Chocolate Glazed Coconut Macaroons Recipe

Coconut Macaroons is an easy and simple recipe which is crunchy from outside and chewy from inside.You can use molten chocolate to coat these macaroons since it oomphs up the taste. you can either use dark chocolate or milk, depending on your personal preference. Either ways, try it at home and your kids will love Coconut Macaroons Recipe when served during tea time as an after school snack. If you like this recipe, try more similar baked recipes like Chocolate Dipped Eggless Coconut Macaroon ...

Published in Cookie Recipes

Sweet Ulundhu Kanji Recipe | Urad Dal Porridge

Ulundhu Kanji Recipe | Urad Dal Porridge is one of the healthy breakfast recipes served in olden days. It is a semi solid porridge served in sweet or salt version. I have prepared sweet kanji which is mildly sweet with flavors of coconut and Cardamom. It is usually given to girls at the time of puberty as it strengthens bone and spinal cord. It is very good for pregnant woman and old age people. A little quantity of urad dal is enough to prepare for the whole family. A glass of kanji is fulfilling ...

Spicy Moroccan Rice With Chicken Recipe

Moroccan Rice with Chicken is a spicy, sumptuous one pot meal with an eclectic mix of spices. Moroccan food emphasizes on fresh ingredients and aromatic spice blends. The slow cooking method infuses the rich flavour of the spices into the rice. Juicy chicken thighs are marinated in Moroccan Spice blend and is then cooked along with rice retaining its aroma and essence. Replace water with chicken broth for added flavor. Serve Spicy Moroccan Rice With Chicken Recipe as a one pot dinner. If you ...

Beerakaya Tomato Koora Recipe (Andhra Style Ridge Gourd Curry)

Beerakaya Tomato Koora Recipe is a delectable Andhra style ridge gourd cooked in a tomato based gravy. It is spicy and colourful. Ridge gourd is low in saturated fat, cholesterol and calories that aids in weight loss. Ridge gourd juice is used to heal jaundice and to strengthen the immune system against any infection.  Serve the Beerakaya Tomato Koora Recipe along with Phulkas or Steamed Rice with Elai Vadam for a light weekday lunch. If you like this recipe, you can also try other Andhra ...

Attukal Mochai Kuzhambu Recipe | Mutton Leg-Field Beans Gravy

Attukal Mochai Kuzhambu Recipe/ Mutton Leg-Field Beans Gravy is a non vegetarian delicacy that is made with a combination of slow cooked leg meat & field beans in a gravy. This is a special dish prepared after the day of Sankranti or harvest festival since field beans are in season. Serve Attukal Mochai Kuzhambu Recipe/ Mutton Leg-Field Beans Gravy with steamed rice/ Jeera rice or lachha paratha. If you like this recipe, take a look at more mutton recipes like Pakki Mutton Biryani Recipe Rajasthani ...

Published in Indian Non Veg Recipes

Arugula & Fig Salad Recipe

Arugula & Fig Salad Recipe is one recipe that is quick and yum to be eaten anytime of the day. This fresh salad is made with peppery flavored arugula leaves which tossed in some Citrusy dressing and topped up with charred figs and green beans with red wine vinaigerette. The salad is perfect to eaten during the summer or even winter season. As fresh figs are in season it is the classic combination to be had with arugula leaves as these leaves are packed with vitamins and potassium. Serve the ...

Published in All Recipes

Apricot Muesli Coffee Slice Recipe

Apricot Muesli Coffee Slice Recipe has all the wonderful ingredients in this one slice.  It has a goodness of Muesli providing dietary fibers, Apricots rich in Vitamin A and Vitamin C. The slice contains ragi flour as the base which is again a healthy ingredient and a good source of protein and fiber. The slice is baked and can be stored in the refrigerator as your healthy snack which you will crave to eat during the evening time. Serve the Apricot Muesli Coffee Slice Recipe as a healthy snack ...

Published in Baking & Desserts

Kasuri Methi Chole Recipe

Kasuri Methi Chole Recipe is a delicious chickpeas cooked in kasuri methi (dried fenugreek leaves) curry. It has no onion-garlic or dairy products added into it, making it suitable for vegans. Chickpeas are a high in proteins and insulin making it a perfect food to be included in the diets of diabetics and high blood pressure. It also aids in bone health. The addition of kasuri methi adds a strong aroma and makes the dish even more delicious. Serve the Kasuri Methi Chole Recipe, along with Phulkas ...

Assamese Style Dil Pasand Recipe

Assamese Style Dil Pasand Recipe (Stuffed Sweet Puris) is a traditional sweet puri with rich and delicious filling of khoya-coconut-raisins from the Assamese cuisine is a special dish that can be included to your festival recipe collections or even for treating your guests during your party. A very delicious sweet which is hard to resist and I’m sure you can’t stop just at one. Perfectly puffed puris with just the right amount of stuffing makes every bite a crunchy-sweet-heaven. Try this Assamese ...

Sri Lankan Pumpkin Curry Recipe (Zero Oil)

Sri Lankan cuisine is quite similar to the Kerala cuisine, with the generous use of coconut. The curries are very mild and easy on the tummy. The Sri Lankan Pumpkin Curry Recipe (Zero Oil), is a delicious, coconut curry made using the pumpkins. The curry is cooked with no oil, and few spices making it a healthier choice. The addition of mustard and garlic paste gives it a very distinctive flavour, which amalgamates pretty well with the mild coconut milk. Serve the Sri Lankan Pumpkin Curry Recipe ...

Coconut Thumbprint Cookies With Pineapple And Apricot Preserve Recipe

Be it festive season or not, making these thumbprint cookies and storing them for few days to enjoy with your milk or evening tea is a wonderful idea. Making these thumb print cookies is so much fun. Involve your kids and the fun is doubled. Thumbprint cookies are also called jam cookies and adding different flavours of jam and preserves that are all homemade is one of the way to use up the jam that you might have just whipped up in large batches. Fresh fruit preserve is something you should do ...

Published in Cookie Recipes

Eggplant Steaks Recipe

Grilled eggplant is topped with Chickpeas, roasted Bell Peppers, Feta Cheese and herbs to make the eggplant steak. The fancy ‘steaks’ are sure to lure even those who are not very fond of eggplants. You can use thick Italian eggplants or the slender Japanese variety. The quick mix barbeque like sauce spices up the steaks. You can adjust the proportion of the ingredients to your taste. Serve Eggplant Steaks as a party side dish or for a light meal with Pita wedges and Tomato Noodle Soup. Here ...

Mushroom Fried Rice Recipe

An Indo Chinese flavoured fried rice with mushrooms, carrots and bell peppers in soy sauce. It is a great recipe to serve during house parties or you can even pack it for potlucks. Serve Mushroom Fried Rice with any soup like manchow soup, sweet corn vegetable soup or any vegetable dish like Vegetable Manchurian for a complete Indo-Chinese experience! If you like this recipe, you can also try other Rice recipes such as Pudina Rice Recipe Spicy Tomato Rice Recipe Jeera Rice Recipe

Published in East Asian Cuisine

Chettinad Style Urali Roast Recipe (Spicy Baby potatoes Roast Recipe)

Chettinad Style Urali Roast Recipe (Spicy Baby potatoes Roast Recipe) is the classic version of the chettinad style cooking. The masalas that are added into this roast are roasted and ground freshly and added which makes it the special dry gravy. The spiciness of the roasted masala goes well with the boiled and sauteed baby potatoes. It is quick to make with out any hassel.  Serve the Chettinad Style Urali Roast Recipe (Spicy Baby potatoes Roast Recipe) along with tawa paratha or just ...

Andhra Style Vankaya Verusenga Stir Fry Recipe (Brinjal and peanut Stir Fry Recipe)

Andhra Style Vankaya Verusenga Stir Fry Recipe (Brinjal and peanut Stir Fry Recipe) is a quick and tasty dish made from small brinjal which has the nutty crunch from the peanuts and authentic sambar masala made in the household of Andhra. This is a wonderful recipe which can be packed for a lunch box meal or can savored along with your everyday lunch meals. Serve the Andhra Style Vankaya Verusenga Stir Fry Recipe (Brinjal and peanut Stir Fry Recipe) along with Puliyodharai / Puliyogare Recipe ...

Chettinad Beetroot Kurma Recipe

Chettinad Beetroot Kurma Recipe is a delicious beetroot curry cooked using the aromatic spices. The use of freshly roasted and ground Chettinad masala makes it very delectable. Beetroot is known for having antioxidant properties making it beneficial for skin, hair and health over all.  Serve the delicious Chettinad Beetroot Kurma Recipe along with Whole Wheat Lachha Paratha and Boondi Raita for a weekday lunch or dinner. If you like this recipe, you can also try Chettinad recipes such as Chettinad ...

Jowar and Vegetable Porridge Recipe

Jowar and Vegetable Porridge Recipe is a delicious and healthy breakfast recipe having the goodness of Jowar. Jowar or sorghum is a healthy millet variety, which contains the highest amount of soluble fibre and iron, making it pretty beneficial for women's health. It is healthy to include millets in our diet for it aids in overall health. This recipe is both gluten free and vegan, making it suitable for people following such diets. The addition of vegetable in this porridge makes it for a very filling ...

Zucchini and Bell Pepper Stir Fry Recipe

Zucchini and Bell Pepper Stir Fry Recipe is a simple and healthy stir fry recipe which can be prepared in no time. Zucchini and Bell peppers are both known to have fewer calories and increase the metabolism, thereby making it a super food for people who are following a diet on weight management. We have used extra virgin olive oil to prepare this, making it a healthier choice.  Flavour it with your favourite herbs and serve the Zucchini and Bell Pepper Stir Fry Recipe along with Beetroot soup ...

Published in Salads

Karela Kadhi Recipe

Kadhi is a comfort food for all seasons. Kadhi chawal is one of its best combinations and Karela Kadhi Recipe is a kadhi made with bitter gourd. This is a versatile and delectable dish is a food culture of India, different regions of India make kadhi slightly different from the other. This buttermilk/yogurt based Karela Kadhi Recipe is a healthy recipe that can be served with steamed rice and papad for a simple lunch or dinner. If you like kadhi recipe, here are a few more for you to try Punjabi ...

Beetroot, Sweet Potato And Oatmeal Cutlet Recipe

Beetroot, Sweet Potato and Oatmeal Cutlet Recipe is a delicious way of incorporating the healthy beetroot, sweet potato and oatmeal into the diet. The beets have high amount of folic acid and a very good source of fibre, manganese and potassium making it healthy. And here we are giving a healthy twist to the cutlets with the addition of sweet potatoes and oatmeal, which is easily digestible too. Since, the cutlets are pan fried, it makes for a healthy afterschool snacks for the kids too. Serve the ...

Thai Yellow Coconut Curry Rice Recipe

Thai Yellow Coconut Curry Rice Recipe is a recipes that is created from the flavors of Thai yellow curry paste. In this recipe the spice mixture is freshly made and then tossed over the rice to create a complete one pot meal which can be enjoyed as a perfect Sunday lunch meal with your loved ones.  The fragrance the flavor binds together to create this beautiful rich coconut rice. Serve the Thai Yellow Coconut Curry Rice Recipe as a one pot meal for a Sunday Lunch or eat it along with Rice ...

Published in All Recipes

Figs and Muesli Bread Pudding Recipe

Figs and Muesli Bread Pudding Recipe is a must try dish made with a variation to the normal bread pudding. The pudding is studded with some fresh figs and topped up with some crunchiness of the the muesli. By adding muesli it will not only yield you with texture but also will up your fiber content in your diet. It is always good to experiment dishes with muesli and this is one recipe which will amaze you with what you get. The dessert contains very minimal of honey so it is also considered to be ...

Bonda Mor Kuzhambu Recipe

Mor Kuzhambu is a traditional south Indian Kadhi which is cooked using coconut in it. Bonda Mor Kuzhambu Recipe has small urad dal vada's in it and usually served during the Tamil Brahmin weddings. The addition of coriander seeds along with the coconut makes it pretty flavourful. Serve the Bonda Mor Kuzhambu Recipe along with Steamed Rice and Crispy Potato Fry for a delicious weeknight dinner or for the weekend brunch. Serve the Bonda Mor Kuzhambu Recipe along with Steamed Rice and Crispy Potato ...

Akoori with Green Peas Recipe (Parsi Style Scrambled Eggs with Green Peas)

Akoori or Scrambled eggs are a very popular dish from the Parsi Cuisine. Their cuisine has a lot of influence from the Irani cuisine, making it a contrast mix of hot, sweet and spicy. Eggs are a preferred breakfast item, and the scrambled eggs calls Akoori are an everyday breakfast affair. The parsi Akoori is different from the english scrambled eggs. It is creamy and running, as the eggs are not overcooked. The addition of traditional Parsi curry powder or sambar masala makes it even more flavourful. ...

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