Kofta Recipes

The festivals are arriving and this is the time when some particular religious communities quit eating Onion and Garlic. As India is a multi cultural country, hence their are certain casts who never intake onion garlic, such as Jainism. In Jain community the intake of Onion and Garlic is strictly prohibited, or anything that grows beneath the soil is not acceptable to eat. Thankfully our food culture is so vast that for every ingredient we have some substitutes ready. Hence making a No Onion No Garlic ...

This delicious Suran Kofta Curry Recipe, is a sattvic recipe as the kofta curry is made without the use of onion and garlic and cooked in a delicious and mildly spiced tomato curry. The koftas are cooked in a paniyaram pan using less oil, yet they are made crisp on the outside and soft inside.  Suran/Elephant foot /yam is a versatile vegetable that can be cooked in various ways. It is more easily available during the winter season. They are known to help the digestive system as it is high in ...

The Malai Kofta recipe is a delicious preparation paneer and potato balls simmered in a spiced tomato gravy. This recipe of kofta is a healthy twist to the traditionally deep fried kofta recipes that you would make. I have used the Kuzhi Paniyaram Pan to pan fry the koftas making them nutritious and tasty too. This recipe also does not use Onion and Garlic, making it a Satvik food. Serve Non Fried Malai Kofta Recipe with Tawa parathas and Mixed Vegetable Pulao Recipe and Mooli ...

Pumpkin Kofta Curry Recipe is a lighter version of a creamy and rich kofta curry. The koftas are made from a roasted pumpkin that is mashed to form a pulp and mixed along with besan and corn meal to bind. Then these are fried on to a kuzhi paniyaram pan until it crisp up. The crispy koftas are then dunk in a yogurt based spice curry. Pumpkin is considered as squash that is rich in Vitamin C and potassium. It is also good for the heart and rich in antioxidants.  Serve the Pumpkin Kofta Curry ...

The Lauki/ Doodhi Kofta is a simple, healthy recipe where the koftas are not fried. Traditionally Kofta's are fried and loose it nutritive value. But in this Lauki Kofta I have pan fried them in a Non-Stick Kuzhi Paniyaram Pan and simmer the kofta's in a quick and simple spiced tomato gravy. The Lauki/Doodhi kofta’s are big favourite in my family, and considering they are non-fried gives me the satisfaction that my family is eating healthy. Serve the Lauki Kofta Curry along ...

The Reshmi Kofta Recipe in Rich Cashew Gravy, is a lipsmacking gravy that is packed with the delicious kofta made from paneer, cheese and potatoes simmer in a rich tomato and cashew gravy that has a perfect blend of spices.  Serve the Reshmi Kofta Curry along with Palak Paneer, Dal Makhani, Phulka and Kadai Beans and Carrot Pulao Recipe for a perfect weekend dinner.

Raw Jackfruit Kofta Curry recipe will surely satisfy your taste buds with its taste and flavour. This is a Bengali Curry where Koftas are made from jackfruit and then added to a delicious tomato and coconut gravy.  Though the vegetable is little complicated to cut and clean but it is so easily available in market with approaching summer time. The rustic texture and the taste when blended with the right ingredient, it creates an exotic side dish which can be prepared for house parties. You ...

Lauki Ke Kofta Flavoured With Kasuri Methi is delicious kofta curry with healthy and spicy lauki dunked in a tomato anion based gravy flavoured with kasuri methi. This is a nice way to eat the bottle gourds that lay ignored in crisper for long time. The creamy base gels so well with bottle gourd disguised in the koftas to make it absolutely loveable. Serve Lauki Ke Kofta Flavoured With Kasuri Methi along with Garlic Naan Without Yeast Recipe and Boondi Raita for a weekday meal. If ...

Gahat Rasmi Badi Recipe is an authentic curry from the regions of Uttaranchal. Steamed koftas are prepared using Gahat (kulith/Horse Gram) dal and later cooked with tomato onion based curry. The curry tastes better with a dollop ghee and hot steamed rice. This curry is such a simple delicious way to sneak in such a healthy pulse in our daily routine. Prepare Gahat Rasmi Badi Recipe (Uttaranchal Kulith Koftas In Tomato Onion Gravy) and serve with hot steamed rice and kulcha for a healthy nutritious ...

Stuffed Paneer In Kofta Curry Recipe is a unique way of preparing and presenting your paneer dish. In this recipe, paneer is  stuffed with dry fruits and spices which is placed in rich and creamy gravy.  Serve your Stuffed Paneer Baskets with Punjabi Dal Tadka, Mixed Vegetable Pulao (Pilaf), Butter Garlic Naan, Kela Anar Raita for a perfect weekend dinner with family and friends. If you like this recipe, please try some more paneer recipes such as: Dhaba Style Paneer Butter ...

The Nawabi Kofta Curry Recipe is dish from the royal kitchens. Koftas made using potatoes that are stuffed with paneer and dry fruits and simmered in spicy tomato cream gravy, iCurry to makes an absolute delight to your taste buds.  This is a perfect Curry to make for your weekend Lunch and Dinner or when you have guests coming in for meals. Serve the Nawabi Kofta Curry Recipe along with Dal Makhani, Tomato Onion Tadka Raita, Butter Naan and Vegetable Pulav for ...

Vegan kofta curry recipe is a delightful accompaniment to Roti or Rice. This is a simple and quick recipe with an end result that does not look like effortless recipe. Vegan koftas are made using vegetables and tofu and served in a spicy onion-tomato-cashew nut gravy. This is a great way to use leftover vegetables or to sneak in unpopular vegetables. You can deep fry, air fry or shallow fry (in appe patra/aebleskiver pan/paniyaram pan) the Koftas. Serve Vegan kofta curry with Tandoori Roti or Naan ...

The Broccoli Malai Kofta Recipe, is a wholesome and nutritious way to combine the broccoli and paneer into a Kofta. The Broccoli Malai Kofta is made pan frying the pakoras by using the Kuzhi Paniyaram Pan Method. You can alternatively use the oven to make the kofta's and it will turn out just as good. These Koftas are also made without the use of onion and garlic, making them sattvik. Serve the Broccoli Malai Kofta with a soft Phulka's and a Paneer Pulav for a ...

Pata Gobi Aur Kele Kofta Curry Recipe is a No onion No Garlic dish where pan fried koftas made from cabbage and raw bananas are dunk in a spicy and tangy tomato gravy. The dish promotes Ayurveda way cooking as it does not include any onion or garlic in it. Ayurveda cooking is mainly pure and natural. Usually koftas are deep fried but we have made the cabbage and raw banana koftas in a Kuzhi Paniyaram Pan. This way we end up using less oil and hence it makes the kofta curry a bit more ...

Kancha Peper Kofta Curry Recipe is a Bengali Green Papaya Kofta Sabzi. Most of us love ripe and bright orange papaya as a fruit but the raw green papaya is also as much edible and lovable as the fruit is. Raw papaya can be used as a vegetable in our daily diet, but this needs cooking to be consumable, unlike fresh ripe papayas. Green papaya has higher amounts of papain and potassium. It is a great idea to include raw papayas for indigestion problem. Grated raw papayas are blanched and then made ...

Cauliflower Paneer Kofta Curry Recipe is another variant of the much loved range of kofta curries. I love kofta curry! Who doesn’t, right? A tangy tomato-based curry, with a whole lot of other spices to make an interesting medley, kofta curries are zesty as well as comforting thanks to the soft outage cheese dumplings soaked in the curry. Cauliflower paneer kofta curry is mildly spicy with moderate use of cream to make the curry silky smooth. Serve Cauliflower Paneer Kofta Curry  with ...

The Paneer Kofta Curry Recipe is a delicious preparation paneer (homemade cottage cheese) that is simmered in a spiced tomato gravy. Kofta's are traditionally deep fried vegetable or cheese balls that are dipped in a spicy curry. This recipe of kofta is healthy as the kofta's are not deep fried but instead made in a kuzhi paniyaram pan. If you do not have this pan, then you can bake it in the oven too and you will get the same result. The gravy is something that I make all the time is mild ...

ब्रोकली मलाई कोफ्ता रेसिपी एक पोषण से भरपूर ग्रेवी रेसिपी है जिसमे कोफ्ते को बनाने के लिए पनीर और ब्रोकली का प्रयोग किया जाता है. इसमें कोफ्ता बनाने के लिए पनियारम पैन का प्रयोग किया गया है क्यूंकि ...

Spinach Paneer Koftas are extremely delicious easy to make dish at home. The pan fried spinach with stuffed paneer brings out the individual taste of each of the ingredients and makes it healthy too. The makhani gravy has a slight touch of sweetness from honey, which enhances the taste of the makhani gravy.  Serve this delicious Spinach Paneer Kofta Curry along with Whole Wheat Naan Recipe or  Jeera rice of your choice for a quick and healthy weeknight dinner or even for parties. Explore  ...

Spinach and Sweet Potato Kofta in Green Curry Recipe is a western version of koftas cooked in a luscious green curry made with a blend of coriander and mint leaves. The curry has a bursting of flavours when seasoned well with some dried oregano and cinnamon powder. The thick creamy texture is acquired by the addition of coconut milk in the curry. The Koftas are made from sweet potato and spinach and is fried till crisp. The koftas are then dunk into the flavorful curry. Serve the Spinach And Sweet ...

पत्ता गोभी कोफ्ता करी रेसिपी एक स्वादिष्ट और सरल कोफ्ता करी है जिसे आप अपने रोज के खाने के लिए बना सकते है. इसमें लहसुन प्याज का प्रयोग नहीं किया जाता इसलिए आप इसे त्यौहार के दिनों में भी बना सकते है. पत्ता गोभी कोफ्ता करी रेसिपी को बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है, सफ़ेद अचारी बैंगन रेसिपी  लाहोरी आलू रेसिपी  एग बटर मसाला रेसिपी 

पनीर कोफ्ता करी एक स्वादिष्ट करी रेसिपी है जिसमे पनीर के कोफ्ते बनाकर उसे तीखी करी में मिलाया जाता है. यह एक सेहतमंद रेसिपी है क्यूंकि इसमें कोफ्तो को डीप फ्राई नहीं किया गया, कोफ्तो को पनियारम ...

नवाबी कोफ्ता करी रेसिपी एक रिच और सेहतमंद रेसिपी है जिसमे आलू को टमाटर की ग्रेवी में पकाया जाता है. इसमें ड्राई फ्रूट्स का भी प्रयोग होता है जो इसके स्वाद को बढ़ाता है. इस सब्ज़ी को आप अपने घर की पार्टीज ...

No Onion No Garlic Lauki Paneer Kofta Curry Recipe is a flavoured tomato based curry. The koftas are made by combining Lauki/bottle gourd and paneer with Indian spice and just pan fried to give a healthy touch to the dish. The koftas are then soaked onto the curry.  Bottle gourd and paneer is an innovative way of using the ingredient to make koftas which gives it a unique taste to the whole dish. The dish becomes healthy as well as tasty when it is eaten. Serve your mouth-watering No Onion ...