Andhra Cuisine Recipes

Andhra Style Tamati Pachadi Recipe (Tomato Chutney)

Andhra Style Tamati Pachadi Recipe (Tomato Chutney)

Sunday, 17 September 2017 00:16

A South Indian thali is always incomplete without chutneys & pickles. Pickles are deep rooted in our culture and have the wonderful ability to take us back in time. Almost every region also has its own unique style of making pickle with locally...
Published in Indian Chutney Recipes
Andhra Style Usirikaya Pachadi Recipe (Indian Gooseberries Chutney)

Andhra Style Usirikaya Pachadi Recipe (Indian Gooseberries Chutney)

Saturday, 16 September 2017 00:10

Amla is very commonly used in Andhra Cuisine. One of the most popular ways to use amla in daily meals is to make this chutney. It's sour, tangy & spicy at the same time. Andhra Style Usirikaya Pachadi tastes heavenly when paired with hot plain...
Published in Indian Chutney Recipes
Vankaya Ulli Karam Recipe (Eggplant In Spicy Onion Gravy)

Vankaya Ulli Karam Recipe (Eggplant In Spicy Onion Gravy)

Friday, 15 September 2017 03:16

Vankaya Ulli Karam Recipe (Eggplants In Spicy Onion Gravy) is a delicious version of eggplants that is made in Andhra households. This recipe is traditionally made from small eggplants that are locally available in Andhra and tastes so different...
Chakkra Pongali Recipe (Andhra Style Sweet Pongal)

Chakkra Pongali Recipe (Andhra Style Sweet Pongal)

Thursday, 14 September 2017 11:40

Chakkara pongali or Sakkra pongali (Sakkra meaning-sugar or sweet) as it is commonly known as is a sweet porridge of rice & yellow moong dal. There are different ways of preparing this dish & is generally offered to God as "Naivedyam"...
Andhra Cheese Vegetables Pesarattu Recipe

Andhra Cheese Vegetables Pesarattu Recipe

Tuesday, 12 September 2017 00:20

Andhra Cheese Vegetables Pesarattu Recipe is a fusion recipe where a pesarattu is made with cheese and veggies topping. This pesarattu is prepared with moong beans. Pesarattu is made without urad dal that is usually a must in South Indian dosa...
Andhra Style Pindi Miriyam Recipe

Andhra Style Pindi Miriyam Recipe

Thursday, 07 September 2017 05:18

Andhra Style Pindi Miriyam Recipe is a mixed vegetable curry cooked along with toor dal and cooked with freshly made coconut spice paste. It is similar to south indian kootu recipe. The usual vegetables used for this Andhra Style Pindi Miriyam...
Andhra Pepper Chicken Recipe

Andhra Pepper Chicken Recipe

Sunday, 27 August 2017 00:18

When I was in Bangalore last time, I often used to visit my favourite Andhra style restaurant, nearby my locality. I tried many Andhra dishes there, but I just cannot forget the taste of Pepper Chicken recipe I tasted there. Few days back, I had...
Published in Indian Non Veg Recipes

Everyday Meal Plate:Kura Pappu,Pulusu,Punugulu,Pachadi & Vepadu

Tuesday, 01 August 2017 09:00

Andhra cuisine is the most popular cuisines that people love to savor. The cuisine has its roots from Andhra Pradesh which is one of the southern states of India. The cuisine is known for its tanginess, sour and spiciness in most of their dishes....
Published in Everyday Meal Plates
Royyala Kura Recipe (Andhra Style Prawn Curry)

Royyala Kura Recipe (Andhra Style Prawn Curry)

Tuesday, 01 August 2017 00:20

Royyala Kura is an easy Prawn Curry cooked in Andhra Style. It is not only healthy but it hardly takes much time to cook. Serve it with some rice or chapati and enjoy. The taste of tomato and spices makes this curry even more delicious. It is a bit...
Published in Indian Non Veg Recipes
Nellor Brinjal Fry Recipe

Nellor Brinjal Fry Recipe

Friday, 14 July 2017 09:00

Nellore Brinjal Fry Recipe a rich brinjal curry made with roasted channa dal, onions and lots of other interesting ingredients that are ground into a smooth paste and mixed along with roasted brinjal. This dish is wonderful side dish that can go...
Andhra Style Uppu Pindi Recipe (Rice Rava and Moong Dal Pudding Recipe)

Andhra Style Uppu Pindi Recipe (Rice Rava and Moong Dal Pudding Recipe)

Friday, 30 June 2017 09:00

Andhra Style Uppu Pindi Recipe (Rice Rava and Moong Dal Pudding Recipe), is a dish very similar to “Upma”, Uppumavu” or Uppittu” which is a famous south Indian breakfast that is made like a thick porridge with tempered spices. The Andhra style is a...
Andhra Style Palak Kura Pappu Recipe (Spinach Dal Recipe)

Andhra Style Palak Kura Pappu Recipe (Spinach Dal Recipe)

Friday, 30 June 2017 09:00

Andhra Style Palak Kura Pappu Recipe (Spinach Dal Recipe) is such a comforting dal that can be made in a jiffy. All you have to do is prep for the ingredients and add it in one pot to cook. “Pappu” is a traditional name given to most of the Andhra...
Andhra Style Mukkala Pulusu Recipe (Sweet Tangy Vegetable Stew)

Andhra Style Mukkala Pulusu Recipe (Sweet Tangy Vegetable Stew)

Thursday, 29 June 2017 09:00

Andhra Style Mukkala Pulusu Recipe (Sweet Tangy Vegetable Stew) is a delicious one pot vegetable curry with right amount of spice and tanginess. The curry can have a different choice of your vegetable but we have used drumstick, bottle gourd and...
Andhra Style Bangaladumpa Vepudu Recipe (Potato Fry Recipe)

Andhra Style Bangaladumpa Vepudu Recipe (Potato Fry Recipe)

Thursday, 29 June 2017 09:00

Bangaladumpa Vepudu Recipe (Potato Fry Recipe) is a perfect side dish that has soft and fluffy potatoes stir fried along with some caramelized onions and crunchy urad dal with the right amount of Indian spice.  The most important ingredient...
Andhra Style Saggubiyyam Punugulu Recipe (Crispy Tapioca Snack)

Andhra Style Saggubiyyam Punugulu Recipe (Crispy Tapioca Snack)

Wednesday, 28 June 2017 09:00

Andhra Style Saggubiyyam Punugulu Recipe (Crispy Tapioca Snack) is soft and gooey inside and is crispy on the outside. In Telugu, Saggubiyyam means the tapioca pearls and “Punugulu” is a very common word used in Vijayawada for a street snack that...
Andhra Style Mamidikaya Perugu Pachadi Recipe (Raw Mango Yogurt Chutney)

Andhra Style Mamidikaya Perugu Pachadi Recipe (Raw Mango Yogurt Chutney)

Wednesday, 28 June 2017 09:00

Andhra Style Mamidikaya Perugu Pachadi Recipe (Raw Mango Yogurt Chutney) is a creamy yogurt based chutney with sautéed raw mango pieces. The chutney has the right balance of sweet, sour and spice levels that is mellowed with the creamy yogurt. The...
Published in Indian Raita Recipes
Aratikaya Masala Pulusu Recipe (Raw Banana Stir Fry Recipe)

Aratikaya Masala Pulusu Recipe (Raw Banana Stir Fry Recipe)

Tuesday, 27 June 2017 09:00

Aratikaya Masala Pulusu Recipe (Raw Banana Stir Fry Recipe) is a simple dish that has the authentic flavors of Andhra. The raw banana is simply tossed with some ground paste of ginger, garlic and raw rice for the crunch and is then simmered with...
Andhra Style Chamadumpa Vepudu Recipe (Colocasia Stir Fry Recipe)

Andhra Style Chamadumpa Vepudu Recipe (Colocasia Stir Fry Recipe)

Tuesday, 27 June 2017 09:00

Andhra Style Chamadumpa Vepudu Recipe (Colocasia Stir Fry Recipe) is a quick stir fry of colocasia roots in other words called as Arbi roots. Vepudu in Andhra Pradesh is a dish that is stir fried with basic masalas like red chilli powder, turmeric...
Andhra Style Allam Pachadi (Ginger Chutney Recipe)

Andhra Style Allam Pachadi (Ginger Chutney Recipe)

Monday, 26 June 2017 09:00

Andhra Style Allam Pachadi (Ginger Chutney Recipe) is a classic chutney that is accompanied along with pesarattu, idli or dosa. The chutney is made by sautéing the dals, onions, and spice on to a kadai and then ground along freshly grated coconut,...
Published in Indian Chutney Recipes
Andhra Style Pachi Pulusu Recipe (Raw Tamarind Rasam Recipe)

Andhra Style Pachi Pulusu Recipe (Raw Tamarind Rasam Recipe)

Saturday, 24 June 2017 09:00

Andhra Style Pachi Pulusu Recipe (Raw Tamarind Rasam Recipe) is a different way of creating a rasam that has been followed by the people from Andhra Pradesh and Telangana. This rasam is not heated and rather prepared directly with squeezed tamarind...
Published in Rasam Recipes

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