Dal recipes

Mangalorean Style Bendekayi Huli Koddel Recipe (Ladies finger Dal without Coconut Recipe)

Mangalorean Style Bendekayi Huli Koddel Recipe (Ladies finger Dal without Coconut Recipe)

Saturday, 25 March 2017 00:00

Mangalorean Style Bendekayi Huli Koddel Recipe (Ladies finger Dal without Coconut Recipe) is a variation to the authentic recipe made in the households of Mangalore. Usually in most of the mangalorean dishes, the addition of coconut is always a...
Drumstick Dal Soup Recipe

Drumstick Dal Soup Recipe

Sunday, 12 February 2017 00:04

Drumstick, a must-have vegetable in sambar, is loaded with a number of minerals. They are known for their high calcium content and blood purifying properties. They can be consumed as such or can be cooked with lentils. The regular consumption of...
Published in Soups
Dali Thoy Recipe (Karwar Style Toor dal Curry)

Dali Thoy Recipe (Karwar Style Toor dal Curry)

Tuesday, 07 February 2017 00:19

The quintessential of Konkani dish which is popular among Mangaloreans (from Kongunadu) is this dali thoy. It is a spiced toor dal stew dish which is a simple dish. When you crave for something very light, comforting yet delicious you can rely on...
Paruppu Urundai Rasam With Toor And Chana Dal Recipe

Paruppu Urundai Rasam With Toor And Chana Dal Recipe

Wednesday, 04 January 2017 00:08

Paruppu Urundai Rasam (Lenthil Dumpling Soup) is a dish from South India. It is loaded with protein with a mix of toor & chana dal. The dumpling preparation is similar to paruppu usli and you can use this to make paruppu usli if you had made...
Jain Style Dal Makhani Recipe

Jain Style Dal Makhani Recipe

Wednesday, 02 November 2016 00:17

Dal Makhani is a very popular recipe, which everyone loves. Its rich, creamy, spicy and delicious. Here, we have a Jain version of it, without the use of onion and garlic. Its simple to cook and the addition of dry ginger powder gives it a...

Why Should We Eat More Pulses And 15 Recipes Of Beans And Lentils

Thursday, 27 October 2016 22:18

Dried beans, lentils, and peas – more commonly known as beans and dal – are widely used in Indian, Middle Eastern, and Mediterranean cuisine. Lentils and dry beans are the product of pulses which have two cotyledons (can be split into two). Various...
Published in Diet & Nutrition

9 Delicious and Healthy Recipes To Make Karwa Chauth Special

Friday, 14 October 2016 00:00

Karwa Chauth has been a long lasting Indian tradition that portrays the devotion of wife towards her husband. It is a custom that every married woman fasts one day for her husband’s long lasting life. The festival is mainly celebrated in the north...
Published in Recipe Collections
Amritsari Dal Recipe

Amritsari Dal Recipe

Tuesday, 11 October 2016 12:00

Amritsari Dal recipe is an authentic winter food among the people of Punjab. The Dal is made with a blend of Black Urad Dal and Channa Dal which is cooked in a pressure cooker. Then the tempering is given with onion, ginger, garlic and flavoured...
Potato Stuffed Dal Dhokli Recipe

Potato Stuffed Dal Dhokli Recipe

Tuesday, 04 October 2016 00:08

Potato Stuffed Dal Dhokli Recipe can be translated as Mashed potato dumplings steamed in Lentil Curry. There are verity of Indian curry recipes for mashed potatoes but this recipe is quite different. Here I have slightly modified dal dhokli recipe...
Moong Dal Tadka Recipe

Moong Dal Tadka Recipe

Sunday, 02 October 2016 00:58

Moong Dal Tadka is a very simple and healthy dal recipe that requires a handful of ingredients but is packed with flavour. It makes a great lunch or dinner and is one of my favourite comfort foods. I guarantee you will love this recipe! Enjoy as a...
Ulava Charu Recipe (Horse Gram Stew)

Ulava Charu Recipe (Horse Gram Stew)

Sunday, 11 September 2016 00:39

Ulava Charu Recipe (Horse Gram Stew) is a Karnataka recipe where you cook the horse gram in a stew form. Horse gram is not widely used everywhere in our country. The Horse gram water is cooked with onion, tomato and coconut paste. The Horse gram...
Kobbari Chaaru Recipe (Coconut Milk & Dal Sambar Recipe)

Kobbari Chaaru Recipe (Coconut Milk & Dal Sambar Recipe)

Sunday, 04 September 2016 00:46

Kobbari chaaru is an authentic sambar/rasam that is made in Telangana region using coconut milk and roasted chana dal. This Coconut Milk & Dal Sambar is silky smooth in texture with subtle sweetness of coconut milk and mildly spicy with ground...
Delicious Dal Makhani Recipe without Onion and garlic

Delicious Dal Makhani Recipe without Onion and garlic

Sunday, 04 September 2016 00:37

Dal Makhani or dal makhni is a popular dish originating from the Punjab region of the Indian Subcontinent. The primary ingredients in dal makhani are whole black lentil with red kidney beans, butter and cream. Traditionally the Dal Makhani is made...
Andhra Style Paruppu Podi Recipe (Dal Podi)

Andhra Style Paruppu Podi Recipe (Dal Podi)

Thursday, 01 September 2016 00:09

Andhra Style Paruppu Podi is rich in protein and is super spicy. It is one of those south Indian dishes which can be prepared and stored in a container for about 2 to 3 months. Serve this Andhra Style Paruppu Podi with hot steamed rice with a dash...
Sweet Potato Dal Recipe

Sweet Potato Dal Recipe

Tuesday, 16 August 2016 00:06

Dal is the comforting food loved by people of all ages and regions. It is a versatile dish which can be served with either rice or bread. Sweet Potato Dal is prepared by cooking sweet potato along with red split lentils in an onion-tomato based...
Dal Ghiya with Punjabi Wadiyan Recipe| Lentils with Bottle Gourd & Sundried Lentil Dumplings

Dal Ghiya with Punjabi Wadiyan Recipe| Lentils with Bottle Gourd & Sundried Lentil Dumplings

Wednesday, 10 August 2016 00:49

Dal ghiya or Lentils with Bottle Gourd and Sundried Lentil Dumplings is a delicious comforting side dish popular in all Punjabi households. The magical component is Wadi or sun dried lentil dumpling which makes the taste divine. Serve Dal Ghiya...
Chow Chow and Carrot Kootu Recipe

Chow Chow and Carrot Kootu Recipe

Sunday, 07 August 2016 00:55

 Chow Chow And Carrot Kootu is a classic kootu recipe which perfectly goes well with rotis as well as steamed rice. The mild sweetness from the carrots, spiciness from the green chillies balances out the whole dish. Serve the Chow Chow And...
Kathirikai UrulaiKizhanghu Pachidi Recipe (Brinjals And Potatoes With Moong Dal)

Kathirikai UrulaiKizhanghu Pachidi Recipe (Brinjals And Potatoes With Moong Dal)

Thursday, 04 August 2016 00:55

Kathirikkai Urulaikizhanghu is a Chettinad delicacy prepared by cooking tender Brinjals and Potatoes with moong dal. It can be served as an accompaniment with idli, dosa, and chapatti. It is a versatile dish which can be served over plain rice. The...
Dhaba Style Dal Fry Recipe

Dhaba Style Dal Fry Recipe

Wednesday, 03 August 2016 00:15

Dhaba Style Dal Fry is a perfect dal when you want to have something spicy yet simple. The creamy dal fry consists of five different kind of dals like Toor Dal,Moong Dal, Urad Dal, Masoor Dal and Channa Dal. It is very popular on the road side...
Creamy Dal Makhani Recipe

Creamy Dal Makhani Recipe

Monday, 01 August 2016 00:30

Dal Makhani or Dal Makhni Dal Makhani is a popular North Indian dish (especially in delhi & punjab). The primary ingredients in dal makhani are whole black lentil with red kidney beans, cream and butter. In it whole black lentils and kidney...

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