Soni Khadilkar

Soni is an Indian Food Blogger based in Bahrain, and she blogs at Soni’s Kitchen. Since childhood, she has been hooked to cooking and would help out her mother in the kitchen. She makes the most of her time baking, blogging, clicking pictures and of course eating different types of cuisines and experimenting in her kitchen. She loves to share traditional recipes inspired from her mother, tried and tasted by her, family and friends.

Soni Khadilkar on the web

Recipes and Articles by Soni Khadilkar

Chicken Sandwich With Sweet Corn Recipe

Thursday, 16 March 2017 00:00

Chicken Sandwich With Sweet Corn Recipe is a cold sandwich- made from chicken & corn for an evening snack or a quick meal. Its a healthy, quick & perfect sandwich for a satisfying meal. You can replace the chicken with cold cuts like turkey or tuna. You can also eat it after grilling it. Tastes ...

Restaurant Style Chettinad Style Fish Curry Recipe

Tuesday, 06 December 2016 00:52

Chettinad Style Fish Curry Recipe is a Spicy South Indian Style fish curry best paired with idiyappam's or plain rice, the taste is different than the fish curry's we normally eat. This recipe is a creation inspired by my palate memory of a prestigious hotel menu which we had it in. Serve these Chettinad ...

Published in Indian Non Veg Recipes

Satori Recipe (Maharashtrian Mawa Flat Bread)

Tuesday, 29 November 2016 00:11

Satori is a Maharashtrian flat bread which is usually made during festivals especially during diwali. A rich delicacy made from Khoya, it has a distinctive texture, flavour and richness. Serve Satori as a sweet side dish for the festivals along with your festive meal. If you like this recipe, you can ...

Eggless Nutella Crepes With Strawberries Recipe

Thursday, 21 July 2016 00:15

Eggless Nutella Crepes With Strawberries Recipe is made from homemade eggless pancake batter. The crepes are smeared with Nutella and filled with strawberries to make them sweeter. This batter recipe yields about 10 crepes. Once you get a hang of swirling the batter and flipping the crepes well, you ...

Chicken Malai Kabab Recipe

Tuesday, 28 June 2016 00:02

Chicken Malai Kabab, this delicious treat is very easy to make and doesn't take much time to cook if they are marinated for an hour. It is very popularly made for Iftar for breaking fast during the holy month of Ramadan. Serve Chicken Malai Kabab as a side dish with Dhaniya Pudina Chutney during ramadan ...

Published in Indian Non Veg Recipes

Grilled Chicken Salad Recipe

Monday, 20 June 2016 00:14

For those looking for a healthy & light dinner option can definitely give this grilled chicken salad a try! It is perfect when you don't want to put extra effort in cooking but still wants to eat something healthy. Serve Grilled Chicken Salad on its own or with The best spicy Spaghetti Bolognese ...

Published in Salads

Halloumi Bruschetta Recipe with Tomato and Roasted Red Capsicum

Saturday, 11 June 2016 00:22

Halloumi Bruschetta Recipe with Tomato and Capsicum is an Indian-Italian fusion appetizer recipe. First time I had a tomato Bruschetta (pronounced "brusketta") at an Italian restaurant & fell in love with the freshness & the simplicity of the recipe (and the most the best part being it can be ...

Published in Appetizers

Homemade Mango Ice-Cream Recipe

Thursday, 02 June 2016 00:32

Every summers my mother used to make homemade mango icecream at home and it was loved by everyone in the family. This Homemade Mango Ice-Cream recipe is very simple and needs only 4 ingredients to make it. It has soft, creamy texture and all the ingredients used are fresh & has no added artificial ...

Published in Dinner Party Desserts

Homemade Chickoo Ice Cream Recipe

Sunday, 15 May 2016 00:15

Homemade Chickoo Ice Cream is a recipe made from fresh chickoos/ sapotas with all natural ingredients and strictly no artificial flavours or preservatives. Ice creams are summer heat busters and this could be a great idea to treat the kids and relatives with something homemade rather than the store ...

Published in Dinner Party Desserts

Gul Poli Recipe (Maharashtrian Jaggery & Sesame Stuffed Flatbread)

Friday, 15 January 2016 00:28

Gul Poli is prepared on the day of 'Makar Sankranti', the harvest festival. Maharashtrians prepare this traditional 'Gul Poli', Tilgul Vadi or Ladoo to celebrate this festival. The core ingredients are jaggery & sesame seeds which keeps the body warm, provide adequate nutrition required during cold ...

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