Tuesday, 04 October 2016 00:22

Sookha Bhujia Bhel Recipe

Sookha Bhujia Bhel Recipe is an easy snack or appetizer made up of bhujia and fresh chopped onions, tomatoes and coriander leaves. Serve Sookha Bhujia Bhel as a starter at your cocktail parties.

4.9219280380177 2946 5 0

Sookha Bhujia Bhel Recipe is a quick and easy to make appetizer when you have sudden guests at home or when you have to spin an interesting dish at your home parties to go along with the drinks. The otherwise boring bhujia is made interesting by adding simple available healthy ingredients at home. Sprouts are added to make this bhujia bhel more nutritious.

Serve the Sookha Bhujia Bhel as an after school snack for kids with Papaya Banana Smoothie or Red Wine Sangria Cocktail Recipe as a party appetizer.

If you like this recipe, you can also try other street chaat recipes such as

Cuisine: North Indian Recipes

Course: Snack

Diet: Vegetarian

Equipments Used: Steel Mixing Bowl

Prep in 20 M

Cooks in 10 M

Total in 30 M

Makes: 4 Servings

Ingredients

2 cups Sev , Bhujia (you can use any sev)
1/2 cup Onions , finely chopped
1/2 cup Tomatoes , finely chopped
1/4 cup Cucumber , finely chopped
1 Green Chilli , finely chopped
2 tablespoons Coriander (Dhania) Leaves , finely chopped
1/4 cup Green Channa Sprouts , optional of your choice
2 tablespoons Sweet Chutney (Date & Tamarind)
1 tablespoon Green Chutney (Coriander & Mint)
1 teaspoon Lemon juice
1/4 teaspoon Chaat Masala Powder
Salt and Pepper , to taste

Directions for Sookha Bhujia Bhel Recipe

To begin making the Sookha Bhujia Bhel Recipe, take a big bowl and add all the ingredients except bhujia sev and mix well.
Just before serving add the crunchy bhujia sev, and give it a good stir. It is ready to be served.
Serve the Sookha Bhujia Bhel as an after school snack for kids with Papaya Banana Smoothie or Red Wine Sangria Cocktail Recipe as a party appetizer.

Nithya Anantham

Sookha Bhujia Bhel Recipe