Egg Recipes

Mushroom, Spinach & Herbs Frittata with Egg White Recipe

Mushroom, Spinach & Herbs Frittata with Egg White Recipe

Wednesday, 22 February 2017 00:00

Mushroom, Spinach & Herbs Frittata with Egg White Recipe is healthy way incorporating egg as a staple food into your breakfast meal without adding any calories to your diet. Since only egg whites are added to make the frittata it will be filled with proteins and no fat. Frittata are basically a fried omelet cooked on a flat pan with sautéed vegetables topped. Serve the Mushroom, Spinach & Herbs Frittata with Egg White Recipe can be served along with a smoothie to enrich your Breakfast. If you are looking for more Egg Recipes here are some : Herb & Cheese Mushroom Omelette Recipe Kolkata Style Egg Frankie Recipe (Wrap or Roll Recipe) Kale and Leeks Frittata Recipe (Italian Style Omelette)
Akoori with Green Peas Recipe (Parsi Style Scrambled Eggs with Green Peas)

Akoori with Green Peas Recipe (Parsi Style Scrambled Eggs with Green Peas)

Thursday, 16 February 2017 00:23

Akoori or Scrambled eggs are a very popular dish from the Parsi Cuisine. Their cuisine has a lot of influence from the Irani cuisine, making it a contrast mix of hot, sweet and spicy. Eggs are a preferred breakfast item, and the scrambled eggs calls Akoori are an everyday breakfast affair. The parsi Akoori is different from the english scrambled eggs. It is creamy and running, as the eggs are not overcooked. The addition of traditional Parsi curry powder or sambar masala makes it even more flavourful. This particular akoori recipe had healthy green peas added.  Serve the Akoori with Green Peas Recipe (Parsi Style Scrambled Eggs with Green Peas) along with toasted bread or pav along and Masala chai for breakfast. If you like this recipe, you can also try other Egg recipes such as Sriracha Spiced Deviled Eggs Recipe Boiled Egg White Sandwich Recipe Egg White Omelette Recipe With Spinach Recipe
Beans Muttai Poriyal Recipe (Chettinad Egg Scramble with Beans)

Beans Muttai Poriyal Recipe (Chettinad Egg Scramble with Beans)

Thursday, 16 February 2017 00:23

Beans Muttai Poriyal Recipe is a simple and delicious Chettinad Style egg scramble made using french beans. The beans add a nice crunchy texture to the scramble. It is mildly spiced with pepper and cumin making it quite delectable.  Serve the Beans Muttai Poriyal Recipe (Chettinad Egg Scramble with Beans) along with Steamed Rice, Jeera Rasam and Elai Vadam for a warming weeknight dinner. If you like this recipe, you can also try other Poriyal Recipe such as Radish Greens Poriyal Recipe Sweet Corn Poriyal Muttaikose Poriyal Recipe
Brunch Omelet Torte Recipe

Brunch Omelet Torte Recipe

Wednesday, 15 February 2017 00:19

An Italian layered dish that is baked and served for breakfast or brunch is this omelet torte. Layers of chicken ham and cheese, roasted sweet potatoes and omelet all layered inside a buttery crispy perfect puff pastry makes every bite very satisfying. Every element of this torte is homemade and the satisfaction you would get when your family and friends eat and appreciate the torte is big. You need to nail the puff pastry in this recipe and I provide you the perfect recipe to get a perfect puff pastry. Just follow the recipe and you will have a perfect layered torte ready. Serve Brunch Omelet Torte on its own with a hot cup of coffee or a hot cup of Masala Chai for breakfast. If you like this recipe, you can also try other Breakfast recipes such as Croissant Recipe Roasted Apple, Onions and Cheese Focaccia Recipe Smoky Eggplant Soup Recipe

Everyday Meal Plan : Try our Chettinad Style Recipes to create a Delicious Lunch

Wednesday, 08 February 2017 00:00

This week create a spicy and rich meal which will tingle your taste buds and bring back your memories on authentic style Recipes. As our day goes busy packing quick lunch meals and eating ready made food, we often forget to get back to how we used to cook with our home prepared spice mixtures and homemade recipes. So take a day and try to create a meal that will get you back into the kitchen with those nostalgic feeling of making your meals right from the basics. 
Parsi Style Paneer Charvela Eda Sathe Recipe (Scrambled Eggs with Paneer Recipe)

Parsi Style Paneer Charvela Eda Sathe Recipe (Scrambled Eggs with Paneer Recipe)

Friday, 03 February 2017 00:00

Parsi Style Paneer Charvela Eda Sathe Recipe (Scrambled Eggs with Paneer Recipe) is a classic scramble from the Parsi cuisine, It has a combination of egg and paneer scramble which is filled with lots of high protein. The best breakfast to be consumed in the morning in order to Kick start your day in a very healthy way. The scramble has simple flavors such crushed black pepper and salt garnished with some chopped fresh coriander. Serve the Parsi Style Paneer Charvela Eda Sathe Recipe (Scrambled Eggs with Paneer Recipe) along with fresh fruits or a smoothie to enjoy your breakfast.  If you are looking for more Egg recipes here are some :  Egg Rolls & Curd Rice | Kids Lunch Box Recipes Spanish Omelette Recipe (Tortilla Espanola) Egg White Omelette Recipe with Spinach  
Cabbage Bhurji Recipe

Cabbage Bhurji Recipe

Wednesday, 18 January 2017 00:00

Cabbage Bhurji Recipe is a twist to the traditional Bhurji to which the onion is substituted by Cabbage. It will provide the same crunch but a different taste to the dish. It is the best way of adding cabbage to a dish which people love to eat. The dish is quite healthy and becomes very filling when it is had with any Indian bread. Cabbage being a good source of Vitamin K, Vitamin C and B6 when combined with egg becomes a protein packed dish. Serve the Cabbage Bhurji Recipe with a toasted bread or just with a Phulka to enjoy your Lunch or breakfast.  If you are looking for more Breakfast Recipes here are some :  Vegetable Rava Upma Recipe (Savory Semolina Breakfast Pudding) Oatmeal Dosa Recipe (Savoury Oatmeal Breakfast Crepes) Mor Kali (Kazhi) Recipe (Savory Rice Flour Breakfast Pudding)  
Anhui Style Egg Dumpling Recipe

Anhui Style Egg Dumpling Recipe

Thursday, 29 December 2016 00:00

Anhui Style Egg Dumpling is a variation to the dumpling we normally eat. Usually, the dumpling is made from a thin wonton skin and then stuffed with a filling. But in this recipe, we have used the egg as a wonton skin and stuffed with tossed rice. The dish is very interesting to try and makes you tingle your mind off eating a normal dumpling. Serve the Anhui Style Egg Dumpling as a Part appetizer or can be eaten along with Sichuan Style fried rice.  If you are looking for more Egg recipes here are some : Akuri Recipe Recipe (Parsi Style Seasoned Scrambled Eggs) Eggs Benedict With Caramelised Onion And Hollandaise Sauce Recipe Cream Cheese Scrambled Eggs Recipe
Published in East Asian Cuisine
Egg Pakora Recipe (Egg Fritters)

Egg Pakora Recipe (Egg Fritters)

Wednesday, 30 November 2016 00:28

One cannot deny or control their love and yearning for pakoras and when it is made up of egg, you never know how many you munch on. Pakoras can be prepared as an evening snack or as a guilty pleasure to enjoy your day. Hard boiled eggs are mixed with spiced batter and fried in oil to prepare this egg pakora. Egg pakoras are a great Kids friendly option and the soft egg with crispy layer out makes it exquisite one. Prepare this spicy Egg Pakoras and serve with Tomato Garlic Chutney or any other chutney of your choice. If you like this recipe, you can also try other Pakora Recipes such as Veg Noodle Pakora Recipe Non Fried Broccoli Pakora Recipe Vegetable Dal Pakora Recipe
Chettinad Muttai Paniyaram Recipe

Chettinad Muttai Paniyaram Recipe

Friday, 18 November 2016 00:00

Chettinad Muttai Paniyaram Recipe is a traditional dish famous in the region of Tamil Nadu. It is a variation made  from a rice batter filled in with High protein egg and some extra spice to kick star your Breakfast in a healthy way. The Paniyaram's usually made in a Paniyaram pan by using less of oil and shallow frying till it becomes crispy from outside, soft and gooey inside.  Serve the Chettinad Muttai Paniyaram along with onion and tomato chutney for a protein filled breakfast meal or you can also eat as a Tea Time snack. If you are looking for more Indian Breakfast recipes here are some of our favorites : Classic South Indian Rava Idli Recipe Green Moong Dal And Vegetable Idli Recipe Thonnai Idli Recipe (Dried Leaves Idli)
Egg Muffin With Vegetables Recipe

Egg Muffin With Vegetables Recipe

Wednesday, 16 November 2016 00:55

Eggs are easiest breakfast to cook and normally we make omelette with that but now we have one more option. Egg muffin recipe is easy to cook and delicious in taste and kids will love this recipe. Serve Egg Muffin With Vegetables along with a toast and Masala Chai for breakfast. If you like this recipe, you can also try other Egg recipes such as Boiled Egg White Sandwich Recipe Egg White Omelette Recipe with Spinach  Broccoli Egg Bhurji Recipe
Chicken And Egg Soup Recipe

Chicken And Egg Soup Recipe

Tuesday, 15 November 2016 00:00

Chicken And Egg Soup Recipe is the most famous egg drop recipe that is being consumed by most of the Chinese eaters.The soup is semi clear filled with sauteed vegetables and satin shaped egg drop. It is flavoured with basic ingredients such as vinegar, salt and pepper.  Soup is an essential part of the Chinese Cuisine. Every meal has to start with a small portion of soup and followed by a starter or a main course. As the base to the soup is made from the "Stock", which is very important in every Chinese kitchen.  Serve your healthy and hot Chicken And Egg Soup Recipe along with Sichuan Style Fried Rice. If you are looking for more soup recipes here are some of our favourite: Guacamole Soup (Spiced Avocado Soup Recipe) Fennel Turmeric Walnut Soup With Apple And Raw Mango Recipe Roasted Tomato and Pumpkin Soup  
Published in East Asian Cuisine
High Protein Spinach Basil & Cheese Omelette Recipe

High Protein Spinach Basil & Cheese Omelette Recipe

Wednesday, 09 November 2016 00:00

High Protein Spinach Basil & Cheese Omelette Recipe is a healthy breakfast dish made by flavoring the omelette with basil paste and filling it with high protein and iron such as spinach and corn. Folded omelette are classic French style egg preparation made with various yummy filled stuffing.The stuffing can be seasonal or it can depend on the type nutrition needed for a diet. Serve the High Protein Spinach Basil & Cheese Omelette Recipe along with toasted bread and a glass of smoothie for a wholesome breakfast. If you are looking for more breakfast recipes here are some: Dahi Chivda Recipe (Fruit, Yogurt & Flattened Rice Breakfast Parfait) Why You Need to Breakfast Like A Champion Avocado Quinoa Breakfast Muffins Recipe
Omurice Recipe (Japanese Omelette Rice)

Omurice Recipe (Japanese Omelette Rice)

Tuesday, 08 November 2016 00:13

Omurice Recipe (Japanese Omelette Rice) is a popular contemporary Japanese fusion creation which blends western omelette and Japanese fried rice in one recipe. This omurice recipe suits Asian themed parties as well as western brunches. In this recipe, the Japanese fried rice is wrapped in the egg omelette and garnished with ketchup and other seasoning. This also can be made with the leftover rice. Serve Omurice Recipe (Japanese Omelette Rice) as a fusion breakfast or as an after school/work snack with a glass of Mixed Fruit and Vegetable Juice recipe. Here are a few more types of omelette recipes that are must try Egg Rolls With Moringa Leaves Recipe (Eggs with Drumstick Leaves) Kale and Leeks Frittata Recipe (Italian Style Omelette) Potato & Basil Frittata Recipe Herb & Cheese Mushroom Omelette Recipe
Published in East Asian Cuisine
Egg Dosa Recipe With Cheesy Garlic Mayo

Egg Dosa Recipe With Cheesy Garlic Mayo

Thursday, 03 November 2016 00:49

Most people wonder what to cook for breakfast every sunday. For me sundays are special as I get to cook delicious food for my family. Last Sunday I tried an innovative recipe - Egg Dosa with Del Monte Cheesy Garlic Mayo. The recipe turned delicious. In every South Indian home dosas are cooked on regular basis. So why not give a twist to the regular dosa and make it yummier? The dosa is cooked like a normal dosa which is made with batter made of rice and dal. This is topped with some Delmonte Cheesy Garlic Mayo along with eggs cooked to perfection. The dosa not just tastes yummy but really tastes like a cheesy pizza. Oh yes! That's what my little one said that it tastes like a pizza. This dosa need not be served with chutneys and just like other dosas should be served hot. So this recipe becomes a star in any Sunday brunch. You can serve it with a glass of tea or fresh fruit juice. 
Chinese Egg Kathi Roll Recipe

Chinese Egg Kathi Roll Recipe

Thursday, 03 November 2016 00:13

Chinese Egg Kathi Rolls make for a high protein snack for kids when they get back from school or from an sport activity. These rolls are made from fried eggs that are cooked along with chinese oats and made into strips and wrapped in a paratha. If you have some paratha handy at home, these rolls can be made in a jiffy for an evening snack. Serve the Chinese Egg Kathi Rolls with  green chutney as a Tea Time Snack. Other recipes that you can cook up with eggs are: Broccoli Egg Bhurji Recipe Egg Butter Masala Recipe Egg Biryani Recipe  
Published in Indian Street Food
Chicken And Egg Slider Recipe With Cheesy Garlic Mayo

Chicken And Egg Slider Recipe With Cheesy Garlic Mayo

Thursday, 03 November 2016 00:00

Mayonnaise is delicious. But Cheesy mayonnaise is insanely delicious. Garlic flavoured cheesy mayonnaise is a bomb! It’s that one perfect mayonnaise that would make anyone go ‘Oh my goodness’. It’s an addiction, the most delicious addiction. There is nothing more satisfying than biting into a gooey, generously filled creamy egg and chicken inside a bun. And then to lick off all those delicious creamy delights dripping through your hands is pure heaven! Don’t judge me here now, when you have a mayonnaise that has perfect flavours in it and it’s cheesy anybody will do that, don’t you think? Boneless chicken was marinated using DelMonte's cheesy garlic mayonnaise, pan roasted until cooked but still moist die to mayonnaise. Broken boiled eggs and shredded mayonnaise roasted chicken was then filled in the buns ( I have used the pav buns here). The mayonnaise oozing out of the buns just stole my heart. One of the most delicious after school snack for kids. Go ahead and make these and serve it as quick fix dinner for those busy weekdays. Serve Chicken Boiled Egg Sliders With Cheesy Garlic Mayo along with Potato Wedges and a glass of your favourite beverage for a movie night or for a get-together.
Published in Appetizers and Sides
Mushroom And Quail Egg Gougere Recipe

Mushroom And Quail Egg Gougere Recipe

Wednesday, 26 October 2016 00:27

Gougeres, quintessentially French is basically choux pastry or cheese puff. These can be had on their own and make quite a delicious snack but the addition of mushrooms and quail eggs takes it a notch further and also makes it quite filling. Serve Mushroom And Quail Egg Gougere on its own as a snack for your house parties. If you like this recipe, you can also try other Mushroom recipes such as Stuffed Mushroom Recipe Mushroom Strudel Recipe Creamy Mushroom Mini Pie Recipe
Published in Appetizers
Kashmiri Haak T Thool Recipe (Greens Cooked With Eggs)

Kashmiri Haak T Thool Recipe (Greens Cooked With Eggs)

Tuesday, 25 October 2016 00:43

Haak T Thool is a Kashmiri dish cooked with collared greens and eggs together. Haal T Thool is most loved by the Kashmiri Pandits in parts of Kashmir and Jammu. Use of mustard oil is very extensive along with some asafoetida in Kashmiri cuisine, haak which means 'saag' can be Spinach, Knol Khol greens etc. Hard boiled eggs are deep fried till golden and then cooked with saag. Haak t thool is an amazing side dish and also makes a place for itself in Waazwan. Serve Kashmiri Haak T Thool along with Steamed Rice and Kachumber salad for a weekday meal. If you like this recipe, you can also try other Kashmiri recipes such as Kashmiri Rogan Josh Recipe Kashmiri Rajma Recipe Kashmiri Style Dum Aloo Recipe
Bread Boats Recipe Filled With Spinach, Eggs And Sandwich Spread

Bread Boats Recipe Filled With Spinach, Eggs And Sandwich Spread

Monday, 24 October 2016 00:01

Bread boats filled with spinach, eggs & Del Monte sandwich spread is a fun way to serve breakfast. This stuffed bread makes for a perfect Sunday morning breakfast to share with friends and family or a handy on-the-go snack. Hollowed bread logs are filled with a mixture of spinach, eggs and Del Monte sandwich spread and then baked to make this quick and easy dish. You can also add other vegetables like mushrooms to the filling. The creamy, tangy Del Monte Sandwich spread peps up the filling. This magical blend also comes in handy to create yummy sandwiches, burgers or rolls. Serve Bread Boats Filled With Spinach, Eggs And Sandwich Spread along with Hot Masala Chai or Coffee for breakfast or you can also serve it as tea time snack.

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