Indians are very fond of snacks & tiffins and very often sweets is a dish that gets added into every meal. Tea time snacks and Indian Street food varies from region to region, but predominantly each regions has its own share of fun foods that are spicy and tangy go perfect with a cup of coffee or tea.

In this section you will find over 1000+ recipes in Sweet, Tea Time Snacks, Breakfast Tiffins & Indian Sweets that are made healthy and yet keeping the traditions and authenticity.

Kela Methi Bhajiya Recipe

Kela Methi Bhajiya Recipe is essentially Banana Fenugreek fritters which is a popular Gujarati snack that is served during tea time. This fried snack is prepared with ripe sweet bananas and fresh fenugreek Leaves. This bhajiya has a combination of mild sweetness, spiciness and bitterness. It is soft on the inside and crispy on the outside. Serve Banana Methi Fritters along with a cup of Tea and Dhaniya Pudina Chutney at your Tea time or give your kids as an after school snack. If ...

क्रिस्पी स्वीट पोटैटो रेसिपी - Crispy Sweet Potato Recipe

क्रिस्पी स्वीट पोटैटो रेसिपी एक आसान रेसिपी है जिसे बहुत कम समय में बनाया जा सकता है. आप इसे अपनी शाम की चाय के साथ भी परोस सकते है या फिर अपनी पॉट लक पार्टीज के लिए बना सकते है.  क्रिस्पी स्वीट पोटैटो रेसिपी को धनिया पुदीना चटनी, इमली की चटनी या लहसुन की चटनी के साथ परोसे। आप इसे साथ गरम गरम मसाला चाय भी परोस सकते है. अगर आपको यह रेसिपी पसंद हो, तो आप यह भी बना सकते है, तीखा आलू रोस्ट रेसिपी खट्टे पुदीने वाले आलू रेसिपी  तीखे छोटे आलू रेसिपी  

Cheesy Pav Bhaji Recipe

Pav Bhaji is one of the most famous street foods from Mumbai. It is spicy, tangy and makes for a wonderful condiment to be had with the hot butter toasted pavs or buns. Cheesy Pav Bhaji is a delicious and rich bhaji with the addition of cheese to it. The bhaji is prepared in a one pot method, making it easier to prepare in no time. Serve the Cheese Pav Bhaji along with onion salad and lemon wedges for your next home party and be a star among friends and family. Serve the Cheesy Pav ...

Chatpata Lobia Chaat Recipe - Healthy Black Eyed Bean Snack

The Lobia Chaat Recipe is a delicious high protein chaat recipe made using black eyed beans which is tossed along with crunchy bits of tomato, cucumber and onions give perfect texture and flavour to the chaat. It makes a perfect appetizer for parties as well. Did you know: Black eyed beans/ lobia delivers 20 percent of the daily value of magnesium, calcium and iron. It is very low in calories and hence great for weight loss. Black-eyed peas is especially has good sources of soluble fiber, ...

Chana Jor Garam Chaat Recipe

Chana Jor Garam Chaat is a mouthwatering Indian traditional snack made out of black gram. Something chatpata is always my favorite. And this recipe is bang on hit for anyone. It has a rather salty taste. The jor garam is made of fried and flattened black grams and chopped raw vegetables like onions, tomatoes, carrot, raw mango, coriander leaves as well as other ingredients like red chili powder, cumin seeds Powder, chat masala, lemon juice and others. The Chana Jor Garam Chaat is served on streets, ...

Boti Masala Chaat Recipe - Fryums Chaat Recipe

This interesting Boti Masala Chaat Recipe is popular amongst kids simply because of the crispy-crunchy lightly spiced 'Botis'. In South India, these golden fryum fingers are called Botis. The fryums are cut into half, forming a boat-like shape. These boats are then filled with an Indian salad made of carrots and onions , with a drizzle of sweet-spicy chutney and the crispy puffed rice. When you bite into this boti masala there's a party of textures in your mouth.  Serve this Boti ...

Baked Jaggery Rasgulla Recipe

Baked Jaggery Rasgulla is an easy yet delightful dessert which is very popular in Orissa.  When you cut the baked rasgulla, the cheese yields easily to reveal a soft and spongy rasgulla, fragrant from the special touch of palm jaggery, served cold with caramelized brown sugar, more saffron and pistachios on top. To make homemade rasgulla follow Traditional Bengali Rasgulla Recipe. Serve Baked Jaggery Rasgulla as a dessert after your delicious meal of Panchmel Dal, Beetroot Thoran and ...

Annanas Ka Muzzafar Recipe

The Annanas Ka Muzzafar Recipe (Pineapple layered Rice Recipe) is a sweet dish made traditionally in “Dum” which is one of the oldest method of cooking, The saffron flavored spiced rice is layered with sweetened pineapple chunks that are reduced in sugar syrup. The layer is then topped up with toasted paneer and nuts in order to give an extra crunch to the layered dessert. Rice and pineapple is a different texture that has been discovered so far, which compliments really well with each other. Serve ...

Rajma Galouti Kebab Recipe

The Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the rose water, almonds, and the paneer. The soft cooked rajma, along with the potatoes and the paneer give that melt in the mouth feeling. The Rajma Galouti Kebab is a vegetarian version of the traditional Galouti kebab, where meat has been replaced with rajma. The kebab is packed with proteins and nutrients that there would be no guilt in having them as a snack or appetizer for parties. The kidney beans ...

Aloo Paneer Kebab Recipe

Aloo Paneer Kebab Recipe are the patties that are craved during rainy evenings and cool nights. Hot fried food and some hot coffee or chai to go along with is a hit during monsoons. These shallow fried or baked kebabs made with paneer and potatoes are perfect for this weather and are simple to prepare. Serve Aloo Paneer Kebab Recipe with Pudina Chutney and Date & Tamarind Chutney or make Chole Aloo Tikki Chaat Discover more options with Kebab recipes here Nadru Ke Kabab Recipe ...

Air fried Yogurt & Cottage Cheese Kebabs Recipe

Airfried Yogurt & Cottage Cheese Kebabs make an incredible recipe idea for Navratras and other fasting festivals. It is a healthy recipe as it uses yogurt and cottage cheese which both have their health benefits, also it is air fried instead of regular frying. But if you do not own an air fryer, these kebabs can be alternatively cooked on a skillet or in an oven. Airfried Yogurt & Cottage Cheese Kebabs can be made on regular days too as a delicious appetizer for dinner parties, and can be ...

Achari Paneer Tikka Recipe

Achari Paneer Tikka is the most popular vegetarian appetizer in the Punjabi Cuisine. The word achar in Hindi means pickle. Paneer cubes marinated in an achari marinade makes an aromatic, flavorsome party snack. A blend of pickling spices goes into the marinade giving a distinctive flavor to the paneer. You can either grill the marinated paneer pieces on a grill pan over the gas, can use a charcoal barbecue or can do it in the microwave grill as well. Vegetables can be marinated in the spices and ...

Bhel Puri With Raw Mango Recipe

Bhel Puri is a popular street food which is loved and enjoyed by everyone. To give the regular bhel puri it a twist, we added raw mango to make it more delicious. Serve Bhel Puri With Raw Mango with a cup of Masala Chai  during your tea time break or you can also make it and serve with other chaats like Sev Puri and Dahi Bhalla Puri for a weekend chaat party. You can also try other chaat recipes such as :  Mumbai Style Sukha Pani Puri Recipe Bhel Puri Recipe Sev Puri Recipe (Papdi ...

Bhakarwadi Chaat Recipe - Maharashtrian Spiced Chaat

This Bhakarwadi Chaat Recipe, uses the maharashtrian snack- crispy bhakarwadi as the base topped with a generous helping of yoghurt, sweet and spicy chutneys and garnished with sev.  An all time favourite maharashtrian snack, Bhakarwadi is a crispy fried pinwheel made of spiced flour with a yummy and tangy filling that has sugar, amchur, tamarind paste, red chilli powder, cumin seeds.  In this recipe, we can either used store bought Bhakarwadi or make them fresh at home. If you ...

Banarasi Tamatar Chaat Recipe - Spicy Tomato Chaat

Banarasi Tamatar Chaat Recipe is a delicious chaat recipe, that is sure to have a burst of flavours in your mouth. This Banarasi Tamatar Chaat Recipe is an unique chaat with no addition of teekhi or meethi chutney.  This chat is a mish-mash of an onion-tomato-potato mixture seasoned with pav bhaji masala, finished off with crispy namak para. Namak Para is a deep fried biscuit like, savoury snack that adds a difference to this chaat.  Follow this recipe to make the Namak ...

Baked Oats and Whole Wheat Kachori Stuffed with Peas Recipe

Oats and whole wheat Kachori stuffed with Peas Recipe, is a healthy snack that is made easy with whole wheat and oats. Kachoris can be made with various stuffing and in this recipie we have filled it with a chatpata peas filling. The kachoris are usually deep fried. But this is a healthier version where they are baked instead. Addition of oats to whole wheat will help in adding the extra dietary fibers and proteins required for your body. Serve the Oats and whole wheat Kachori stuffed with Peas ...

Crispy Chicken Pakoda Recipe

Having guests at home who love non vegetarian food? Then you must make this Chicken Pakoda Recipe to impress them. These chicken pakodas taste yummy which are fritters that are deep fried. Some wonderful aromatic spices added to the chicken makes it nice and crunchy on the outside and perfectly cooked and softer on the inside. Make these Crispy Chicken Pakoda Recipe and serve it as tea times snack with tomato sauce or any delicious dip like Mirchicha Chatka or Peanut Chilli Dipping Sauce. If you ...

Iyengar Style Masala Toast Recipe

Iyengar Style Masala Toast Recipe is a quick snack that can be served to your kids as an after school snack. The snack is basically is an open sandwich or a toast that is topped with stir fried carrot and cabbage with some spicy masala and some Nutralite Achari Mayo. The topping is very simple to make and has also some caramelized onions and soft, tangy tomatoes. Serve the Iyengar Style Masala Toast Recipe along with some Cocoa Banana Almond Date Smoothie or a glass of fresh juice like Mulled Apple ...

Rava Kesari Bhath - Sooji Halwa Recipe

Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts. In most parts of Southern India, Kesari is served as part of an offering to God during festivities. The Sooji Halwa is made pure olive oil and believe me it does not alter the taste of the halwa one bit. And you will keep making this halwa more often & enjoy it guilt free with the lovely taste! Many of you are not aware that olive oil is suitable to cook all your favorite ...

Aloo Matar Pudina Tikki Recipe

Aloo Matar Pudina Tikki Recipe are relished in almost every Indian party and is easy to make too. The Aloo tikkis are made from a combination of regular potatoes and sweet potatoes, mashed along with steamed peas (mutter), combined with Green Mint Chutney. Serve Aloo Matar Pudina Tikki Recipe along with Green Chutney and Date Tamarind Chutney for your party appetisers. The tikkis or kebabs have no oil in them and are baked in the oven until browned and crisp. You can pre make these tikkis ...

Mini Naan Recipe With Pindi Chole

Mini Naan Canape Recipe With Pindi Chole is a delicious fusion recipe. Protein packed kala chana cooked in spices and onion-tomato base, with some creamy coleslaw for added crunch and a lot more flavour from the added mint yogurt dip.  The same Naan canape can be made non veg by replacing the chana with Mutton Keema Recipe. Serve Mini Naan Canape Recipe With Pindi Chole along with other appetizers like Bhakri Chaat Recipe With Green Moong Sprouts And Aloo, Delicious Butter ...

Matar Samosa Recipe -Green Pea Samosa

Matar Samosa Recipe are an all-time favourite snack for most Indians. It's hard to resist them, at any time of day. Perfectly flaky pastry, that encases a filling of potatoes usually combined with spices and other ingredients, and then deep fried to crunchy goodness. They're perfect with ketchup or a dab or chutney on the side. This Matar Samosa Recipe uses a filling of matar or green peas stuffed inside the samosa casing, giving a unique twist to the traditional samosas that usually use potatoes ...

Paneer Stuffed Millet Patties Recipe

The Paneer Stuffed Millet Patties recipe also known as paneer cutlets is a simple, healthy and quick recipe that you can make as a lunch box for kids. The Paneer Stuffed Patties recipe is made from boiled potatoes, homemade paneer, steamed green peas and steamed millet, with the minimum amount of spices to make it healthy, sattvic and tasty as well. Serve the Paneer Stuffed Millet Patties as as a healthy tea time snack along with Coriander Mint Chutney and Adrak Chai ...

     
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