Sauce Recipes

Sichuan Style Bird Eye Chili Sauce Recipe

Sichuan Style Bird Eye Chili Sauce Recipe

Wednesday, 16 November 2016 00:00

Sichuan Style Bird Eye Chili Sauce Recipe is the basic blend that is stored in any of the Kitchen in China. There are many variations of this recipe. Traditionally the sauce is made from Sichuan peppers which are an important part of the...
Published in East Asian Cuisine
Vanilla Fruit Sauce With Left Over Fruits Recipe

Vanilla Fruit Sauce With Left Over Fruits Recipe

Saturday, 22 October 2016 00:41

With some festivals getting over and some on the way, our house is filled with fruits. They were used for offering to god or from the guests who come home during these days. With only 3 of us at home the best option is to preserve these fruits in...
Nuoc Cham Chay Dipping Sauce Recipe

Nuoc Cham Chay Dipping Sauce Recipe

Monday, 17 October 2016 00:00

Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Each Vietnamese dish has a distinctive flavor which reflects one or more of these...
Homemade Red Chilli Garlic Sauce Recipe

Homemade Red Chilli Garlic Sauce Recipe

Wednesday, 28 January 2015 13:52

The Red Chilli Garlic Sauce Recipe is a simple quick recipe to make and is naturally and has not preservatives. Making sauces at home is always a pleasure, because you just know what goes into the recipe. If ever you buy a store bought sauce,...

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