Rice is the staple food of the Indians across regions in India. India is one of the world's largest producers of white rice and brown rice and is the staple food of the people of the eastern and southern parts of the country. Every region uses rice in a variety of different ways.  In this section you will 30 + best vegetarian rice recipes from Beetroot Rice, Lemon Rice, Tomato Rice, Spinach Rice, Hyderabadi Biryani, Mushroom Biryani, Peas Pulao, Paneer Pulao, Sambar Rice, Bisi Bele Bhaat, Tamarind Rice and more.

Yellow Pumpkin Pulao Recipe

Yellow Pumpkin Pulao is an easy one pot Indian Pilaf cooked with mild spices, pumpkin and coconut. This is a no onion no garlic recipes & thus you can make in festive time too. Yellow Pumpkin is loaded with Vitamin A C and E and lots of minerals including magnesium, potassium and iron.Yellow Pumpkin Pulao is full of nutrition and can be made quickly. You can pack it into your office or kids lunch boxes along with a raita of your choice.  Serve Yellow Pumpkin Pulao Recipe along ...

Menthya Jolada Mudde Recipe - Methi & Jowar Balls Recipe

Menthya Jolada Mudde Recipe - Methi & Jowar Balls Recipe is one of traditional, dish from North Karnataka which may not be known to many. It is a twist to regular ragi mudde recipe that is a common inclusion in Kitchens of Karnataka and Andhra. If you love to include healthy millets to your diet then you should be thinking of using jowar, and give this jolada mudde a try too. It super simple to make and delicious too. Serve Menthya Jolada Mudde Recipe - Methi & Jowar Balls Recipe with Maavinkaayi ...

Delicious One Pot Butter Chicken Khichdi Recipe

Giving the classic Butter Chicken recipe a twist, our One Pot Butter Chicken Khichdi Recipe is a must try recipe. Flavoured with aromatic spices, the tastiness of the marinated chicken and comfort from the mushy rice, this creamy One Pot Butter Chicken Khichdi Recipe is a wholesome meal in itself. it is perfect to be served during monsoons and cold winter months to warm you up. Serve this One Pot Butter Chicken Khichdi Recipe with Tomato Onion Tadka Raita and Papad for a special ...

Amaranth Leaves Khichdi Recipe

The Amaranth Leaves Khichdi Recipe is a wholesome comforting food that is made with the combination of rice lentils, amaranth and spices. Khichdi is a mish mash of rice and lentils and is a perfect comfort food for the soul. It is optional to add spices, but adding the spices brings in the flavors and taste.  The leaves of the Amaranthus are used very similar to how you would use a spinach leaf or any other edible greens. The young and tender greens can be used in salads and eaten raw, ...

Awadhi Style Chickpea Kofta Biryani Recipe

Awadhi Style Chickpea Kofta Biryani Recipe is a flavourful biryani recipe. Soft and crispy koftas are prepared separately and it then soaked in a luscious gravy. The gravy is then carefully layered between the rice and is simmered again for some more time to build in more flavor. The koftas in Awadhi cuisine is usually made with minced chicken or mutton. But this recipe is made for vegetarian lovers where the koftas are made of kala chana or black chickpeas.  Serve the Awadhi Style Chickpea ...

Curd Oats Recipe

Curd Oats Recipe is a delicious and creamy oatmeal dish cooked and mixed with cold silken curd and tempered with simple south indian spices. It is similar to curd rice with less calories.  Oatmeal is a healthy super food  high in fibre and low in fat making it a wonderful substitute against complex carbs. Regular consumption of oats is suppose to lower the bad cholesterol and aid in weight loss as well. Since, this recipe uses minimal spices, it is lighter on the tummy as well. Serve ...

Khichdi With Fresh Spices Recipe

To many, the humble khichdi or khichri or Khechudi, evokes a medley of emotions, by the mere mention of the name, one either loves or hates it. Almost every state in India has its own name for Khichdi. Ayurveda, the Indian wisdom of medicine, also recommends Khichdi for all body types as a cleansing regimen. Khichdi is fed to infants to introduce them to adult food as it is soft, easily digested, and has no spices. The khichdi refers to a nutritionally balanced stew of rice and pulses, usually made ...

Chicken Donne Biryani Recipe - Bangalore Shivaji Military Style

Chicken Donne Biryani Recipe, is found and sold by many vendors and restaurants in almost all over the city of Bangalore. The Biryani is made using the South Indian special rice called Seeraga Samba/Jeeraga Samba rice, which is cooked in a freshly ground masala of fresh coriander and mint leaves along with some whole spices  In Bangalore, a very popular restaurant named 'Shivaji Military Hotel' serves the best Donne Biryani in town. Traditionally the biryani  prepared in ...

Kerala Style Kanji Payar Recipe

Kanji Payar Recipe is comfort food of Kerala. It is healthy, tasty and simple. Kanji is rice gruel and it is had hot with green gram (moong) thoran and papad. It is easily digestible hence it is recommended food during sickness or when you have a stomach upset. Green gram is a super food for weight loss and is loaded with vitamins. The papad can be deep fried or roasted on low flame. This recipe calls for no oil at all. Serve Kanji Payar with Tomato Garlic Chutney Recipe or Kerala Vendakka ...

Tomato Quinoa Recipe - With A South Indian Twist

South Indian Style Tomato Quinoa Recipe is a healthy take on using quinoa to make a simple tomato rice. The quinoa is cooked along with sautéed onions, tomatoes and garlic. The addition of sambar powder with quinoa brings in a wonderful flavour to the dish. The masalas are simple and is used in our everyday kitchen. Quinoa is a gluten free ingredient that makes it an excellent food for people who are following a gluten free diet. It is considered as a seed that contains twice the amount of fibre ...

Saffron Pilaf Recipe - Kesar Flavoured Rice

Saffron Pilaf Recipe is a flavourful rice that is cooked along with strands of kesar. Saffron not only adds to the flavour of the rice, but also adds a great colour. It is extremely easy to prepare and delectable to eat.  This is a delectable rice recipe that you can make on festivals or during special occasions. Saffron is a spice widely used in Middle eastern and Indian Cuisines. It is one of the costliest spice in the World. A few strands of saffron goes a long way when added to a dish.  Serve ...

Steamed Rice Recipe - Pressure Cooker & Sauce Pan Methods

Rice can be cooked in a variety of ways. Personally I find the pressure cooker method quick and effective, that can produce rice grains of different textures - from soft to grainy. There are a number of different types of rice grains available and you might choose the variety that your family has been eating for generations or you might want to try another new variety.  Each type of grain, when cooked produces different texture of the rice. The older the rice, the longer it takes to cook. The ...

Thakkali Sadam Recipe - Spicy Tomato Rice

Tomato Rice popularly called as Thakkali Sadam in South India is a very quick to make rice dish that is packed with flavours from tomatoes, cardamom, and the sambar powder. Most often I like to make it more nutritious by adding some grated carrots to it as well. The Thakkali Sadam tastes delicious when served along with a raita and some papad. This rice also makes a perfect lunch box for kids, as they find it easy to eat and tasty too. Serve Thakkali Sadam recipe along with Boondi Raita and ...

One Pot Vegetable Biryani Recipe In Preethi Electric Pressure Cooker

The One Pot Vegetable Biryani Recipe is a simple and easy recipe to cook and can be done in less than 30 minutes. This biryani recipe is made in Preethi Electric Pressure Cooker, which is one of my favorite appliances currently in the kitchen. Serve the One Pot Vegetable Biryani Recipe along with Hyderabadi Bagara Baingan or Hyderabadi Mirchi ka salan and raita for a one dish dinner or lunch. If you are looking for Biryani Recipes, then you must try some of our ...

Dhaba Style Spicy Ghee Rice Recipe Made From Whole Spices

The Dhaba Style Spicy Ghee Rice Recipe  is packed with flavors and aromas from the fresh spices. Adding a tadka of the whole spices like cumin seeds, star anise, cardamom, cloves and cinnamon to the rice, gives a earthy flavour to the rice. Dhaba Style Spicy Ghee Rice Recipe goes well with any Indian gravy. It can be packed into your office or kids lunch box as well.  Serve the Dhaba Style Spicy Ghee Rice Recipe with Tandoori Paneer Tikka Masala Recipe, Smoked Dal ...

Mutton Dum Biryani Recipe

The Mutton Dum Biryani Recipe is a lip smacking biryani that is packed with flavours from the spices, caramelized onions and saffron. It is a hearty dish that is made during festivals like Id and or when there are special occasions in the family. The dum cooking technique which we have used in this recipe, brings in the deep flavours from the mutton masala to get combined with the Basmati Rice.  Serve the Mutton Dum Biryani Recipe is serve along withCucumber and onion raita, Mirch ...

Pudina Quinoa Recipe

Pudina Quinoa Recipe is a simple recipe where cooked quinoa is tossed with whole spices and mint leaves to make a delicious Indian style quinoa dish. Made similar to an Pudina Pulao Recipe, here rice is replaced with healthy high fiber quinoa. Quinoa is a powerhouse of nutrition, rich in fiber, iron, other minerals like manganese, magnesium, phosphorous, copper, zinc. Quinoa is a gluten free grain and is perfect for people who are gluten intolerant. It also has a low glycemic index and hence is ...

Maheri Recipe

Maheri is an old recipe which is made in my villages for breakfast. My naani used to make this recipe when I would visit her place in childhood. Traditionally, it is made with fresh buttermilk and rice/broken wheat/millet on chulha, but I have made this recipe on gas stove. You can also add vegetables of your choice to make this recipe more healthy and tasty. Serve Maheri as a healthy breakfast with pickle or Green Chutney for a comforting breakfast.  Other similar recipes that ...

लाल मास बिरयानी रेसिपी - Laal Maas Biryani Recipe

आप सबने लाल मॉस का नाम तो सुना ही होगा। यह डिश राजस्थान में बहुत प्रसिद्ध है और आपको राजस्थान के हर होटल में यह डिश जरूर मिलेगी। इसमें सुखी लाल मिर्च को भिगो के उसका पेस्ट बनाया जाता है, जिससे इस ...

पुदीना किनुआ रेसिपी - Pudina Quinoa Recipe

पुदीना किनुआ रेसिपी एक सरल रेसिपी है जिसमे रोज के मसालों और पुदीना का प्रयोग किया जाता है. इसमें हमने राइस की जगह किनुआ का प्रयोग किया गया है जो इस डिश को और भी सेहतमंद बनाता है. पुदीना किनुआ रेसिपी को ढींगरी मटर और टमाटर ककड़ी प्याज रायता के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, किनुआ वांगी भात रेसिपी पालक पुलाव रेसिपी पुदीना पुलाव रेसिपी

Green Moong Dal Pulao With Vegetables Recipe

The Green Moong Dal Biryani With Vegetables, is a combination that is wholesome and yet packed with spices, flavours, and taste. I came up with this Biryani Recipe when I was packing the kids lunch boxes and then I realised that I wanted to include more protein in their diet. Instead of rice with vegetables, I decided to add the green moong to it and spicing it up. Combining Whole Green Moong along with rice, spices and nuts was one of the best dishes I have savoured in my lifetime. Green Moong ...

Prawns Biryani Recipe

No one can deny their love for Biryani. Biryanis are versatile and can be prepared with either chicken, meat, prawns, fish or even with vegetables.Biryani weather veg or non veg is  must in a royal feast. The type and preparation for Biryani vary from region to region. The ingredients used also varies according to the culture and people. Biryanis can be prepared spicy in Hyderabadi style or can be made sweet like Kashmiri ones. Prawns biryani is a flavourful made using prawns or jingga and ...

Thalicha Thayir Sadam Recipe - Spicy Seasoned Curd Rice

Thalicha Thayir Sadam Recipe also known Seasoned Curd Rice is a staple food of South India. Every family will have their secret ingredient, but overall it's an all time favorite and a meal finisher. If there is not curd rice, then the meal does not get complete for a South Indian family. You could choose to have your curd rice a multiple ways. You can also pair it up with Bisi Bele Bath. 1. Rice + Curd ( My Kids Favorite) 2. Rice + Curd + Salt ( Most Families, everyday meal) 3. Rice + Curd + Seasoning ...

Chettinad Vegetable Pulao Recipe

Chettinad Vegetable Pulao is a classic South Indian way of making rice. The spices are a unique blend of saunf (fennel seeds), black pepper corns with the addition of baby onions, ginger and garlic which add to the taste. This Pulao is made with Silver Range of Kohinoor Super Basmati rice, which is aged & matured naturally for 24 months for its soft shiny look & sweet taste. Kohinoor Super Basmati rice is a 100% pure & original Pusa basmati variety which gives whitish slender rice ...

     
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