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Rajma Wrap Recipe With Carrot Cucumber Sandwich Spread
By
Archana Doshi
Chatpata Rajma Wrap is a a high protein wrap recipe that is packed with flavors and taste from the rajma and...
Ragi And Dill Nippattu Recipe
By
Reshma Seetharam
Crunchy Ragi and Dill Nippattu are a great twist to the classic rice nippattu. They have a beautiful cocoa...
Ragi Murukku And Kodubale Recipe -Chakli And Kodubale
By
Reshma Seetharam
Ragi Murukku is a perfect snack to have during your tea time break with your friends or family. The dough...
Mumbai Style Pani Puri Recipe
By
Madhuli Ajay
Mumbai Style Pani Puri, the mere mention of this delightful street food is enough to sensitize your taste...
Palak Bhajia Recipe - Spinach Pakoras
By
Preeti Tamilarasan
Palak Bhajia is a crispy and delicious palak pakora/bhajia recipe which is also easy to prepare. Apart from...
Aloo Bread Pakora Recipe
By
Archana's Kitchen
Aloo Bread Pakora is one of the most popular breakfast and tea time snack in the Northern regions. It...
Foxtail Millet Nippattu Recipe
By
Reshma Seetharam
Foxtail Millet Nippattu are crunchy millet and lentil snacks that will melt in your mouth. They are spicy...
Thatte Idli Recipe
By
Smitha Kalluraya
Thatte Idli is one of the Karnataka's famous breakfast dish. It is a regular dish in every household in...
Ghoogri Recipe - Jowar Upma
By
Farrukh Aziz Ansari
Ghoogri is a savory pilaf or khichdi made from sorghum aka jowar along with choice of veggies. I preferred...
Pumpkin Wade (Sweet Pumpkin Pooris) Recipe
By
Raksha Kamat
Pumpkin Wade, also known as Dudyache wade can be made both sweet and spicy. These wadas are very similar to...
Caprese Empanada Recipe With Tomato Basil And Mozzarella
By
Swayampurna Mishra
The Caprese Empanada Recipe is a delicious crusty appetizer that is stuffed with Tomato Basil And Mozzarella...
Methi Muthiya (Wheat Flour And Fenugreek Dumplings) Recipe
By
Madhuli Ajay
The goodness of fresh Methi leaves coupled with a few other spices makes Methi Muthiyas an irresistible...
Methi Namak Pare Recipe
By
Sandhya Hariharan
Fried savoury flour crisps also known as Namak Pare can be easily made at home. To add a twist, we have...
Beetroot & Spinach Nimki Recipe (Namak Para)
By
Archana's Kitchen
The Beetroot & Spinach Nimki Recipe also known as the Namak Para is a delicious deep fried tea time...
Dahi Gujiya Recipe
By
Jyothi Rajesh
Dahi Gujiya is a vegetarian snack which is very famous in the Northern parts of India. It is very popularly...
Eggless Thandai Cookie Recipe
By
Alka Jena
The Eggless Thandai Cookie Recipe is a delicious Indian cookie that is perfect for a snack along with a cup...
Rajma Cutlet (Kidney Beans Patties) Recipe
By
Priya Suresh
Rajma Cutlet is made with the combination of red kidney beans, potatoes and the spices which make this...
Jowar Dhani Chivda Recipe
By
Jyothi Rajesh
Have you ever popped Jowar Dhani or sorghum? It pops like popcorn . Jowar Dhani Chivda Recipe is a ...
Pyaaz Ki Kachori Recipe
By
Preethi Prasad
Pyaaz Ki Kachori, is basically a dish from Jodhpur, Rajasthan and is very famous throughout the state....
Kale White Bean Hummus Dip Recipe
By
Sreeraksha Kondaji Ramesh
Hummus is a middle eastern dish that is served as a classic dip. Traditionally, It is a combination of...
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