Soya Pilaf/Pulav Recipe

Friday, 29 April 2016 00:20

For all those who don't like soya chunks, Soya Pilaf is one such pot meal studded with dry fruits and is simply aromatic that will certainly tantalize your taste buds and make you fall in love with the soya chunks. Trust me, this simple Soya Pilaf is no less than a laborious traditional Biryani. A perfect lunch or dinner option on sudden arrival of guests. Serve Soya Pilaf with Burani Raita, Beetroot Raita or any other Raita of your choice. You can also try other similar Pulav Recipes like Beans and Carrot Masala Pulav with Black Eyed Beans Green Moong…
Published in Rice

Seppakizhangu Roast (South Indian Style Arbi Fry) Recipe

Thursday, 28 April 2016 00:59

Seppakizhangu Roast Recipe is a much loved South Indian Style Arbi fry. This is made from Colocasia or Taro as the main ingredient, spiced in a South Indian style. It is crisp and makes a complete meal with simple south Indian meal of Rice and Rasam, or Phulkas and Parathas. Here are a few more ideas of dry sabzi to go with Rice or Indian Breads. Whole Green Moong Dal Sabzi Recipe (Vagharela Mag) Makai Wali Bhindi Recipe Pyaaz Ki Sabzi Recipe Indian Spiced Brussel Sprouts Sabzi Recipe (Brussel Sprouts Stir Fry)

Baked Sweet Potato Boats Recipe

Thursday, 28 April 2016 00:16

The Baked Sweet Potato Boat's Recipe is a gulten free recipe and is also a vegan dish. Baked Sweet Potato Boat's are healthy and they have many vegetables that provide enough energy and nutrients to the body.The Mexican flavors gives a zingy punch and the baked sweet potatoes makes you feeling full without feeling heavy. The Baked Sweet Potato Boat's can be served for a fresh summer lunch or for early dinner. You might also enjoy other sweet potato recipes. Sweet Potato Gnocchi with Garlic and Herb Butter Recipe Oven Baked Sweet Potato Fries Recipe Sweet Potato Theplas/Paratha Recipe

Mixed Flour & Spring Onion Crepes Recipe

Thursday, 28 April 2016 00:12

Mixed Flour & Spring Onion Crepes Recipe is one of the healthy breakfast ideas to keeps our tummy light and our body energized. My mother uses to make varieties of cheela/ crepes. It's not just instant but is versatile as well. Besan, Suji, wheat are common flours used for making cheela/ Indian crepes. When made in a non-stick pan these mixed flour & Spring Onion Crepes becomes crisp and oil free. Here are a few other interesting crepe recipes: How To Make Homemade Whole Wheat Crepes Recipe Nutella & Kiwifruit Filled Whole Wheat Crepe Recipe Mango & Fruit Filled Creme…

South Indian Style Vegetable Kurma Recipe

Thursday, 28 April 2016 00:10

South Indian Style Vegetable Kurma is a delicious mild flavored mixed vegetable curry that is usually paired with chapathi or poori. Wonderful aromatic spices are subdued with thick coconut paste and cashew paste to give it a rich creamy texture. Poppy seeds are must that goes into the kurma. Grind it with cashews to get a nice thick creamy paste. The flavor of poppy seeds in the kurma makes a lot of difference. Add any vegetables of your choice to this kurma, but the best options are carrots, beans, green peas, potatoes and cauliflower. Serve South Indian Style Vegetable Kurma…

Summer Squash Pasta Recipe

Wednesday, 27 April 2016 00:52

Summer Squash Pasta is the best dish to prepare during summers as it is light on stomach and quick to make. It can be prepared instantly that makes great dinner and a perfect backpack recipe. You can even pack it in your lunch box too. Serve Summer Squash Pasta on its own for a light dinner. You can also try other Pasta recipes such as Pasta Aglio Olio Pasta in Roasted Red Pepper Sauce Pasta Primavera with Fresh Basil  
Published in Pastas and Pizzas

Lauki Bharta Recipe - Spiced & Mashed Bottled Gourd Recipe

Wednesday, 27 April 2016 00:11

Lauki Bharta is a nice twist to the usually not so liked bottle gourd. Lauki ( Bottle gourd ) has good amount of water content in it and is healthy vegetable which should be consumed regularly. This Lauki Bharta is easy to prepare and takes very less time. The addition of ginger garlic and spices, gives the bharta a good taste and packs it with flavor.  Serve the Lauki Bharta along with Phulkas, Jeera Pulao & a Mint & Pom Raita for a perfect weeknight dinner or even pack into the lunch box for work. Did you know - Lauki is…

Achari Baingan Bharta Recipe

Wednesday, 27 April 2016 00:03

Well, if the name itself wasn't enough to get you drooling, this version has some fragrant and inviting pickling spices to take the already amazing smoky eggplant dish many notches higher. Enjoy Achari Baingan Bharta with regular rotis or even on top of toast served with chai. You can also try other Baingan recipes such as Baingan Masala Bihari Style Baingan Ka Chokha Palak Baingan Ki Sabzi  

Masala Roti Recipe | Soft and Spicy Indian Flat Bread

Tuesday, 26 April 2016 00:24

Soft and Spicy Masala Roti Recipe is a delicious Indian flat bread with the goodness of pearl millet/bajra, finger millet/ragi, maize/makai, oatmeal and whole wheat flour. This Soft and Spicy Indian Flat Bread has the right mix of various millets and spices making it a nutritious wholesome food. Serve the Soft and Spicy Masala Roti along with Jeera Aloo/Baingan Ka Bharta for a wholesome breakfast, Raita and Salad for a sumptuous weeknight dinner. Did you know: Millet provides a host of nutrients, has a sweet nutty flavor, and is considered to be one of the easily digestible and non-allergenic flat…

Cheese And Corn Tostadas Recipe

Monday, 25 April 2016 00:40

Tostados are Mexican appetizers usually prepared by using whole wheat flatbread, known as Tortillas. Staples of Mexican are usually corn, beans, avocados, tomatoes and chili peppers. These tostadas can be easily prepared and is a healthy appetizer with corn and avocados. Serve Cheese And Corn Tostadas with Baked Mexican rice for a delicious weekend dinner. You can also try other Mexican recipes such as Mexican Vegetarian Burrito Bowl Cheese and Black Beans Quesadillas Beans Spinach and Corn Quesadilla  
Published in Mexican Cuisine
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