Urad Dal Recipes

Kathiyawadi Adad Dal Recipe

Kathiyawadi Adad Dal Recipe

Friday, 16 June 2017 17:00

Kathiyawadi adad dal recipe is a typical Gujarati style dal recipe made with urad dal. Its very easy to make and tasty as well. Made with split black gram, it is very creamy and tastes delicious when had with rice/roti. The urad dal is pressure...
Bele Dose Recipe (Lentil Dosa Recipe)

Bele Dose Recipe (Lentil Dosa Recipe)

Thursday, 15 June 2017 09:00

Bele Dose Recipe (Lentil Dosa Recipe) is a crispy thin crepe made with various lentils which is called as “Bele” in Kannada. The batter is made with the right proportion of the ingredients that are soaked in the water for a day and ground into a...
Dibba Rotti/Minapa Rotti Recipe (Pan Idli Recipe)

Dibba Rotti/Minapa Rotti Recipe (Pan Idli Recipe)

Thursday, 25 May 2017 09:00

Dibba Rotti/Minapa Rotti Recipe (Pan Idli Recipe) is a classic breakfast recipe served in Andhra. It is nothing but a rice and urad dal batter that is cooked on a pan till it has a golden brown over the top. The batter is made with a combination of...
Sepu Vadi Recipe (Himachali Split Urad Dal Dumplings In Spinach Gravy)

Sepu Vadi Recipe (Himachali Split Urad Dal Dumplings In Spinach Gravy)

Sunday, 07 May 2017 17:01

Sepu Vadi Recipe (Split Urad Dal Dumplings In Spinach Gravy) is a specialty from Himachal Pradesh. Split Black Urad Dal dumplings are first steamed and then fried. They are then added to the Spinach-Curd gravy, that is flavoured with basic...
Karnataka Style Bonda Soup Recipe ( Urad dal Fritters in Spicy Dal Soup Recipe)

Karnataka Style Bonda Soup Recipe ( Urad dal Fritters in Spicy Dal Soup Recipe)

Friday, 24 March 2017 00:00

Karnataka Style Bonda Soup Recipe ( Urad dal Fritters in Spicy Dal Soup Recipe) is a favourite dish among all the kannadigas and especially in Mysore. The dish consists of crispy urad dal fritter dipped in a hot thin based dal soup. The fritter is...
Sweet Ulundhu Kanji Recipe | Urad Dal Porridge

Sweet Ulundhu Kanji Recipe | Urad Dal Porridge

Sunday, 19 February 2017 00:22

Ulundhu Kanji Recipe | Urad Dal Porridge is one of the healthy breakfast recipes served in olden days. It is a semi solid porridge served in sweet or salt version. I have prepared sweet kanji which is mildly sweet with flavors of coconut and...
Masala Ulundu Vadai Recipe

Masala Ulundu Vadai Recipe

Wednesday, 26 October 2016 16:01

Masala Ulundu Vadai is a South Indian urad dal fritter recipe, that makes for a great South Indian breakfast or can also be had as a snack during evening tea. It is quite simple to prepare and tastes delicious. Make the Masala Ulundu Vadai...
Thayir Vada Recipe (Spicy Fritter Soaked In Sweet Yogurt Recipe)

Thayir Vada Recipe (Spicy Fritter Soaked In Sweet Yogurt Recipe)

Wednesday, 28 September 2016 00:00

Thayir Vadai Recipe (Spicy Fritter Soaked In Sweet Yogurt Recipe) is a sweet and savoury breakfast. It consists of a spiced fritter made with urad dal batter which is soaked into a sweet yogurt and tempered. The dish is simply served with Kara...
Doddak Recipe (Konkani Lentil Pancakes)

Doddak Recipe (Konkani Lentil Pancakes)

Thursday, 22 September 2016 00:06

Doddak Recipe is a Konkani delicacy. It is very similar to a rava uthappam, however doesn't require any fermentation. If you are in a hurry to prepare something different yet yummy for breakfast try this Doddak Recipe. It is a little spicy with the...
Tamil Nadu Style Vella Paniyaram Recipe (Semi Sweet Rice & Dal Fritters)

Tamil Nadu Style Vella Paniyaram Recipe (Semi Sweet Rice & Dal Fritters)

Thursday, 21 July 2016 00:01

Vella Paniyaram is a dish native to Tamil Nadu. Paniyaram is similar to the Paddu which is native to Karnataka. It is fascinating to see so many similar dishes with small variations across the country. Paniyaram is an easy dish to make and loved by...
Mixed Flour & Spring Onion Crepes Recipe

Mixed Flour & Spring Onion Crepes Recipe

Thursday, 28 April 2016 00:12

Mixed Flour & Spring Onion Crepes Recipe is one of the healthy breakfast ideas to keeps our tummy light and our body energized. My mother uses to make varieties of cheela/ crepes. It's not just instant but is versatile as well. Besan, Suji,...
Medu Vada Recipe (Traditional Fried Urad Dal Vada Using Vada Maker)

Medu Vada Recipe (Traditional Fried Urad Dal Vada Using Vada Maker)

Thursday, 15 January 2015 11:02

The Medu Vada Recipe is a very traditional South Indian Tiffin/ Breakfast dish that is made from whole urad dal. Each home has a special recipe of how they spice up the Medu Vada batter. In this recipe, I have spiced and flavored the batter...
Medu Vada Recipe in Sambar (Non Fried Fritters in Tangy Lentil Curry)

Medu Vada Recipe in Sambar (Non Fried Fritters in Tangy Lentil Curry)

Monday, 21 October 2013 15:59

The Non Fried Medu Vada Recipe is a simple healthy and nutritious recipe of the urad dal vada.  In this recipe, I have made the Vada’s healthy by using the Kuzhi Paniyaram pan as opposed to the traditional method of deep frying the...

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