Biryani, needs no introduction at all. Who would not nod their head for a plate full of spiced Biryani? In South, some of the most popular Biryani hubs are Hyderabad, Chettinad, Ambur, and the Malabar region and each region having different versions of cooking and recipes. On the other hand, we are very much aware of the popular biryanis from Northern parts of India - Lucknowi Biryani, Bengali Biryani, Mughlai Biryani and more.
Biryani itself makes a complete meal and goes well with all occasions; either as a weeknight dinner or for a get-together on Sunday. You can cook Biryani following the traditional style or for the busy and lazy days you can even make one pot biryanis using the pressure cooker. Below you will discover more than 50 Biryani recipes that are packed with flavour and taste. Go ahead give these recipes a try and serve it along with a salan and raita for a perfect meal.
The Mutton Dum Biryani Recipe is a lip smacking biryani that is packed with flavours from the spices, caramelized onions and saffron. It is a hearty dish that is made during festivals like Id and or when there are special occasions in the family. The dum cooking technique which we have used in this recipe, brings in the deep flavours from the mutton masala to get combined with the Basmati Rice.
Serve the Mutton Dum Biryani Recipe is serve along withCucumber and onion raita, Mirch ...
Chettinad Vegetable Biryani Recipe is a spicy one pot Biryani that is simple to make and delicious to eat. My father used to love eating this biryani and every other Sunday we used to step outside just to eat this biryani. It took me years to make this exact recipe and now I would like to share this recipe with all of you. Most often biryani is cooked with biryani rice, but at home, I find it really easy to make biryani with Ponni rice or Sona Masuri rice, as it is always available at home and ...
हैदराबादी वेजिटेबल बिरयानी रेसिपी एक बहुत ही प्रसिद्ध रेसिपी है जिसमे चावल, मीट और रोज के मसालो का प्रयोग किया जाता है. यह एक बहुत ही स्वादिष्ट रेसिपी है जिसे आप किसी भी ख़ास अवसर पर बना सकते ...
Kerala Style Prawns & Shrimp Biryani (Chemmeen Biryani Recipe) is a robust flavored seafood biryani made from prawns and shrimps. This is a perfect monsoon and winter season food with wonderful coastal flavors within and aroma spreading from this hot Prawns and Shrimp pilaf.
Try this Kerala Style Prawns & Shrimp Biryani one pot meal for lunch or dinner with Burani Raita or Lauki Raita.
Explore more of the Kerala non-vegetarian cuisine here
Kerala style Fish Curry Recipe
We Indians love biryani’s. Biryani originates originally in Persia and was introduced in India by the Arabs. Biryani is a rice dish with lots of flavours and textures, made with quite a few variants of rice. The key to a good biryani lies in good quality rice, fresh spices and ingredients and style of cooking. Vegetable Biryani Recipe With Chatpata Aloo is a way to spice up your biryani with shallow fried aloo.
Serve Vegetable Biryani Recipe With Chatpata Aloo with Lauki Raita, Raw Mango ...
Aloo Subz Dum Biryani is a delicious one pot meal that makes a good lunch box recipe or a perfect week-night dinner. You can always include more vegetables other than potatoes in this recipe.
Serve Aloo Sabz Dum Biryani with Lauki raita, Raw mango raita or any raita of your choice.
If you like biryani recipes you must also try some of our favorites
Hyderabadi Vegetable Biryani
The Egg Biryani Recipe is a simple and wholesome biryani that you can make in a jiffy for a weeknight dinner.
Think biryani and you usually imagine laborious recipes with plenty of tedious steps to follow. This recipe uses straightforward method of making an egg biryani that gets its additional body and flavor from coconut milk. Perfect for busy days when you want to eat a hearty rice preparation but also want it to have the kick and spice of masalas.
Serve the Egg Biryani along with Onion ...
Pudina Mushroom And Soya Biryani Recipe is a delicious one pot biryani recipe, made by putting together mushrooms along with soya chunks seasoned with whole spices and pudina leaves, along with rice, making it a delectable rice dish.
Serve Pudina Mushroom And Soya Biryani Recipe along with Boondi raita and Kachumber Salad for a weeknight dinner.
If you like this Pudina Mushroom And Soya Biryani, you can also try other Biryani Recipes such as
Paneer Biryani Recipe
Prawns Biryani ...
Gobi Biryani is a delectable and simple recipe of the traditional Biryani. The Biryani is perhaps the most widely consumed rice preparation in the world with maybe a few subtle variations across borders. It is a dish made with rice and a kurma (mixture of meat, seafood, or vegetables cooked with spices and yoghurt in a thick sauce) arranged in layers, mixed together, or sometimes even cooked together.
Serve Gobi Biryani along with Tomato Onion Cucumber Raita for a simple and delicious lunch ...
Peppery Mushroom Biryani is simple and quick recipe that is healthy and also rich in flavours. When the biryani is made with a good quality Basmati Rice and along with the right spices the taste is delectable.
Serve Peppery Mushroom Biryani along with Beetroot raita for a weekday dinner with your family.
If you like this recipe, you can also try other Pulav recipes such as
Beetroot Rice Recipe
Spinach Rice Recipe
Lemon Rice Recipe
Soya Chunks & Beetroot Biryani is a South Indian style Biryani recipe which is flavoured with freshly ground coriander powder,coconut milk and other Indian spices
This is a vegan-friendly recipe. Beetroot can be replaced by cauliflower, broccoli, carrot, beans or green peas. Prepare this delicious Biryani for the weekend or pack it into your kids or office lunch box.
Serve Soya Chunks & Beetroot Biryani with Tomato Onion Cucumber Raita Recipe for a weekend lunch or dinner.
Awadhi Style Chickpea Kofta Biryani Recipe is a flavourful biryani recipe. Soft and crispy koftas are prepared separately and it then soaked in a luscious gravy. The gravy is then carefully layered between the rice and is simmered again for some more time to build in more flavor.
The koftas in Awadhi cuisine is usually made with minced chicken or mutton. But this recipe is made for vegetarian lovers where the koftas are made of kala chana or black chickpeas.
Serve the Awadhi Style Chickpea ...
Chicken Donne Biryani Recipe, is found and sold by many vendors and restaurants in almost all over the city of Bangalore.
The Biryani is made using the South Indian special rice called Seeraga Samba/Jeeraga Samba rice, which is cooked in a freshly ground masala of fresh coriander and mint leaves along with some whole spices
In Bangalore, a very popular restaurant named 'Shivaji Military Hotel' serves the best Donne Biryani in town.
Traditionally the biryani prepared in ...
The One Pot Vegetable Biryani Recipe is a simple and easy recipe to cook and can be done in less than 30 minutes. This biryani recipe is made in Preethi Electric Pressure Cooker, which is one of my favorite appliances currently in the kitchen.
Serve the One Pot Vegetable Biryani Recipe along with Hyderabadi Bagara Baingan or Hyderabadi Mirchi ka salan and raita for a one dish dinner or lunch.
If you are looking for Biryani Recipes, then you must try some of our ...
आप सबने लाल मॉस का नाम तो सुना ही होगा। यह डिश राजस्थान में बहुत प्रसिद्ध है और आपको राजस्थान के हर होटल में यह डिश जरूर मिलेगी। इसमें सुखी लाल मिर्च को भिगो के उसका पेस्ट बनाया जाता है, जिससे इस ...
No one can deny their love for Biryani. Biryanis are versatile and can be prepared with either chicken, meat, prawns, fish or even with vegetables.Biryani weather veg or non veg is must in a royal feast. The type and preparation for Biryani vary from region to region. The ingredients used also varies according to the culture and people. Biryanis can be prepared spicy in Hyderabadi style or can be made sweet like Kashmiri ones.
Prawns biryani is a flavourful made using prawns or jingga and ...
Spicy Egg Biryani is made with the combination of rice, eggs and a lot of spices. This is a perfect dish when you have guests at your home or if you are planning to organize a house party.
Did you know: Pure olive oil is rich in Vitamin E - Vitamin E is an antioxidant that protects body tissue from damage. Vitamin E is one of the most essential vitamins which is needed to keep our eyes, skin, hair & bones healthy.
Serve Spicy Egg Biryani along with Onion Raita and Mirchi Ka Salan ...
Biryani is a complete one pot meal and you can dish out with any combination of vegetables. Paneer Biryani Recipe is a delicious version of the biryani that is cooked in an aromatic mixture of spices along with rice making it super delicious. This is a recipe which can be made for parties as well as it has tons of flavour.
Serve the Paneer Biryani along with a favorite Mooli Raita and Bagara Baingan to make a wholesome and complete meal. The Paneer Biryani also makes an excellent lunch box ...
पनीर बटर मसाला बिरयानी रेसिपी एक स्वादिष्ट बिरयानी है जिसमे घी चावल और पनीर बटर मसाला को मिला कर बिरयानी बनाई जाती है. आप इसे अपनी हाउस पार्टीज या वीकेंड के खाने के लिए बना सकते है. यह एक स्वादिष्ट रेसिपी है जो आपके घर में सबको जरूर पसंद आएगी।
पनीर बटर मसाला बिरयानी रेसिपी को बूंदी रायता और पापड़ के साथ दिन के खाने के लिए परोसे।
अगर आपको यह रेसिपी पसंद है, तो आप यह बिरयानी बना सकते है
गोबी बिरयानी रेसिपी
चिकन बिरयानी रेसिपी
पनीर बिरयानी रेसिपी
Laal Maas Biryani Recipe is a flavourful mutton biryani, made by combining the traditional Rajasthani laal maas along with basmati rice.
Basmati rice flavoured with caramelised onions, some earthy ginger garlic and a few whole spices is combined with the fiery mutton cooked in a red masala - essentially from where the mutton dish gets its name 'laal' meaning red and 'maas' meaning meat.
Serve this biryani at dinner parties, carry it to your potluck parties or make it for a weekend meal ...
The Layered Tricolour Biryani recipe is a combination of colors of the made with natural vegetable ingredients.
The top layer is made orange with the addition of carrots and whole spices, while the white layer is flavpured with caramelised onions and potatoes are added, to give the biryani that bite.
The bottom layer is a green one, made using spinach and mint leaves, a healthy combo of greens and rice, that add agreat dimension to this biryani, both in terms of flavours and colour.
Serve Layered ...
बिरयानी एक ऐसी डिश है जिसको बच्चे से लेकर बड़े तक सब पसंद करते है. यह एक वन पॉट मील है जिसे आप अपने रोज के खाने के लिए बना सकते है. आप इसमें अलग अलग सब्ज़िओ का प्रयोग कर सकते है, लेकिन यहाँ आज हमने पनीर का ...
Layered Paneer Butter Masala Biryani Recipe, is a delicious vegetarian biryani, made by assembling ghee rice and paneer butter masala in layers. Serve this to your guests at your house parties, or make it for a Sunday brunch for your family.
Layers of aromatic rice cooked in whole spices along with ghee piled over rich creamy butter paneer gravy, with a slight crunch from the fried onions and freshness added to this dish from the coriander and mint leaves. This rice preparation will leave ...
Keema is a South Asian meat dish that literally means minced meat in Turkish. Keema can be made with any meat but usually Keema is associated with mutton mince. Vegetarians Keemas usually involve peas or cauliflower. Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads.
Keema Biryani, the name itself makes all the non vegetarians crave for this biryani. Minced chicken combined with the aromatic rice is all you ...