Ragi & Oats Rava Idli Recipe-Finger Millet and Oats Idli

Ragi & Oats Rava Idli Recipe is a healthy preparation of the traditional Rava Idli typically made with just plain semolina. Here oats are added along with green chillies, ginger and curry leaves to make tasty idlis. The addition of oats along with Ragi makes this dish nutritious and healthy for breakfast, an after school snack or even dinner. Ragi & Oats Rava Idli Recipe is a diabetic friendly Recipe. Ragi & Oats Rava Idli Recipe a super simple recipe that can be served along with ...

गाजर शिमला मिर्च पोरियल रेसिपी - Carrot Capsicum Poriyal Recipe

गाजर शिमला मिर्च पोरियल रेसिपी एक सरल पोरियल रेसिपी है जिसमे गाजर और शिमला मिर्च को छोटा छोटा काटकर राइ, जीरा, उरद दाल और कढ़ी पत्ते के साथ पकाया जाता है. यह एक दक्षिण भारतीय डिश है जिसे हर घर में सांबर, ...

Mangalorean Style Biscuit Roti Recipe

Mangalorean Style Biscuit Roti Recipe is a quick and traditional tea time snack. The biscuit rotis are generally a crispy puri stuffed in with spicy and delicious stuffing. The roti can be made and stored for at least a day or two. It might become little soft but will still taste amazing with hot cup of tea. Mangalorean Style Biscuit Roti are a sure hit among kids and makes a great after school snack as well. You can even pack these for snacks in their lunch boxes.  Serve the Mangalorean Style ...

कसी हुई ककड़ी का रायता रेसिपी - Grated Cucumber Raita Recipe

कसी हुई ककड़ी का रायता रेसिपी एक सरल और सेहत्मद रेसिपी है जिसे आप अपने खाने के साथ बना सकते है. आप इसे गर्मियों के दिनों में स्नैक की तरह भी खा सकते है.  कसी हुई ककड़ी का रायता रेसिपी को पंचमेल दाल, लौकी आलू की सब्ज़ी और फुल्के के साथ अपने रोज के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  मक्के और प्याज का रायता रेसिपी पापड़ रायता रेसिपी लौकी रायता रेसिपी  

Published in Indian Raita Recipes

धनिये वाला तड़का रायता रेसिपी - Sweet & Spicy Coriander Tadka Raita (Recipe In Hindi)

धनिये वाला तड़का रायता बनाने में बहुत आसान है और इसे पराठे, बिरयानी और पुलाव के साथ परोसा जाता है. इसे बनाने में 15 मिनट लगते है और यह आपके खाने को और भी स्वादिष्ठ बना देता है. तड़का लगाने से इस रायते का स्वाद और भी बढ़ जाता है.  धनिये वाला तड़का रायता को लहसुनि दाल, सेव टमाटर की सब्ज़ी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है  चकुंदर और गाजर का रायता  मक्के और प्याज का रायता  पापड़ रायता 

Published in Indian Raita Recipes

Mirchi Pakodi Recipe

Mirchi Pakodi Recipe is a very popular food that is sold on the streets of India. It is a perfect snack to make for your evening tea in Monsoons. As Monsoons are around the corner, you should definitely give this one a try.  Serve Mirchi Pakodi Recipe along with Green Chutney and Masala Chai for your evening snacks. If you like this recipe, you can also try other Pakora Recipes such as Vegetable Bajji Recipe Vegetable Dal Pakora Recipe Crispy Palak Pakora Recipe

Microwave Nylon Khaman Dhokla

Microwave Nylon Khaman Dhokla is a very popular Gujarati delicacy that is had as a snack . Traditionally, its prepared in steamer which takes a little longer to make. But this recipe uses the microwave and it turns out to be just as delicious as the ones we get at the Farsan store. It is spongy, juicy and delectable. Serve Microwave Nylon Khaman Dhokla along with Green Chutney and  Masala Chai as a tea time snack. If you like this recipe, you can also try other Appetiser ...

One Pot Pav Bhaji Recipe Using Preethi Electric Pressure Cooker

The One Pot Pav Bhaji Recipe is made using Preethi Electric Pressure Cooker. The recipe is very similar to the classic pav bhaji recipe, with just a small difference, it simply gets done in less than 30 minutes. Add all the ingredients into the electric pressure cooker, add the spices and the dish will be done in no time.  Serve the One Pot Electric Pressure Cooker Pav Bhaji along with toasted Homemade Whole Wheat Pav, and Masala Chai  with some onions sprinkled on the top. If ...

Matar Mushroom Curry Recipe

Indian cuisine has a huge list of delicious curries, Matar Mushroom curry is also one of those recipes which are so tempting and delicious when it cooked in the gravy of onion, tomatoes and garlic. This Matar mushroom dry curry recipe is a special treat for any busy weekday with phulkas or tawa paratha or with other specialties like a dry sabzi like Makai Wali Bhindi and a dessert like Mini Key Lime Pie on a weekend too. Look at our other mushroom delicacies Mushroom Strudel Recipe (Pie Dough ...

Kesar Pista Lassi Recipe - Saffron & Pista Lassi Recipe

The Kesar Pista Lassi Recipe is a cooling summer drink made with fresh homemade yogurt, pista and saffron strands.This lassi makes a delicious and cooling drink after a spicy north indian meal and even the children will love it. Kesar Pista Lassi makes a perfect welcome drink when you have unexpected guests at home as well. It quick to make and everyone will love this delicious concoction.  Serve the Kesar Pista Lassi Recipe along with Peshawari Naan, Malai Kofta for a special weekend lunch ...

Published in Indian Drink Recipes

Raw Mango Coconut Chutney Recipe

Raw Mango & Coconut Chutney is a perfect blend of raw mangoes which is rich in Vitamin C and protein along with coconut and green chilies for a kick.  This chutney brings out the tangy flavour prominently and is flavoured with green chilli and mango. The tempering adds up an exotic aroma to the chutney and can be enjoyed as a perfect side option for your summer breakfast. Serve Raw Mango & Coconut Chutney with Homemade soft idlis, Soft Masala Dosa or Oats and Besan Cheela. You can ...

Published in Indian Chutney Recipes

Soft Masala Dosa With Red Chutney Recipe

Dosa is a staple dish in South Indian states. It is a fermented crepe made from rice batter and black lentils. It is a common breakfast dish and street food, and high in carbohydrates, and contains no sugar or saturated fats. This version of Dosa is soft from both the sides and filled with potato filling and red garlic chutney. Serve Soft Masala Dosa With Red Chutney Recipe with South Indian Coconut Chutney and Mixed Vegetable Sambar for a light dinner or breakfast. If you like this recipe, you ...

Kerala Style Chemmeen Moilee Recipe - Prawn Curry

Kerala Style Chemmeen Moilee Recipe -Prawn Curry is a comfort curry made from shrimps cooked in rich coconut milk. The curry is so simple to make as it is made in a one pot. Moilee is a very common dish in Kerala and is usually made from a variety of fish but we can use different kind of seafood as well to create this wonderful delicacy. This curry does not use any tamarind but has strong flavors from the whole spices like the cardamom pods, cinnamon sticks and whole peppercorns. Serve the Kerala ...

Baked Salmon Recipe Flavored With Herbs And Tartare Dip

You probably would have been using mayonnaise as spread and dips, how about using it as a flavor enhancing agent? Mayonnaise is so versatile and delicious that it is becoming the “must have” condiment in all households. It’s an all purpose condiment. It can take any flavors, any combinations and still be one of the most delicious finger licking condiment that you will love. Del Monte’s new range of mayonnaise is something that I have been super excited about. It’s like a new revolution ...

Custard Jelly Tart Recipe

The Custard Jelly Tart Recipe is a classic simple tricolored delicacy that was a childhood favorite dessert. This jelly tart is a three layered dessert, with a biscuit crust at the bottom, custard with fruits in the middle and your favorite jelly on the top. Simply delicious. Serve the Custard Jelly Tart Recipe as a delicious Dessert during Kids Parties along with Cheesy Stuffed Schezwan Pav Recipe and Oreo Milkshake Recipe. If you are looking for more Tart Recipes here are ...

Published in Dessert Recipes

Parmesan Corn Chili Fries Recipe

Spiced and herbed parmesan and cornmeal baked fries make Parmesan Corn Chili Fries Recipe a wonderful and guilt free snack. These finger fries taste amazing and stay fresh for a couple of days too, when kept under refrigeration in an airtight container. You can also make the sticks ahead time and store them in the freezer for a day or two. Once you have guests at home for tea party or when you have a craving for fries, just pop them in the oven and enjoy the crispy outside and soft inside delicious ...

Mochiko Dango Recipe - Sweet Japanese Dumplings

Dango is a Japanese sweet dumpling and sweet made from mochiko or rice flour, related to mochi and hence also called as Mochiko Dango. It is often served with green tea. Dango is eaten year-round with variations in ingredients to suit the fervour of the climate. Three to four dango dumplings are often served on a skewer, as a dessert after Japanese meals. Serve Mochiko Dango with other dishes like Vegetarian Sushi Recipe or Teriyaki Chicken Recipe with rice. Here are a few more ...

Published in Indian Chinese Recipes

Vegetarian Sushi Recipe

Sushi is famous Japanese snack, where cooked rice is combined with vinegar and other ingredients and spread over the Seaweed (also called as Nori). A layer of vegetables or seafood is then layered over the rice and it is rolled very tightly. It is then sliced and served with soy sauce. So let's see how to prepare this vegetarian sushi. Once you get the art of rolling sushi you can make these inexpensive and tasty starters at home and serve them as an appetizer at any party. Serve Vegetarian Sushi ...

Published in Indian Chinese Recipes

Strawberry Mojito Recipe

“My mojito in the Bodeguita del Medio and my daiquiri in the Floridita.” – This is a signed quote hanging in La Floridita, Cuba, a place famous for its notorious past. I have heard that, people visit this place less for drinks and more for having a conversation with the patrons. Needless to say, I’m a Hemingway fan, so I got to like the drink that, he used to like, right? Want to share a classic Mojito recipe which is not only refreshing but also a great drink for scorching hot and long summer ...

Published in Smoothies and Juices

Cheese Balls With Capsicum Recipe

Cheese Balls are perfect snack to serve at tea time or  rainy season. They are made with lots of cheese, potato , green capsicum, green chilies, ginger garlic paste and other spices. You can make these cheese balls more spicy or less spicy to suit your taste. Addition of  vegetables enhances the taste and brings out nice color of the stuffing .  Cheese Balls With Capsicum Recipe makes a great after school snack for kids. They are a crowd pleaser. Make and serve Cheese balls at your ...

Garlic Chicken Cheese Balls Recipe

Garlic Chicken Cheese Balls is a simple chicken starter. Minced chicken is shaped into a ball and stuffed with mozzarella cheese, and then deep fried.  It gets its beautiful crust by dipping these balls in a sequence of flour, beaten eggs and bread crumbs. Crunchy yet soft centered with gooey cheesy is absolutely delicious and very addictive snack. These are perfect for kids after school snack as well. As a party appetizer you can make the Garlic Chicken Cheese Balls ahead of time ...

How To Make Homemade Yogurt - Curd

Curd or yogurt is a staple food that is used by most Indian households. We use it as a meal accompaniment, or use it as an ingredient in making many recipes. Yogurt is used in drinks like Mango Lassi Recipe or Pineapple Banana & Oat Smoothie Recipe. It is also used in curries like Doddapatre Tambuli Recipe, Punjabi Style Boondi Kadhi Recipe, Dahi Bhindi Recipe  You can use yogurt in various recipes or have it  along with either salt, black salt, or sugar. Yogurt ...

Steamed Rice Recipe - Pressure Cooker & Sauce Pan Methods

Rice can be cooked in a variety of ways. Personally I find the pressure cooker method quick and effective, that can produce rice grains of different textures - from soft to grainy. There are a number of different types of rice grains available and you might choose the variety that your family has been eating for generations or you might want to try another new variety.  Each type of grain, when cooked produces different texture of the rice. The older the rice, the longer it takes to cook. The ...

Thakkali Sadam Recipe - Spicy Tomato Rice

Tomato Rice popularly called as Thakkali Sadam in South India is a very quick to make rice dish that is packed with flavours from tomatoes, cardamom, and the sambar powder. Most often I like to make it more nutritious by adding some grated carrots to it as well. The Thakkali Sadam tastes delicious when served along with a raita and some papad. This rice also makes a perfect lunch box for kids, as they find it easy to eat and tasty too. Serve Thakkali Sadam recipe along with Boondi Raita and ...

     
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