled Balsamic Chicken Breast And Mushrooms Recipe is a continental dish that is a delicious way to cook a chicken breast with a balsamic glaze and subtle merger of flavours. The perfect balance of butter and the marinated chicken breast to put on the grill then wait until charred golden brown. ...

Southern Style Fried Chicken Recipe

Wednesday, 05 July 2017 00:22

We all are well known about Kentucky Fried Chicken or KFC CHICKEN. In USA,there are different methods of coating used for frying chicken, one of the common style of frying in SOUTHERN  UNITED STATES is marination with buttermilk and fried with dry spices with double flour coating and with a egg ...

Published in Indian Non Veg Recipes

Creamy Indian Butter Fish Recipe (Creamy Pabda Fish)

Tuesday, 04 July 2017 00:23

This dish is a popular choice in West Bengal and must be one of the best known of Bengali Cuisine. The english name for the Pabda fish is Indian Butter Fish. A delicious and spicy recipe ideal for mid week family meals or weekend lunches. This freshwater fish is full of protein and is my favourite as ...

Published in Indian Non Veg Recipes

Bengali Style Hilsa Fish In Poppy Seeds & Yogurt Curry Recipe

Saturday, 01 July 2017 14:01

Hilsa Fish In Poppy Seeds & Yogurt Curry Recipe is a Bengali delicacy that is made with the hilsa fish available in monsoons. Hilsa is one of the favourite fishes of the region, that is locally grown near the Ganga river and its tributaries. Poppy seeds and the mustard seeds needs to be ground till ...

Published in Indian Non Veg Recipes

Minced Mutton And Corn In Mustard Sauce Recipe

Friday, 30 June 2017 00:23

Mutton and Mustard are always my favourites.These are rich in flavours.When I thought of pairing them the first idea was to use minced instead of mutton cubes.To take care of my dear ones I serve the fat ingredient to them with little less than a single portion. It felt right to use some vegetables and ...

Published in All Recipes

Scrambled Paneer Sandwich Recipe

Thursday, 22 June 2017 12:02

Scrambled Paneer Sandwich Recipe is a high protein sandwich recipe that is easily done in the morning's rush hour and can be made for lunch boxes. Fresh homemade paneer or Chenna can be made the same day or the previous night. You can either add the finely chopped green chillies, or omit them ...

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