Oats and Dates Cookie is crispy outside and soft inside. It's also healthy because ti is filled with goodness of wheat flour, oats and dates.
Serve Oats And Date Cookie along with a hot cup of Masala Chai and Cheese Cucumber sandwich for your tea time break.
If you like this recipe, you can also try other cookie recipes such as
Cuisine: Continental
Course: Snack
Diet: Vegetarian
Equipments Used: Glass Mixing Bowl, Baking Sheet, Convection Microwave Oven
Cooks in 30 M
Total in 45 M
To begin making the Oats And Date Cookie recipe, preheat oven to 180° C. Grind instant oats coarsely in a blender and add it to mixing bowl.
Add wheat flour, baking powder and baking soda to oats in the bowl and mix well.
In separate bowl, mix together oil, sugar, chopped dates and vanilla essence until the sugar dissolves.
Now add the flour into wet ingredients and mix to get crumbs like consistency.
Add milk to it and mix well in hand to get soft and sticky dough.
Make small balls in dough and press gently to make small circles. Make impressions using a fork and repeat with remaining dough.
Arrange them in lined baking tray and bake for 20 to 25 minutes at 180° C in preheated oven.
Once baked, let it completely cool and store in airtight container. Serve Oats And Date Cookie along with a hot cup of Masala Chai and Cheese Cucumber sandwich for your tea time break.