You have just entered the most exotic section of the Indian cuisine - that's the Tea Time Snacks.  Snacks, sweets and street food are very synonymous to Indian cuisine. Kids and Adults love snacks and serving a healthy, filling and energetic snacks whether you are at home, at office or at school is important.

Homemade snacks are healthy and fresh and give you an opportunity to eat healthy and when you are on a weight loss plan. 

These snacks can be served either at tea time or served alongside a main meals. You can also serve these these snacks as an appetizer or starter for indian party dinners or kitty parties.

In this section you can discover a 100+  evening snack recipes, indian street food recipes, party starter recipes from Samosa, Aloo Vada, Dhokla, Bhajia, Pakoda, Mathri, Khakhra, Chivda, Spicy Mixture & more. Learn to cook these delicious evening snack recipes from across various cuisines in india that are made healthy & tasty. 

You will also find pakora recipes that are not deep fried and are made either using the air fryer or using the paniyaram pan for healthy cooking. I really hope you like the evening snack recipes and you can enjoy them for your tea parties or even dinner parties when you have friend and family over.

मदुर वडा रेसिपी - Maddur Vada Recipe

मदुर वडा रेसिपी, एक प्रसिद्ध पकोरा है जिसे कर्नाटका के मदुर शहर में बनाया जाता है. इसमें सूजी, चावल का आटा, गेहूं का आटा, कढ़ी पत्ता, प्याज, हरी मिर्च का प्रयोग किया जाता है. इसे वड़े के तरह बनाकर तला जाता है.   मदुर वादा रेसिपी को शाम या सुबह के नाश्ते के लिए नारियल की चटनी और फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह अच्छा लगा हो तो, आप यह भी बना सकते है, तीखा चना चाट रोल रेसिपी  कीरई वडई रेसिपी  चिबा ढोकली रेसिपी  

कच्चा केला चिवड़ा रेसिपी - Raw Banana Chivda Recipe

कच्चा केला चिवड़ा रेसिपी, खट्टा मीठा नमकीन है जिसमे कच्चे केले को कस के उसे नट्स और मसालो के साथ सका जाता है. आप इसे अपने शाम के नाश्ते के लिए परोस सकते है या फिर अपने स्नैक बॉक्स में भी पैक कर सकते ...

Corn Matar Kachori Recipe

The Corn Matar Kachori Recipe is a simple, tasty and super easy to make recipe that can be made healthy by using an Air Fryer or an Oven. It is a crispy Kachori which is filled with tasty corn and matar masala. The crust is flaky and the filling has a perfect blend of spices that combine with steamed corn and peas. Serve these mouth watering Corn and Matar Kachoris as a tea time or evening snack along with Green Chutney and Date Chutney. You can also serve them ...

अंडे का पकोड़ा रेसिपी - Egg Pakora Recipe

पकोड़ा एक ऐसी डिश है जिसे हर घर में पसंद किया जाता है. आप बहुत तरह के पकोड़े बना सकते है लेकिन यहाँ हम अंडे के पकोड़े बनाएँगे। इसे अपने किचन में बनाए और हमे विश्वास है की यह आपके बच्चो को भी जरूर पसंद आएगा।  अंडे के पकोड़े को अपनी पसंद की चटनी और गरम गरम फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है  बेक्ड केले के चिप्स रेसिपी  चना दाल वडा रेसिपी  पालक पकोरा रेसिपी 

पोहा चिवड़ा रेसिपी - Fried Poha Chivda Recipe

पोहा चिवड़ा एक कुरकुरा मिश्रण है जिसे हर घर में बनाया जाता है. इसमें पोहे के साथ साथ मूंगफली और कढ़ी पत्ते का भी प्रयोग किया जाता है. यह एक हल्का स्नैक है जिसे आप अपने स्नैक बॉक्स में बैक कर सकते है या फिर शाम की चाय के साथ परोस सकते है. पोहा चिवड़ा रेसिपी को शाम के नाश्ते के लिए मसाला चाय या फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है  बेक्ड केले के चिप्स रेसिपी  चना दाल वडा रेसिपी  पालक पकोरा रेसिपी

पालक ओट्स वड़ा रेसिपी - Spinach Oats Vada Recipe

पालक ओट्स वड़ा रेसिपी एक सेहतमंद रेसिपी है जिसमे वड़े को तला नहीं जाता। इसमें वड़े को कम तेल में शैलो फ्राई किया जाता है. पालक और ओट्स के पोषण से भरपूर, इस वड़े को जरूर बनाए और इसका आनंद ले.   पालक ओट्स वड़ा रेसिपी को धनिया पुदीना चटनी या कडले चटनी के साथ परोसे। आप इसके साथ फ़िल्टर कॉफ़ी भी परोस सकते है.  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है  बेक्ड केले के चिप्स रेसिपी  चना दाल वडा रेसिपी  पालक पकोरा रेसिपी 

मिक्स्ड वेजिटेबल राइस कटलेट रेसिपी - Spicy Mixed Vegetables Rice Cutlet Recipe

मिक्स्ड वेजिटेबल राइस कटलेट रेसिपी एक स्वादिष्ट कटलेट रेसिपी जो की सब्ज़िओ के पोषण से भरपूर है. आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है. मिक्स्ड वेजिटेबल राइस कटलेट रेसिपी को धनिया पुदीना चटनी और इमली की चटनी के साथ शाम के स्नैक्स के लिए परोसे। अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है  बेक्ड केले के चिप्स रेसिपी  चना दाल वडा रेसिपी  पालक पकोरा रेसिपी

Rajasthani Makki Ka Chatpata Dhokla Recipe

Rajasthani Makki Ka Chatpata Dhokla are very popular made in Rajasthani households specially during winters. They are made both In Marwar and Mewar, but are served with different dals and Kadhis specific to regions. In Mewar, it is served with Dal, while in Marwar Rajasthani Makki Ka Chatpata Dhokla Recipe is served with Kadhi. As they are steamed, it is also good for health. Here are a few more variants of dhoklas that you can also try Farali Dhokla - Kuttu Ka Dhokla Recipe Ragi Rava Dhokla ...

महाराष्ट्रियन भडंग रेसिपी - Maharastrian Bhadang Recipe

महाराष्ट्रियन भडंग रेसिपी एक जल्द बनने वाला स्नैक है जिसे मुरमुरे का प्रयोग किया जाता है. आप इस स्नैक को अपनी शाम की चाय के साथ परोस सकते है. यह बनाने में बहुत आसान है और खाने में स्वादिष्ट भी. इसमें मूंगफली का प्रयोग किया जाता है जो आपको प्रोटीन भी देता है.  महाराष्ट्रियन भडंग रेसिपी को शाम के नाश्ते के लिए मसाला चाय के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है  बेक्ड केले के चिप्स रेसिपी  चना दाल वडा रेसिपी  पालक पकोरा रेसिपी

Cauliflower Palak Methi Muthia Recipe

Cauliflower Palak Methi Muthia Recipe is a delicious yet healthy Gujarati dish, loaded with green leafy vegetables like spinach and fenugreek leaves along with cauliflower, which is then combined with wheat flour and besan and spices to make the dough.  These are then steamed and tossed in a cumin-fennel seed tadka along with curry leaves.  Serve Cauliflower Palak Methi Muthia Recipe along with Green chutney and masala chai for a tea time snack or a wholesome breakfast.  Try ...

Nei Appam Recipe Using Rice Flour

Appam is a simple dish that can be whipped up in minutes. It is perfect for breakfast, snack box or as a snack in the evening along with some hot coffee or chai. Nei Appam is a sweet version of the appam and is favourite among the kids. Serve hot Nei Appams on it's own with South Indian Coconut Chutney for breakfast or snacks as they are perfect to have while enjoying the rains this monsoon season. If you like this recipe, you can also try other Appam recipes such as Kerala Style Appam No ...

Gujarati Khatta Dhokla Recipe

Gujarati Khatta Dhokla is a healthy dal cake, made with a batter of rice and dals like - urad dal and chana dal, flavoured with ginger and green chilli which is steamed and seasoned with mustard and sesame seeds.  Being rich in proteins, Khatta Dhokla fits fantastically well in lunch box meals or a light summer meal.  Serve the Gujarati Khatta Dhokla with some Pudina Chutney.  Here are few more Gujarati Recipe Which you would like to try at your home. Methi Thepla  Biraj ...

Gujarati Khandvi Recipe - Savory Gram Flour Pinwheels

Khandvi is a savory gram flour pinwheel snack, where gram flour is combined with yogurt, ginger and green chilies to make a smooth batter, slow cooked on low flame and then cooled on a surface and shaped onto pinwheels. It is then seasoned with mustard and sesame seeds, making it a healthy and easy evening snack or even as a starter for the indian parties.  Serve the Gujarati Khandvi Recipe as a evening tea time snack along with Green chutney and Masala chai. If you ...

Methi Namak Pare Recipe

Fried savoury flour crisps also known as Namak Pare can be easily made at home. To add a twist, we have added methi in the Namak Pare. Make these flavoursome Methi Namak Pare ahead in time for Holi, or enjoy them with a cup of Tea, watching your favourite cricket match. Serve Methi Namak Pare with hot Masala Chai or a cup of coffee. If you like this recipe, you can also try similar recipes like Pappu Chekkalu Namak Para Gujarati Style Multigrain Masala Kadak Puri

Oats and Green Moong Dal Dahi Vada Recipe

Oats and Green Moong Dal Dahi Vada Recipe is one such recipe for people who craving to eat something healthy but yet nutritious. Dahi vada has very distinct taste unlike the normal dahi vada that we have with urad dal. Instead deep frying the vada, here at Archana’s kitchen we always make it healthy by cooking them in the Kuzhi paniyaram pan. Then we dip it in curd and sprinkle few sprouted green moong lentil on top for the extra crunch. Serve Oats and Green Moong Dal Dahi Vada Recipe as a starter or ...

Mullu Murukku Recipe - Chakli Recipe - South Indian Snack

Mullu Murukku Recipe is a very traditional recipe that is made during festivities like Diwali, Gokulashtami. It makes a perfect tea time snack with a hot cup of South Indian filter coffee. It is also known as Chakli in Marathi and Kannada and Chakri in Gujarati, is a savoury snack popular in India and elsewhere among ethnic Indian populations. Murukku is believed to have originated in Tamil Nadu. Serve the Mullu Murukku Recipe as a tea time snack or make it for festivals to share ...

Baked Corn & Flour Tortilla Chips Flavored With Paprika Recipe

We all crave for some nice evening snacks while having our evening tea and most of the time we end up having mathri or any other fried snack. But Baked Maize Flour Triangles Recipe is baked one for all health conscious people, anyone can enjoy this snack without guilt. This triangles recipe is easy to make and it is made from maize flour and wheat flour with a bit of oil and oven baked till crisp. You can serve it during evenings to your family and kids. Serve Baked Maize Flour Triangles Recipe ...

Murungai Keerai Masala Vadai Recipe

Murungai Keerai vadai is a healthier version of fried evening snack prepared by adding drumstick leaves to the chana dal mixture.You can either prepare it by traditionally deep frying it, or by using the paniyaram pan to make the same tasty fritters with less oil. This paniyaram method takes few drops of oil per vadai. Did you know ? Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood ...

पालक पूरी रेसिपी - Palak Puri Recipe

पालक पूरी, यह एक मठरी की रेसिपी है जिसमे पालक का भी प्रयोग किया गया है. आप इस पालक पूरी का चाय के साथ शाम में आनंद ले सकते है या फिर अपने खाने के बिच में स्नैक की तरह खा सकते है. पालक पूरी को मसाला चाय के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है  आलू दाल पकोरा रेसिपी  काजू पकोड़ा रेसिपी  क्रिस्पी आलू ब्रेड पकोरा रेसिपी 

Ratalu Pakora Recipe - Purple Yam Pakora/Fritters

Ratalu pakoras is a unique pakora recipe where purple yam is dipped in besan batter and fried. These crunchy crispy pakoras are sure to be relished by your family and friends.  Did you know: Purple Yam is very healthy but because ube yams are purple inside they also contain a lot more antioxidants than regular yams. Plus ube yams have beautiful purple color which is amazing, and they contain lots of minerals, vitamin A and ...

Raw Mango Dhokla Recipe Topped With Sweet Mango Chutney

The Raw Mango Dhokla Recipe is packed with flavors from grated raw mango along with the green chillies and ginger. Once the dhokla is steamed, a delicious sweet and spicy raw mango chutney is added on the top to give it that extra punch in taste. The Raw Mango Dhokla Recipe makes a great party starter recipe or even serve for an evening snack during the summers. If you like the Raw Mango Dhokla Recipe, you must try our other Dhokla Recipes Gujarati Khaman Dhokla Recipe (Savory ...

Gujarati Khichu Recipe - Steamed Rice Flour Savory Donuts

Khichu is a Gujarati, healthy and delicious, snack/breakfast that is gluten free and vegan. It is prepared with rice flour that is added to hot boiling water along with spices like ajwain and jeera. This mixture is then shaped into small disks with an indent in the centre and steamed in a idli cooker.  It is almost like having a savoury donut but unlike a regular donut, this one is dense and steamed. The process of making it is actually very interesting.  Serve Khichu Recipe as ...

Oats Methi Muthia Recipe-Healthy Diabetic Friendly Muthia

This Oats Methi Muthia Recipe, has been given a healthy twist. The traditional Gujarati snack is made completely healthy and nutritious with added goodness of oat flour, jowar/sorghum flour and semolina. All of those ingredients which are perfect to be included in the diet of a diabetic. We steam cook it to retain all the nutrients and then slice and toss it in a tadka of jeera and til seeds along with some nuttiness from the sesame seeds.  Did you know: Since oatmeal is a good complex ...

Baked Bitter Gourd Bhajji Recipe - Karela Fritters

Baked Bitter Gourd Bhajji Recipe (Karela Fritters) is a delicious way to enjoy the goodness of bitter gourd. Bitter gourd slices are coated with a spicy batter and then baked till crisp instead of deep frying to make this tasty snack. Marinating the slices in salt and then rinsing them reduces their bitterness to an extent. Bitter gourd is diabetic friendly as well and helps in reducing the blood sugar levels. Serve Baked Bitter Gourd Bhajji Recipe (Karela Fritters) along with dip like Roasted ...

     
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