Monday, 03 April 2017 00:15

Garlic Red Chicken Gravy Recipe

Garlic Red Chicken Gravy Recipe is a lip smacking chicken curry that can literally be put together in under 30 minutes. A quick fix for those days when you want to something delectable yet simple.

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Garlic Red Chicken gravy is the easiest chicken recipe to prepare, which can be done within few minutes. Though it requires only two main ingredients to prepare, it tastes so tasty and yummy. Just try it out.

The addition of garlic and chilli is what makes it a superb dish. 

Serve Garlic Red Chicken Gravy along with Steamed Rice or a Garlic Naan for a weekday meal.

If you like this recipe, you can also try other Chicken recipes such as

  1. Chicken Mapas Recipe
  2. Paprika Chicken Skewers Recipe
  3. Chicken Sukha Recipe

Cuisine: North Indian Recipes

Course: Dinner

Diet: High Protein Non Vegetarian

Equipments Used: Preethi Blue Leaf Mixer Grinder, Hard Anodised Kadai (Wok)

Prep in 5 M

Cooks in 15 M

Total in 20 M

Makes: 5 Servings

Ingredients

  • 1 kg Chicken , cleaned
  • 2 tablespoons Oil
  • 1 tablespoon Butter (Salted)
  • 1 Onion , sliced
  • 15 Dry Red Chillies
  • 10 cloves Garlic
  • 1 cup Curd (Dahi / Yogurt)
  • 1 tablespoon Turmeric powder (Haldi)
  • Salt , as required
  • 1 tablespoon Cumin powder (Jeera) , (optional)

Directions for Garlic Red Chicken Gravy Recipe

  1. To begin making the Garlic Red Chicken Gravy recipe, soak red chillies and garlic for 10 minutes in hot water.

  2. Take a mixie jar. Grind the soaked red chillies and garlic into a fine paste. Keep it aside.

  3. To begin the garlic red chicken gravy, heat oil in a pressure cooker. Add finely chopped onions, stir it till it turns golden brown.

  4. Now add chicken, salt and turmeric powder in it. Add the paste and stir well.

  5. Add curd and mix it properly. Now add cumin powder and stir. 

  6. Next, close the pressure cooker lid and wait for one whistle. The Hot spicy delicious Garlic red chicken gravy is ready to serve now. 

  7. Serve Garlic Red Chicken Gravy along with Steamed Rice or a Garlic Naan for a weekday meal.