What comes in mind when we hear Tacos, Mexican Cuisine right? Here, we have used these Tacos to make a fusion recipe. Fill these tacos with Indian chaat masala , fresh vegetables, chutneys and you will love it.
Serve Taco Chaat along with Sev Puri and Paneer Stuffed Millet Patties for your house parties or serve it to your sudden guests.
If you like this recipe, you can also try other Chaat recipes such as
Cooks in 0 M
Total in 30 M
To begin making the Taco Chaat recipe, in a large mixing bowl take the chopped potatoes, onion, tomatoes, pomegranate seeds, chopped green grapes, chopped cilantro, green chilies and sweetcorn.
Toss them and dress with some chaat masala and red chilli powder.
Add all three chutneys according to your taste in the mixture and mix them well.
Add sev, spicy boondi and crushed Cheetos in mixture and toss them again.
Adjust spices and chutneys according to your taste.
To assemble, scoop the mixture filling into each taco shell, then add about 1 tablespoon curd on top.
Follow up with little drops of green chutney, garlic chutney and tamarind chutney according to your taste.
Sprinkle some chopped cilantro and crushed Cheetos, sev and boondi. Sprinkle some chaat masala and red chilli powder. Serve them immediately.
Serve Taco Chaat along with Sev Puri and Paneer Stuffed Millet Patties for your house parties or serve it to your sudden guests.