Page 85 of 91 for Healthy Recipes by Archana's Kitchen

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No Bake Oats Energy Bites Recipe

By Jeny John

No Bake Oats Energy Bites is a simple and easy recipe made from instant cooking oats, freshly grated coconut...

Soya Beans Paniyaram Recipe (Pan Fried Soy Fritters)

By Shruti J

Soya Beans Paniyaram is a delicious and healthy snack made from soy granules and a can of mixed beans. It...

Sindhi Pulao Recipe

By Seema Shringi

Sindhi Pulao or Sindhi Pilaf with Caramelised Onions Recipe is a delectable one dish meal that gets its...

Kerala Style Kappa Ishtoo Recipe -Tapioca Stew Recipe

By Archana's Kitchen

Tapioca Stew or Kappa Ishtoo is a delicious tapioca curry, prepared using coconut milk, fresh tapioca root...

Green Coriander Coconut Chutney Recipe

By Archana's Kitchen

Green Coriander Coconut Chutney Recipe is a refreshing and simple to make chutney. The addition of coriander...

Kathirikai Podi Curry Recipe (Roasted Brinjal with Spices)

By Archana's Kitchen

Kathirikai Podi Curry Recipe is a very traditional South Indian style vegetable made from roasted brinjals...

Muttai Dosa Recipe - Tamil Nadu Style Egg Dosa Recipe

By Archana Doshi

Muttai Dosa Recipe is a delicious street food snack in Southern India. When you make it at home, you get to...

Broken Wheat Upma Recipe - Healthy Dalia Upma for Breakfast

By Archana Doshi

Broken Wheat Upma also known as Godhuma Rava Upma in Tamil Or Dalia Upma in Hindi is a wholesome dish that...

Chettinad Vendakkai Saddam Recipe (Spicy Okra Rice)

By Nithya Govindarajan

Chettinad Vendakkai Saddam or Bhindi Rice is a delicious South Indian Chettinad style preparation of...

Corn Pineapple Salsa Salad Recipe

By Sandhya Ramakrishnan

Corn Pineapple Salsa Salad is a beautiful light dish that can be put together in minutes and can be a...

Kanchakalar Khosha Bata | A Traditional Bengali Raw Banana Peel Chutney

By Sumita Sengupta

Kanchakalar Khosha Bata is a traditional Bengali dish that is made from raw banana peels. The banana peels...

Corn Cakes Recipe With Mozzarella and Avocado Salsa Recipe

By Archana's Kitchen

Way back in 1993, when I was young and eager to learn, there was a young Colombian Chef who had come to New...

Avocado Raita Recipe

By Archana's Kitchen

Avocado Raita Recipe is a simple yogurt based salad made with pureed avocado, roasted peanuts and chillies....

Pyaz Wali Bhindi Recipe | Bhindi Do Pyaza - Okra Onion Stir Fry

By Archana Doshi

Pyaz Wali Bhindi Recipe/ Bhindi Do Pyaza is a delicious preparation of bhindi/ okra sauteed with...

Thai Coconut Curry Soup Recipe

By Asha Shiv

Thai Coconut Curry Soup Recipe is a spicy, tangy and delicious recipe that is easy to make and adds great...

Bengali Special Chocolate Sandesh Recipe (Chocolate Infused Cottage Cheese Dessert)

By Rumela Roy

Chocolate Sandesh Recipe is a fusion Indian sweet, made of homemade Indian cottage cheese, also known as...

The Paruppu Podi Recipe - South Indian Spiced Dal Chutney Powder

By Gayathri Ramanan

The Paruppu Podi Recipe is a blend of roasted spices and lentils that is full of fresh flavors and aroma....

Herbed Potato Salad Recipe

By Archana's Kitchen

Herbed Potato Salad Recipe is a delicious salad that is made from fresh cream, pan roasted potatoes and...

Gluten Free Banana Coconut Milk Ice Cream

By Vanita Vasudevan

The Gluten Free Banana Coconut Milk Ice Cream is homemade and a delicious mixture of the right sweetness,...

Moong Sprouts Usal Recipe

By Archana's Kitchen

Moong Sprouts Usal Recipe is a very popular Maharashtrian dish. Usal is traditionally prepared using matki...

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