Lehsuni Methi Paneer Recipe - Paneer Curry Flavoured With Fenugreek And Garlic

There are variety of delicious paneer dishes that you come across in restaurants, mainly in North Indian Restaurants. Lehsuni Methi Paneer dish is one of those dishes in which Paneer is cooked with Kasuri Methi and Garlic creamy gravy. A rich creamy paneer gravy made with roasted crushed dry fenugreek leaves or methi and chopped garlic. You can also make this Curry for your house parties or if you have some guests coming at your place for Lunch/Dinner. Serve Lehsuni Methi Paneer ...

काबुली चना सुंदल रेसिपी - Chickpea Sundal Recipe

काबुली चना सुंदल रेसिपी एक दक्षिण भारतीय डिश है जिसे मंदिरो में प्रसाद की तरह भी बाटा जाता है. यह नवरात्री के समय भी भोजन का हिस्सा होता है. यह एक सरल रेसिपी है जिसमे अदरक और नारियल का भी प्रयोग किया जाता है.  काबुली चना सुंदल रेसिपी को मिक्स्ड वेजिटेबल सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, डबल बीन्स सुंदल रेसिपी हरी मूंग दाल सुंदल रेसिपी करमणी सुंदल रेसिपी

Karwar Style Muga Ambat Recipe (Moong Sprouts in Coconut Curry)

Karwar Style Muga Ambat Recipe (Moong Sprouts in Coconut Curry) is a curry recipe made from 'Muga' - which refers to the green gram which is mostly sprouted and used in recipes.The sprouted green gram is full of nutrients and is rich in fiber. Even during special occasions like marriages, the green gram curry is served as a side dish to be enjoyed along with rice. Karwar, is a small town near Goa, and boasts of it's unique and distinct cuisine. As it is a coastal town, lots of coconuts and tropical ...

Beetroot Sambar Recipe - Tangy Beetroot Lentil Curry

Beetroot Sambar Recipe is a very traditional South Indian lentil curry made from beetroots that is cooked with tangy tamarind and flavored with homemade sambar powder. My father used to make the beetroot sambar almost every Sunday along with potato roast and it continues to be my all time favourite for me and now my children too. Serve Beetroot Sambar along with Chow Chow Thoran, Steamed Rice and Elai Vadam for a weekday meal.  If you like this recipe, you can also try ...

Jeera Milagu Rasam Recipe - South Indian Pepper Cumin Rasam

The Jeera Milagu Rasam Recipe also known as the Pepper Rasam is a very classic dish of the South Indian Cuisine. This rasam is simmered with tamarind water along with freshly pounded pepper, cumin and a tempering with ghee. A lot of times this rasam is given when one is suffering from a cold or sore throat making it very soothing because of the black pepper. Serve the Jeera Milagu Rasam along with Cabbage Poriyal (Muttaikose) and Steamed Rice for a quick weeknight dinner. If you like Rasam's, ...

Banana Stem Poriyal Recipe With Curry Powder

Banana Stem Sabzi Recipe With Curry Powder is a semi dry sabzi that is made by stir frying the banana stem. A touch of yogurt to add in a tinge of sourness, South Indian curry powder, cumin powder and chilli powder are added to make it flavourful. Make sure that you chop the banana stem when you are ready with other ingredients to prepare this dish, since the chopped banana stem starts turning brown sooner due to contact with air. Note that while you chop the inner rind of the banana stem, you will ...

Spicy Tomato Rice - Tomato Pulihora Recipe

The Tomato Pulihora Recipe is an authentic andhra recipe where plain rice is flavoured with spices and tangy ingredients and spiced along with bisi bele bath powder. Serve Spicy Tomato Rice | Tomato Pulihora Recipe with a bowl of Yogurt (Curd), Andhra Style Paruppu Podi Recipe (Dal Podi), Indian Vegetable Salad Recipe for a complete meal. If you like this recipe, try more recipes like Spinach Rice Recipe (Palak Pulao) Ghee Rice Recipe | Neychoru Jeera Rice (Pulao) Recipe ...

Methi And Palak Paratha Recipe

Methi and Palak Paratha Recipe is a wholesome Indian Flat bread that is made by kneading the dough with the spinach and methi leaves. Adding greens to the paratha is a great way to incorporate an additional green vegetable into your daily meal. It is also a great way to use leftover vegetables from the previous meal by binding dough to make parathas. Serve Methi and Palak Paratha for breakfast along with curd and pickle. These parathas can be packed for the kids school lunch box as well.  Here ...

Nargisi Kofta Curry Recipe - Spicy Scotched Egg Curry

Mughlai cuisine consisted a list of dishes developed in Medieval India at the time of Mughal empire. Mughlai cooking dishes are array of recipes from Central Asia and North India. Mughlai food is known for its richness, exotic taste and spiciness. Nargisi Kofta is an another rich exotic mughlai recipe, a combination dish of mutton keema and boiled eggs. Marinated mutton keema wrapped on hard boil eggs and braised into spicy rich yogurt gravy is called Nargisi Kofta curry. It can be served with pulao, ...

Published in Egg Recipes

Chicken Xacuti Recipe - Goan Chicken Gravy

Chicken Xacuti Recipe is essentially a Goan style chicken curry packed with flavours.  Xacuti is actually pronounced as ‘shakuti’ derived from the Portuguese word ‘chacuti’. A unique dish that consists of Kashmiri red chilies, poppy seeds, coconut, onion and spices. A wonderful blend of spices and coconut gives this curry a unique taste. The texture too is amazing with ground spices and coconut. Give it a try and you will love it. Serve Chicken Xacuti with Steamed Rice or Ladi ...

परवल मसाला रेसिपी - Parwal Masala Recipe

परवल एक ऐसी सब्ज़ी है जिसे रोज के खाने के लिए बनाया जाता है. परवल मसाला एक ग्रेवी रेसिपी है जिसमे परवल को पैन फ्राई करके टमाटर, अदरक,  तरबूज़ और दूसरे मसालो के साथ पकाया जाता है.  परवल मसाला को तवा पराठा और लौकी रायता के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बन सकते है,  आलू परवल की सुखी सब्ज़ी रेसिपी अचारी आलू परवल की सब्ज़ी रेसिपी पोटाला रसा रेसिपी      

How To Make Homemade Almond Milk

Almond milk has a nutty flavour and creamy taste. It does not contain cholesterol and lactose. It is most suitable for lactose intolerants and vegans. It can also be made at home using a blender, almonds and water. Simple and easy! Almond milk can be used in desserts, smoothie and pudding preparations instead of whole milk. Additionally, it gives great flavour to the dish. Did you know: Almonds are rich in vitamin E, calcium, magnesium and potassium. Additionally, almonds are a significant source ...

Lacha Pyaz Recipe - Masala Pickled Onions

Making Simple Lacha Pyaz Recipe - Pickled Onions requires us to soak the sliced onions in an acidic solution like lemon juice and bit of salt.  Masala Lacha Pyaz has red chilli powder and chaat masala added to the onions along with lemon juice and salt. This will enhance the flavour of the onion and can be used in various other dishes just to add the crunchiness as well taste. This technique does not require any cooking . It is just mixing up the onions in the brine solution and rest ...

Homemade Ghee Recipe

Ghee, also known as clarified butter, is one of the most important ingredients in Indian Cooking. It is usually made from freshly churned unsalted butter that is melted and simmered down to get a clear golden liquid. This video shows you how to make ghee using homemade unsalted butter or store bought salted butter. Once you have homemade ghee at hand, you can use it in many ways - from using it to temper Dals, Vegetables, to making Parathas or even many Indian Halwa Recipes. Adding a dollop ...

Cucumber Ginger Lemonade Recipe

Cucumber Ginger Lemonade Recipe is a refreshing drink made with cucumber, lemon and ginger. All the ingredients in this recipe have its own unique benefits. Cucumber is a vegetable that has 95% of water. They help you to keep your body hydrated.  They are loaded with Vitamin B, C and K. High in potassium and copper too. They also help to reduce chronic diseases. Ginger and lime are tummy helpers. They are good for your stomach and body cleansing process. Mint adds flavor and freshness. ...

Published in Smoothies and Juices

Spiced Pumpkin Smoothie Recipe

The Spiced Pumpkin Smoothie Recipe is a super nutritious milkshake made from pumpkins that are steamed and them pureed along with milk. You can optionally spice it along with some cardamom, or ginger and black pepper to give the spice and zing to the smoothie. Serve the Spiced Pumpkin Smoothie as an after school snack for kids or even as an after gym workout. Gives you the instant energy needed to get back into work. Serve Spiced Pumpkin Smoothie Recipe with Date Brownie Energy Bars ...

Published in Smoothies and Juices

Vanilla Panna Cotta Recipe with Cocoa & Mint

Vanilla Panna Cotta Recipe is a very simple and quick dessert made from fresh cream and vanilla using gelatin to set. You can experiment this dessert with flavors like adding a strawberry puree or any other fruit puree.When you have a sudden party come up or just want to indulge on a weekend with family, try this delicious Vanilla Panna Cotta Recipe with Cocoa & Mint. Serve the Vanilla Panna Cotta Recipe with Cocoa & Mint as a light Dessert after your Meal.  If you are looking ...

Published in Dessert Recipes

Homemade Vada Pav Recipe With Cheesy Aloo Vada

Vada Pav is a famous street food in Gujarat and Maharashtra. Walk through the streets of Mumbai and you will find Vada Pavs in every nook and corner of the city. You will also find people from all over India relishing this lip smacking delicacy when they visit Mumbai. The lip-smacking vegetarian Vada Pav are smeared with Lahsun Chutney and is absolutely delectable to the palate. I have shared a delectable version of the Vada Pav recipe with cheese that can be made at the comfort of ...

Cream Cheese Swirl Brownies Recipes

I'm a chocolate lover and love it when desserts have that hint of cheese in them and hence these cream cheese brownies are an absolutely delight either hot from the oven along with vanilla ice cream or even chilled after a few hours. The Britannia Cream cheese is a great cheese to make cheese cakes and other desserts. The flavour of the cream cheese beautifully compliments the taste of the chocolate brownie.  Absolutely delicious. These Cream Cheese Swirl Brownies are perfect treat to ...

Published in Cake Recipes

Cantonese Style Ban Mian Bian Rou Recipe - Noodle Soup With Vegetable Dumplings

Cantonese Style Ban Mian Bian Rou is a comforting soup made from simple ingredients. The dumpling is made from finely chopped mushrooms and broccoli tossed up with sauces, it is then stuffed in a thin wonton wrapper which is folded delicately and dropped into the flavor-packed soup.  Traditionally, the wonton is stuffed with minced meat and the clear soup is then garnished with green leaves such as bok choy or spinach. This recipe is made with the locally available vegetables. Serve ...

Published in Indian Chinese Recipes

Tandoori Paneer Samosa Recipe - With Baked Option

Tandoori dishes has its history from the Indian Subcontinent and it is usually prepared with any Meat or Vegetables usually marinated in yogurt and spices and then grilled. Samosa is a popular street food across India and many fillings are stuffed inside these favourite tea time snack.  Here is  a fusion samosa recipe where marinated Paneer cubes are grilled and cooked in a Masala and then stuffed inside a flaky pastry and deep fried . You can even bake these delicious samosa and they ...

Crispy Whole Wheat Pizza With Spinach Pesto & Roasted Vegetables Recipe

Crispy Whole Wheat Pizza With Spinach Pesto & Roasted Vegetables Recipe makes a delicious appetizer or even an entrée when served with soup or a salad. It’s perfectly layered with spinach pesto and loaded with roasted vegetables. The addition of herbs adds to the punch in this recipe of crisp pizza. The tomatoes are dried with herbs and it gives a great taste to this recipe. You can try using different pesto sauces for each bread to try a variety of taste and flavors. Serve the ...

Published in Pizza Recipes

Lemon Rosemary Sauce Baked Penne Pasta Recipe

Lemon Rosemary Sauce Baked Penne Pasta Recipe has a totally different flavour as compared to the regular pasta dishes you have eaten. Both the key ingredients in the dish; lemon & rosemary has to be added in the right quantities and they act as a lifting agent for each other. You can have it without baking as well in a regular pan method, but melted and baked cheese takes this pasta to a whole new level. This baked pasta is a must try if you love refreshing lemony pasta. Serve this Lemon ...

Published in Pasta Recipes

Ragi And Dill Nippattu Recipe

Crunchy Ragi and Dill Nippattu are a great twist to the classic rice nippattu. They have a beautiful cocoa hue and the aroma of chilies, peanuts, sesame and sabsige/dill leaves. Ragi is gluten free and so it is mixed with rice flour to help make the nippattu with ease. Ragi is a super healthy millet. It is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce ...

     
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