Indians are very fond of snacks & tiffins and very often sweets is a dish that gets added into every meal. Tea time snacks and Indian Street food varies from region to region, but predominantly each regions has its own share of fun foods that are spicy and tangy go perfect with a cup of coffee or tea.

In this section you will find over 1000+ recipes in Sweet, Tea Time Snacks, Breakfast Tiffins & Indian Sweets that are made healthy and yet keeping the traditions and authenticity.

Pyaz Kachori Chaat Recipe

Pyaz Kachori Chaat Recipe is a a popular North Indian Chaat recipe which is made with hot flaky crispy kachoris filled with a masaledar onion and potato filling, topped with creamy curd, crunchy sev and sweet, spicy chutneys.  Each bite has a flavour combination of sweet, spicy and savoury which leaves you wanting more. This recipe is a good snack for kitty parties, birthday parties and festivals like Holi or just any other get-together you plan to host, as it can be easily prepared ahead of ...

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Loaded Breakfast Burrito With Crispy Bacon & Sausage

Loaded Breakfast Burrito With Crispy Bacon & Sausage is a fully loaded Mexican burrito that is made to serve for breakfast as the name suggests. The tortillas are stuffed with creamy scrambled eggs, protein rich chicken sausages, crispy crunchy bacon, a fresh onion-tomato salad and not to miss the mild cheddar cheese, all of which make this super healthy burrito.  Although this holds good for breakfast, you could also serve it for dinner or it makes a great Sunday brunch as well.  You ...

Kerala Style Tapioca with Coconut Curd Chutney Recipe

Tapioca With Coconut Curd Chutney is a staple in many households in Kerala. This dish is favoured especially around coastal region due to its simplicity and nutritional value. Boiled tapioca coupled with chutney is the simplest recipe and served as breakfast or snacks. Chutney is simple coconut chutney in curd which goes well with boiled tapioca. Did you know - Tapioca helps in healthy weight gain, increase circulation and red blood cell count, improve digestion and lower cholesterol. Serve the ...

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Mangalorean Style Kayi Vade Recipe (Coconut and Rice Flour Fried Bread Recipe)

Mangalorean Style Kayi Vade Recipe (Coconut and Rice Flour Fried Bread Recipe) is a hand pressed bread which is deep fried in hot oil. The dough is different from the normal poori dough recipes as it contains the spice mix that are origin to the flavors of Mangalorean cuisine. The pooris are patted on to your palm and then deep fried. Mangalorean cuisine uses a lot of coriander seeds, cumin seeds and dry red chilies in their style of cooking which gives it an authentic flavor to the dishes. Serve ...

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Huruli Sundal Recipe - Kollu Sundal / Horse Gram Snack

Huruli Sundal also known as Kollu Sundal  or Horse Gram Sundal is a very nutritious dish that is packed with flavour and taste. Made from Horse Gram/ Huruli/ Kollu, this dish is rich in proteins and very beneficial for cold, cough and phlegm related problems. Try making the kollu sundal recipe and getting it into your weekly menu. This will ensure that your family gets the wholesome benefits of the horse gram.  Did You Know: Horse gram is the most protein-rich lentil packed which ...

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Spicy Paneer Bhurji Pav Sandwich Recipe - Breakfast Recipe

Spicy Paneer Bhurji Pav Sandwich Recipe is a real treat of a breakfast or snack box option. It works for adults and kids alike. This healthy breakfast recipe is packed with protein rich paneer scrambled together with Indian spices, it is also versatile to ideas like layering with lettuce, tomatoes, onions and cucumbers to further up the fiber content. The Spicy Paneer Bhurji Pav Sandwich Recipe is a fun take on street food, which is also healthy and nutritious, perfect for breakfast, a quick weeknight ...

Published in Sandwich Recipes

Mushroom Poha Cutlets Recipe

Mushroom Poha Cutlets Recipe is a delicious and filling snack or party appetizer that is made with poha as a binder and plenty of mushrooms blended along. Spices like ginger, chillies, garam masala, chaat masala, amchur, coriander and more are put to enhance the flavour of this high protein cutlets. These are shallow fried instead of deep frying them and hence are a healthier version of cutlets as well. You can also pack these for your kids' snack box along with tomato sauce and chopped cucumbers ...

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Hing Pani Puri Recipe-Asafoetida Pani Puri

Hing Pani Puri Recipe has a slight twist in the pani flavour. The pani is made with fresh coriander and mint leaves mixed with a delicious flavours of asafoetida. The asafoetida here gives a lovely flavour to the pani. This pani tastes best served chilled along with puris and an aloo stuffing.  Tangy, spicy and crunchy at the same time this Indian chaat is highly addictive. You cannot stop at eating just a few so make sure you make a big batch and enjoy with your family and friends.  Did ...

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Idli Tikka Recipe With Sambar

Idli Tikka Recipe was innovated when I wanted to serve idli in a different style to my kids. To the kids who love eye-appetizing recipes and a bit skeptic towards the traditional recipes, it is actually a lot easier to stuff all the good stuff, by a recipe like this one. This extraordinary and eye-catching recipe of Idli Tikka is arranged on the dessert bowls and poured with sambar on top. I have given you the recipe of tomato & vegetable sambar as well. Serve Idli Tikka Recipe ...

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Dabeli Recipe - Pav Buns With Spicy Mashed Potatoes

Dabeli is India’s answer to the western burger that is popularly sold on the streets of Gujarat. The pav buns are stuffed with a sweet and spicy potato mixture topped with onions, pomegranate, and fresh Lehsun Chutney and Sev. These Dabeli are cooked along with Nutralite Classic Spread and Nutralite Garlic And Oregano spread which is enriched with omega 3 and has 0% cholesterol. Serve the Dabeli as a tea time snack or for a chaat party along with Sev Puri Recipe and Dahi ...

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Peanut Butter Chocolate Oatmeal Bars Recipe

Peanut Butter and Chocolate Oatmeal Bars are simple, delicious snack made with oatmeal and dry fruits. Packed with proteins, and good fats, these energy bars are very easy to prepare and can be stored and eaten at any other time as well. Serve Peanut Butter and Chocolate Oatmeal Bars as a snack in between your meals. If you like this recipe, you can also try other Energy Bars such as Date Brownie Energy Bars Recipe No Bake Marie Biscuit Energy Bars Recipe No Bake Oats Energy Bites ...

Bhel Puri With Raw Mango Recipe

Bhel Puri is a popular street food which is loved and enjoyed by everyone. Bhel puri is a snack made with puffed rice, onions, cucumbers tomatoes and sweet and spicy chutney. To give the regular bhel puri a twist, we added raw mangoes which makes this bhel puri more delicious. This is a great recipe to be made during summers when raw mangoes are in season. Kids and elders equally enjoy this tasty and crunchy Bhel Puri With Raw Mango Recipe which tantalize your taste buds. Serve Bhel Puri ...

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Kaju Pakoda Recipe (Cashew Nut Fritters)

Kaju Pakoda Recipe (Cashew Nut Fritters) is a tasty Indian snack recipe. This recipe are prepared similar to Gujarati Sing Bhujia recipe, but here the addition of ginger garlic paste, fennel seeds and pudina leaves add a different zing to the fritters. To make these crunchy masala cashewnuts, use as little water as possible while making the batter such that the pakora crisps up. Serve the Kaju Pakoda Recipe (Cashew Nut Fritters) along with other tea time snacks for kids and with added masala chai ...

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Baked Samosa Pinwheels Recipe

Samosa is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas or minced meat. But here to make it Jain, I am using raw bananas instead of potatoes. Samosa Pinwheels is a slight alternation to the traditional Samosa and is as delicious as the traditional samosas and yet they are quite easy than the samosa as the outer cover making is not hard as samosas. The stuffing looks like pinwheel and also the each pinwheel is bite size and hence the name. Samosa Pinwheels are ...

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Fruit Sandwich Recipe

Fruit sandwich makes a filling breakfast. Just cut the fruits, apply jam to the bread slices, and assemble the sandwich. You can have it just like that or grill and have it hot. Kids love this sandwich due to its sweet taste. So if you are looking for ideas to make your kids eat healthy food, this fruit sandwich is a must try. You can add any type of non-citrus fruits to this sandwich. Some people have a tough time making kids eat fruits, this sandwich is a way of cheating kids and ensuring that ...

Published in Sandwich Recipes

Classic Chettinad Seepu Seedai Recipe

Seepu Seedai is a popular South Indian Snack that resembles pebbles and is very popularly prepared during the festive seasons. This gluten free fried snack just melts in the mouth, and is made widely during Janmashtami. There are so many different varieties of seedai and this recipe of Classic Chettinad Seepu Seedai is a Chettinadu recipe where the seedai dough is made using freshly extracted coconut milk. Special Seepu Seedai press is used to shape the seedai. Seepu in Tamil language means comb. ...

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Sprouted Moong Chaat Recipe

Sprouted Moong Chaat is a healthy and tasty snack made using nutritious Moong sprouts. This is a fun way to include sprouts in your diet. The recipe is very versatile and you can change or adjust the ingredients according to availability and taste. You can add sweet corn to the chaat too. The Date and both the chutneys add the quintessential tangy-sweet-spicy taste to this chaat. These chutneys can be made in advance and refrigerated. Serve Sprouted Moong Chaat as a tea time snack with hot Masala ...

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Karamani Sundal Recipe - Spicy Tossed Black Eyed Beans Recipe)

Karamani Sundal Recipe - Spicy Tossed Black Eyed Beans Recipe is a healthy snack made by tossing the boiled black eyed bean with fresh grated coconut and tempered with mustard seeds, curry leaves and dry red chillies.The green chillies, the finely chopped ginger, and freshly grated coconut bring out the delicious flavors of this classic South Indian festive tea time snack. It is usually served as a Prasadam in many South Indian temples or it is made during the festival of Gollu (Navaratri). Sundal ...

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Broccoli Peanut Oats Tikki Recipe

Tikkis or Cutlets are round and flat patties that make for a great afternoon snack for kids or can even be packed in lunch boxes. In Broccoli Peanut And Oats Tikki Recipe, the tikkis are beautifully crunchy and fluffy that are made with finely chopped broccoli, shredded paneer and rolled oats along with a mild flavouring of spices. Paneer absorbs all the flavours of the spices and the peanuts give the crunch necessary for the dish.  Serve Broccoli Peanuts Oats Tikki Recipe along with ...

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Paneer Mushroom Stuffed Spinach Wrap Flavoured With Prunes

Paneer Mushroom Stuffed Spinach Wrap which is packed with flavours from roasted mushrooms and sprunes and wrapped in a spinach roti. Perfect for a lunch box, kids after school snack or even a light weeknight dinner. Prunes are good source of Iron and also helps in building bones and muscles. These are the best for growing children. Very essential to include these ingredients as a part of your diet. Spinach and paneer will give you calcium required for healthy bones. Serve the Spinach Wrap Recipe ...

Gilka Bhajji Recipe-Silk Squash Fritters

Slices of Gilka are dipped in a spicy chickpea flour batter and then deep fried to make these sinful Gilka Bhajji Recipe. They are typically made in most Maharashtrian households for a tea time snack or as an accompaniment with Rice-Dal or Kadhi. Carom seeds (Ajwain) not only add flavor but also aid smooth digestion. Gilka Bhajji are addictive and are sure to please even those, who are not very fond of silk gourd/Chinese bitter melon. You can also use Ridge Gourd (Dodka/Turai) instead of Gilka. ...

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Egg Bhurji Stuffed Pita Pockets Recipe

Egg Bhurji Stuffed Pita Pockets Recipe is made using a spicy, sizzling street-style Desi scrambled eggs, stuffed in whole wheat pita pockets. It makes for a great snack box option, brunch recipe or even a breakfast for a weekend. It is a healthier variation of the popular Mumbai street food - Bhurji Pav - where the bhurji is sandwiched between buttery, toasted pav. These Bhurji stuffed Pita Pockets on the other hand are wholesome and are quite handy as a quick ‘on-the-go’ meal when you need ...

Nutty Oats Almond Truffle Recipe - A Healthy Snack

The Nutty Oats Almond Truffle Recipe, is a simple and quick to make snack that you will simply love. Packed with almonds, dates, flax seeds, cocoa, vanilla and NutriChoice Oats Almond & Milk biscuits which helps bind these truffles together.  Lot of us face a very common issue at work where we are looking to eat healthy and pack healthy dabbas for office. But when it comes to snacking, our taste buds are looking for something tasty and one ends up eating the samosas and pakoras putting ...

Bhel Puri Recipe - An Indian Street Food And Tea Time Snack

Mumbai Style Bhel Puri Recipe is a simple and easy snack that is made from puffed rice combined with a variety of raw salad ingredients. Bhel Puri is most often made with just basic ingredients like tomatoes, potatoes, cucumber, onions, green and tamarind chutneys, sev and papdi. Puffed Rice is also called as Mumra or Moodi or pori in different parts of india and can be combined with a variety of ingredients making it tangy and spicy. Bhel Puri was originally a Gujarati fast food now synonymous ...

Published in Indian Snack Recipes
     
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