Snacks & Appetizers are an important part of every family function or even when you host a party with friends. Indian appetizers are usually deep fried and served along with accompaniments like Green Chutney or a Date Tamarind Chutney. In this section, find the best traditional, authentic and healthy vegetarian appetizers that have been tried and tested many times like Dhokla, Gobi Manchurian, Mushroom Pepper Fry, Samosas, Paneer Tikka, Malai Kebabs, Hariyali Kebab, Shammi Kebab,Galouti Kebab, Pakoras, Stuffed Chila, Spring Rolls, Khandvi and more.

Stove Top Green Peas Seekh Kebab Recipe

Stove Top Green Peas Seekh Kebab Recipe is an appetizing recipe made on stove top, instead of a barbecue. Seekhs are commonly the skewers around which the dough is lined and coated and then placed on a barbecue. Seekh can be of bamboo or even those big steel rods, depending on the type of barbecue you doing. Green peas seek kebabs are a no barbecue kebab. Just a few handy ingredients and Voila!! You are done with Stove Top Green Peas Seekh Kebab Recipe! Serve it along with party appetizer. If you ...

Sweet Potato & Peas Cutlet Recipe

Sweet Potato & Peas Cutlet Recipe is an Indian appetizer recipe served as a snack or party starter. It is a kid-friendly snack. Serve Sweet Potato & Peas Cutlet Recipe along with dhaniya pudina chutney and dates and tamarind chutney or roasted tomato sauce. Here are a few more cutlet recipes that are yummy Mixed Vegetable Noodle Cutlet Recipe Chicken Cutlet Recipe Oats and Rajma Cutlet Recipe - A Delicious Tea Time Snack Leftover Roti Cutlet Recipe

Kunukku Recipe (South Indian Spicy Lentil Fritters)

Kunukku recipe is traditional South Indian Style Lentil fritter. The lentils fritters are very similar to the vada, except that it is made with a combination of lentils most often using the adai batter. It also makes a great snack for children as it is rich in proteins and made healthy without deep frying.  Serve Kunukku along with Tomato Onion Chutney and Masala Chai as a tea time snack. If you like this recipe, you can also try other Indian appetiser such as Moong Matar Kebab Recipe Rajma ...

Vegetarian Tandoori Kebab Recipe

The Vegetarian Tandoori Kebabs is one of the most popular North Indian Appetizer Recipes. These kebabs are spicy and smoky vegetarian recipe that has simple flavours of root vegetables, bell peppers, tomatoes and most importantly, a tandoori marinade. These kebabs make perfect appetizers for your parties. Serve Vegetarian Tandoori Kebabs along with Dhaniya Pudina Chutney as an appetiser in house parties. If you like this recipe, you can also try other Indian appetiser such as Moong Matar ...

Kerala Style Pazham Pori Recipe (Banana Fry)

The Kerala Style Pazham Pori Recipe (Banana Fry) is a simple and delicious recipe from Kerala traditionally made from the Nenthrapazham/Yethakka fruit. Using the Nenthrapazham/Yethakka fruit gives the authentic taste of the banana fry. Serve Kerala Style Pazham Pori along with Masala Chai as a tea time snack. If you like this recipe, you can also try other Indian appetiser such as Moong Matar Kebab Recipe Rajma Malai Cutlet Recipe Congress Buns Recipe

Dahi Ke Kebab (Yogurt/Curd Fritters - Non Fried)

The Dahi Ke Kebab is a classic Indian appetizer that can make you a star in your parties. The kebab recipe that used greek yogurt (hung curd) and slices of bread. The yogurt is flavored with kala namak and chaat masala and a few green chillies and covered in damp bread that is then pan fried. The result of this kebabs is its super delicious and healthy too.  Serve Dahi Ke Kebab along with Dhaniya Pudina Chutney for a house party. If you like this recipe, you can also try other Indian ...

     
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