Leftover recipes

Kerala Style Puttu Upma Recipe With Scrambled Eggs

Kerala Style Puttu Upma Recipe With Scrambled Eggs

Monday, 30 January 2017 00:19

Puttu Upma Recipe With Scrambled Eggs is a great way to use up leftover Rice Puttu. Puttu is a traditional breakfast dish popular in Kerala. The eggs add to the nutritional value to make it a wholesome breakfast. Serve Kerala Style Puttu Upma...
Left Over Vadai Upma Recipe

Left Over Vadai Upma Recipe

Wednesday, 30 November 2016 00:28

During festivals we cook a lot of dishes and at times we are not sure about the quantity to cook and land up with left overs. So if Medu Vadai is left out, we generally put them in rasam the next day and make it rasam vada. Here is one more...
Carrot And Capsicum Rice Recipe

Carrot And Capsicum Rice Recipe

Thursday, 10 November 2016 00:26

There are days when we want to get away with a little cooking. Carrot And Capsicum Rice recipe is perfect for such days as it is easy and tasty at the same time. Carrot and capsicum give a different texture when it is mixed with the rice....
Published in Rice
Spicy Cabbage Rice Recipe

Spicy Cabbage Rice Recipe

Wednesday, 09 November 2016 00:23

Spicy Cabbage Rice takes very few ingredients to make and takes hardly 20 minutes to get prepared. This is a perfect recipe if you want to use your leftover rice and can be packed in your lunch box too. Serve Spicy Cabbage Rice Recipe with...
Published in Rice
Idli Manchurian Recipe With Oriental Twist

Idli Manchurian Recipe With Oriental Twist

Tuesday, 08 November 2016 00:14

Idli Manchurian Recipe With Oriental Twist is an easy snack recipe which is fusion of South Indian Idlis tossed in Chinese and Italian flavours. Northeast China has a place called Manchuria and the Manchurians believed to have originated there....
Published in East Asian Cuisine
Omurice Recipe (Japanese Omelette Rice)

Omurice Recipe (Japanese Omelette Rice)

Tuesday, 08 November 2016 00:13

Omurice Recipe (Japanese Omelette Rice) is a popular contemporary Japanese fusion creation which blends western omelette and Japanese fried rice in one recipe. This omurice recipe suits Asian themed parties as well as western brunches. In this...
Published in East Asian Cuisine
Karamani Sundal Uttapam Recipe

Karamani Sundal Uttapam Recipe

Thursday, 03 November 2016 00:06

So what do you do with leftover sundal?  Try this yummy Karamani Sundal Uttapam Recipe which is made using your regular dosa batter, ragi flour and leftover black eyed beans sundal. When we make that extra food which is leftover for the day,...
Thai Pineapple Vegetarian Fried Rice Recipe (No Onion No Garlic)

Thai Pineapple Vegetarian Fried Rice Recipe (No Onion No Garlic)

Monday, 24 October 2016 11:51

Thai Fried rice recipe usually contains meat (chicken, shrimp, crab and the likes). I have made my own vegetarian version of the same with pineapple. The seasonings, which may include soya sauce, sugar, salt, possibly some chili sauce, and the fish...
Vegetarian Nasi Goreng Recipe

Vegetarian Nasi Goreng Recipe

Monday, 24 October 2016 07:59

Nasi Goreng is one of the best-known Indonesian fried rice dish. Traditionally, the recipe is made from previous day’s leftover rice, stir fried with a freshly made flavouring paste and topped with fried egg omelette and served with fried prawn...
Vanilla Fruit Sauce With Left Over Fruits Recipe

Vanilla Fruit Sauce With Left Over Fruits Recipe

Saturday, 22 October 2016 00:41

With some festivals getting over and some on the way, our house is filled with fruits. They were used for offering to god or from the guests who come home during these days. With only 3 of us at home the best option is to preserve these fruits in...
Crispy Crunchy Roti Ke Papad Recipe

Crispy Crunchy Roti Ke Papad Recipe

Friday, 21 October 2016 00:52

Crispy Crunchy Roti Ke Papad is a perfect dish if you want to make something with your leftover rotis. They are crispy and goes really well with tea and coffee. They are simple to make and you can store it for good 2 months. Serve Crispy along...
Published in Appetizers and Sides
Quick Pulao With Onions And Tomatoes Recipe

Quick Pulao With Onions And Tomatoes Recipe

Wednesday, 03 August 2016 00:24

Quick Pulao With Onions And Tomatoes is very easy to make and is best to cook when you have leftover rice. This is a quick recipe to cook when you have unexpected guests at home. It can be made with freshly cooked rice also. It tastes even greater...
Published in Rice
Khichdi Roti Recipe

Khichdi Roti Recipe

Monday, 04 July 2016 00:30

We all love to eat hot khichdi and pongal with golden hued ghee oozing out. What about Leftover khichdi? No one wants that, Someday when you have excess khichdi and it seems to be unpalatable as it gets cold. Reheating it will alter the texture and...
Ragi Sankati Recipe - Andhra Style Ragi Mudda

Ragi Sankati Recipe - Andhra Style Ragi Mudda

Monday, 20 June 2016 00:38

Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy curry veg or non veg it tastes equally good. If you have some cooked rice on hand then ragi Sankati can be made in 15...
Published in Rice
Spicy Rice Stuffed Paratha Recipe

Spicy Rice Stuffed Paratha Recipe

Friday, 17 June 2016 00:00

Spicy Rice Stuffed Paratha is a perfect recipe, if you have leftover rice in your fridge. We are usually left with rice after our meal and we end up throwing them. From now, don’t throw them instead use them in making stuffed parathas for your...
Capsicum Bath Recipe

Capsicum Bath Recipe

Monday, 04 April 2016 00:26

Capsicum Bath is an easy, simple and yummy rice recipe which is perfect when you want to cook something in a jiffy or one of those days when you are in no mood to cook. This recipe is easy and hardly takes 15 minutes to get ready. This dish is also...
Published in Rice
Leftover Roti Cutlet Recipe

Leftover Roti Cutlet Recipe

Thursday, 03 March 2016 00:20

Leftover Roti Cutlet is a delicious way of using your leftover rotis. Usually, we throw it or use it to make leftover roti poha and similar dishes. But if you want to try something different with your leftover rotis, you should try these cutlets....
Tadkewali Idli Recipe

Tadkewali Idli Recipe

Thursday, 18 February 2016 00:23

Tadkewali Idli is the best way to use your leftover idlis from the night. You just have to toss the idlis with masala and your delicious breakfast is ready. It's an amazing recipe when you want to eat a yummy breakfast and you are late for...
Leftover Dal Paratha Recipe

Leftover Dal Paratha Recipe

Thursday, 18 February 2016 00:11

Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don’t know how to use it again. Well, don’t throw it from now. make delicious parathas out of it and serve...
Egg Kothu Paratha Recipe

Egg Kothu Paratha Recipe

Saturday, 15 August 2015 08:56

Egg Kothu Paratha is a version of the popular South Indian delicacy made with shredded chapatis or parathas. Muttai Parotta as it is called in Tamil Nadu is a dish based on a the Sri Lankan version, where it originated as Kothu Roti. It is made...

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