Breakfast Recipe Ideas

Rasawala Dhokla Recipe

Rasawala Dhokla Recipe

Monday, 26 June 2017 00:23

Dhokla Rasawala is a simple dish made by soaking khaman dhokla in a spicy sweetish sauce called rasa. If you have some left over dhokla that has dried out, this rasawala dhokla is an ideal way to empty it off. Simmer the dhokla pieces in rasa just before serving and see the left over dhoklas magically transform to a new avatar and create a left over magic, “Dhokla Rasawala ”. Even the fresh dhoklas for that matter in this form taste equally good. Serve Rasawala Dhokla along with Gujarati Methi Thepla and Masala Chai for a filling and delicious breakfast with your family. If you like this recipe, you can also try other Dhokla recipes such as Instant Sandwich Khaman Dhokla Recipe Ragi Rava Dhokla Recipe Sprouted Moong Dhokla Recipe

Breakfast Meal Plate : Kolhapuri Sabudana Khichdi, Curd & Mango

Friday, 23 June 2017 09:00

Everyone loves to munch on a delicious breakfast meal plate in the morning hours of hustle. Khichdi can also lift up your mood and satisfy your appetite. Breakfast being the important meal of the day, we should really be aware of what goes on to our plate rather than gobbling up on something as a quick bite and leaving to office. As rightly said... 
Published in Breakfast Plate Ideas
Vanilla Dutch Baby Pancake Recipe

Vanilla Dutch Baby Pancake Recipe

Friday, 23 June 2017 00:09

Puffed pancake served with some fresh cherries and dusted with sugar are a delight when you get it served on a lazy Saturday or Sunday. It a great breakfast to make your family get out of their cozy blankets and enjoy this delicious pancake recipe.   Serve Vanilla Dutch Baby Pancake along with some fresh fruits and Espresso Coffee for a weekend breakfast and surprise your friends and family. If you like this recipe, you can also try other Pancake recipes such as Oat Banana Pancakes Recipe Lemon Poppy Seeds Pancakes Recipe Carrot Cake Pancakes Recipe
Scrambled Paneer Sandwich Recipe

Scrambled Paneer Sandwich Recipe

Thursday, 22 June 2017 12:02

Scrambled Paneer Sandwich Recipe is a high protein sandwich recipe that is easily done in the morning's rush hour and can be made for lunch boxes. Fresh homemade paneer or Chenna can be made the same day or the previous night. You can either add the finely chopped green chillies, or omit them if serving to kids. You can also add a pepper seasoning if you want to replace the green chillies. You may also add a teaspoon of ghee on each bread slice while toasting them to make them crispy, or simply dry toast them on the tawa. Serve Scrambled Paneer Sandwich Recipe along with fresh fruits and chopped carrots in the lunch box, or along with a glass of Rose Lassi Recipe as an after school snack. Did you know: Perhaps common knowledge by now about paneer is a good source of protein especially for vegetarians who do not get their intake from meat products. 100g of paneer yields about 18g of protein which is good for people who weight train as they need protein for muscle building and repair. Cottage cheese contains all the essential amino acids needed for it to qualify as a complete protein. Eat cottage cheese, and you'll boost your intake of calcium and selenium. A single serving of either full-fat or low-fat cottage cheese provides all the selenium you need in a day. This selenium fights the aging process due to its antioxidant function, and it also supports immune system function. In addition, cottage cheese contains calcium, an important component of healthy bone tissue. Know more If you like this recipe, try more kid-friendly lunch box recipes like Peanut Butter Banana Sandwich Recipe Scrambled Egg Sandwich Recipe With Cucumber Beet and Sprout Vegetable Sandwich Recipe Capsicum Carrot Oats Sandwich Recipe
Bread Toast Recipe

Bread Toast Recipe

Thursday, 22 June 2017 11:12

Bread toasts, milk and fruits can be one of the most easiest recipes to whip up in the early morning for breakfast. Simple bread toast recipe made with a dollop of butter, can be used for open toast recipes or sandwich recipes. You can also make a filling of fresh chopped seasonal fruits and Fresh Strawberry Jam Recipe (Strawberry Preserve) or salad vegetables with a spread like Cashew Mayonnaise. The cooking time does not differ much with the type of bread we use for sandwich, unless the slices are too thick or thin. Remember to gently toast each slice on low-medium heat and to flip at the correct stage of toasting. Bread Toast Recipe can be made into recipes like - Chilli Cheese Toast Recipe (Breakfast Bread Pizza) Spicy Mushroom And Spring Onion Toast Recipe Broccoli Pesto Open Toast Recipe Scrambled Paneer Sandwich Recipe

Breakfast Meal Plate: Rava Kakdi Thalipeeth With Kanda Kairi Chutney

Thursday, 22 June 2017 09:00

Breakfast is the most important meal of the day and it is very important to eat a healthy and filling breakfast because it gives you energy to keep going the entire day. Today, we have a delicious breakfast meal plate which has Rava Kakdi Thalipeeth which is served along with Kanda Kairi Chutney.
Published in Breakfast Plate Ideas
Sooji Halwa Breakfast Bowl Recipe

Sooji Halwa Breakfast Bowl Recipe

Tuesday, 20 June 2017 19:15

Sooji Halwa Breakfast Bowl Recipe is simply a “Have more breakfast bowl” which gives you more nutrition than what we usually have as part of our breakfast. Our breakfast is usually hurried or sometimes skipped too! But the whole idea is to have nutritionally pepped up breakfast to kick start a good metabolism which not only keeps you full for a longer time but also keeps you more active. I am all for breakfast bowls these days!  Making poha or upma or one of the infamous Indian breakfasts we usually end up making for the paucity of time or inclination? Include some raw vegetables, fruits or a bowl of curd with it. Add some protein in the form of sprouts, lentils or lean cheeses. Coming back to my new breakfast bowl. Sooji Halwa Breakfast Bowl Recipe is a very light sooji halwa made with cane sugar and served with more fruits than the halwa. My daughter prefers a sooji halwa than upma so I make this often for her. You can as well serve this Sooji Halwa Breakfast Bowl Recipe for kids who prefer sweet breakfast to savoury, may be along with a Turmeric Milk Recipe (Haldi Doodh) and Boiled Eggs Recipe. If you like this recipe, try more recipes like Oranges With Cottage Cheese Recipe (Sunshine in a Bowl) Savory Oatmeal Bowl with Cabbage and Green Peas Stir Fry Recipe Chocolate Chip Oat Bran Cereal Recipe With Fruits & Nuts Broken Wheat And Apple Porridge Recipe

10 Breakfast Combos From Around The World To Spike Up Your Weekday

Tuesday, 20 June 2017 11:25

Most of us love the breakfasts that can be made in a jiffy and with less effort that goes into it, when we think about every day’s breakfast specifically during the working days. Working mornings are many-a-times overloaded with pressure to do things faster and run to attend to our work or studies. And then we tend to miss out on most important nutrition pump in the day, which is due to provide us energy to keep up with our tasks all day long.
Published in Recipe Collections
Karnataka Style Heerekai Dose Recipe (Ridge Gourd Dosa Recipe)

Karnataka Style Heerekai Dose Recipe (Ridge Gourd Dosa Recipe)

Tuesday, 20 June 2017 09:00

Karnataka Style Heerekai Dose Recipe (Ridge Gourd Dosa Recipe) is a famous coastal Karnataka dish which is also locally known as Heerekai Pathrode and Heerekai Chatti. The recipe does not follow the actual method of making a crispy thin dosa but rather the thin round stripes of ridge gourd are dipped in the dosa batter and placed together to form a dosa shape. Ridge gourd is a diabetic friendly vegetable that creates the perfect breakfast dish for people who seeking to eat healthy. Serve the Karnataka Style Heerekai Dose Recipe along with Chutney of your choice and cup of raita to enjoy your morning breakfast.  If you are looking for more Dosa recipes here are some: Oatmeal Dosa Recipe (Savoury Oatmeal Breakfast Crepes) Homemade Crisp Ghee Roast Dosas Ragi Oatmeal Dosa Recipe (Finger Millet and Oatmeal Crepes)
Stuffed Mooli Paratha Recipe (Radish Flat Bread)

Stuffed Mooli Paratha Recipe (Radish Flat Bread)

Monday, 19 June 2017 15:00

Stuffed Mooli Paratha Recipe is simple, wholesome healthy recipe that is made from grated white radish along with some spices is stuffed in a whole wheat flour dough. Stuffed Mooli paratha can be served for breakfast or any other meal, all throughout the year.  Serve Stuffed Mooli parathas on its own or with a chutney, raita or pickle of choice. Did you know: Pure Olive oil contains Vitamin E and many powerful antioxidants which are good for our body. With olive oil you can get all the necessary vitamins naturally, so you will not need to buy & take additional supplements / medicines in the future. Here are more stuffed paratha recipes that you can try Spicy Rice Stuffed Paratha Recipe Vegan Black Beans Stuffed Paratha Recipe Cabbage & Dal Stuffed Paratha Recipe Cabbage Paneer Parathas
Andhra Style Kandi Attu Recipe (Toor Dal Dosa Recipe)

Andhra Style Kandi Attu Recipe (Toor Dal Dosa Recipe)

Saturday, 17 June 2017 09:00

Andhra Style Kandi Attu Recipe (Toor Dal Dosa Recipe) is an authentic recipe that has been originated from Andhra. Dosa is one of the south Indian Breakfast which is very popular among the locals. There are different kinds of dosa made from lentils, legumes and fresh herbs. Kandi Attu is made from Toor dal and a mix of wheat flour which give a delicious crepe that goes well with any chutney. Serve the Andhra Style Kandi Attu can be served along with Sweet and Spicy Tomato Chutney or Idli Dosa Milagai Podi Recipe to enjoy your morning breakfast.  If you are looking for more dosa recipes here are some: Ragi Oatmeal Dosa Recipe (Finger Millet and Oatmeal Crepes) Onion Rava Dosa Recipe (Savoury Semolina Breakfast Crepe) Oats and Coconut Dosa Recipe
Rava Kesari Bhath/Sooji Halwa Recipe (A Classic Semolina Breakfast Pudding)

Rava Kesari Bhath/Sooji Halwa Recipe (A Classic Semolina Breakfast Pudding)

Friday, 16 June 2017 10:15

Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts. In most parts of Southern India, Kesari is served as part of an offering to God during festivities. The Sooji Halwa is made pure olive oil and believe me it does not alter the taste of the halwa one bit. And you will keep making this halwa more often & enjoy it guilt free with the lovely taste! Many of you are not aware that olive oil is suitable to cook all your favorite Indian dishes. So when you switch to olive oil you don’t compromise on your health & taste. Serve the Rava Kesari Bhath/Sooji Halwa Recipe along with Vegetable Rava Upma and the combination is known as Chow Chow Bhath. Here are some other popular breakfast and tiffin delicacies from the state of Karnataka that are also equally enjoyed by all: Sooji Upma with Coconut, Mangalorean Neer Dosa  Mysore Bonda.

Breakfast Meal Plate : Erra kaaram Dosa, Kandi Pachadi & Potato Korma

Friday, 16 June 2017 09:00

Have a crispy dosa with a freshly ground chutney by the side and a hot spicy kurma to go along with it this week for your breakfast. At Archana's kitchen we have reviewed the flavours of Andhra and created a delicious breakfast. On a day to day basis it is hard to decide on how to make your breakfast healthy and filling. Here we have come up with a Breakfast meal plate that will provide you with complete nutrition packed diet. This will help you to decide and prepare your everyday breakfast without any hassle.
Published in Breakfast Plate Ideas
Sabudana Khichdi Recipe (Savory Tapioca Pearl Breakfast Pudding)

Sabudana Khichdi Recipe (Savory Tapioca Pearl Breakfast Pudding)

Friday, 16 June 2017 08:08

Sabudana Khichdi Recipe is a simple to cook and delicious to eat recipe that is healthy and widely used as fasting food in many Indian homes. The recipe is extremely low in fat and full of starch or carbohydrates and hence is a great food for a quick boost of energy. Although it is often served in India for breaking fasts during religious festivals, it is just as delicious for a non-fasting meal. There are different varieties of tapioca available in the market; some that are translucent and there are some that are white in colour. Either one of them can be used for making this dish. Did You Know: Cooking in olive oil actually boosts your immune system, if you have children, it great to include olive oil a part of their diets, and you will see their immunity system improve & they will fall ill less often. Serve the Sabudana Khichdi Recipe along with Nellikai Pachadi Recipe (Amla/ Gooseberry Raita) to enjoy your meal. If you are looking for more Khichdi recipes here are some :  Gehun Ki Bikaneri Khichdi Recipe (Wheat Kernel And Moong Dal Khichdi) Khichdi With Fresh Spices Recipe Green Moong Dal Khichdi Recipe
Andhra Style Sarva Pindi/Gine Pindi Recipe (Rice Flour and Chana Dal Flatbread Recipe)

Andhra Style Sarva Pindi/Gine Pindi Recipe (Rice Flour and Chana Dal Flatbread Recipe)

Thursday, 15 June 2017 00:00

Andhra Style Sarva Pindi/Gine Pindi Recipe (Rice Flour and Chana Dal Flatbread Recipe) is a delicacy of Telangana which is one of the cuisine of Andhra Pradesh. The dish is similar to the “Akki Rotti” made in Karnataka but the only difference it has few spices added and Channa dal mixed. Traditionally the flatbread is made on a Kadai and patted flat so that once it is cooked it shapes up like a bowl. But we have used a flat griddle to make the rotti. By using different vessel also will make a difference to the taste and texture of the rotti. Serve the Andhra Style Sarva Pindi along with Sweet and Spicy Raw Mango Chutney or Ridge Gourd Pachadi Recipe to create a delicious breakfast.  If you are looking for more Indian Breakfast here are some: Aloo Poha (Batata Poha) Recipe Vegetable Rava Upma Recipe Mor Kali (Kazhi) Recipe

Delicious MTR 3 Minute Breakfast You Must Try For Busy Mornings

Wednesday, 14 June 2017 15:51

We all love having a delicious and hot breakfast that goes well along with our coffee in the morning before heading to work. Many of us love the idea of easy breakfast that we can create in a jiffy, especially when we are running on a tight schedule or are away from home and miss the traditional and homemade food to start our day.
Published in Blog Articles
Andhra Style Erra Kaaram Dosa Recipe (Spicy Red Chilli Chutney Dosa Recipe)

Andhra Style Erra Kaaram Dosa Recipe (Spicy Red Chilli Chutney Dosa Recipe)

Tuesday, 13 June 2017 09:00

Andhra Style Erra Kaaram Dosa Recipe (Spicy Red Chilli Chutney Dosa Recipe) is a popular dish in Rayalaseema region in Andhra Pradesh. The word “Erra Karam" refers to the red chutney that is being smeared on to the dosa while making. It is very similar to Karnataka Style masala dosa but the only difference is that the red chutney in Andhra is more pungent because of the ample use of Garlic and onion. The dosa is also sprinkle with garlic flavored gram flour for the extra taste. Serve the Andhra Style Erra Kaaram Dosa with spicy coconut chutney and any other chutney of your choice to create a delicious breakfast. If you are looking for more Dosa recipes here are some: Homemade Crisp Ghee Roast Dosas Ragi Oatmeal Dosa Recipe (Finger Millet and Oatmeal Crepes) Onion Rava Dosa Recipe 
Fresh Fruit Bowl Recipe

Fresh Fruit Bowl Recipe

Tuesday, 13 June 2017 08:57

Fresh Fruit Bowl Recipe is a simple bowl full of seasonal fruits chopped to bite size. This is a bowl full of healthy vitamin and lot of water content that can give an instant energy boost. Fruit bowl is usually served as it is for a mid morning snack or along with Home Made Breakfast Granola Recipe and yogurt or milk as a complete breakfast. You can also accompany it with a glass of Fresh Orange Juice Recipe and a Boiled Egg. While serving as a mid morning or as an after school snack you can add chaat masala powder or salt and pepper to taste, and serve it along with a Cocoa Banana Almond Date Smoothie. When you serve this fruit bowl for kids, you can also cut the fruits with a corer or moulds to make it look more appetizing. You can also serve fruit bowl recipe with Homemade Stovetop Granola Recipe Using Jaggery, or in parfaits.
Sabsige Soppu Palya (Udupi Style Dill Leaves Stir Fry with Coconut)

Sabsige Soppu Palya (Udupi Style Dill Leaves Stir Fry with Coconut)

Monday, 12 June 2017 16:15

Dill leaves are used very much in the state of Karnataka. They are added in the numerous recipes - akki roti, paddu, masala vada's. The leaves render a very unique flavour to the dish. Do you know it is highly beneficial to reduce the fatty acids, cholesterol and even epilepsy, when consumed regularly. Sabsige Soppu Palya is a simple udupi style dill leaves stir fry with grated coconut. Make sure that you don't overcook the greens, else they leave a very strong after-taste on the taste buds. Serve the Sabsige Soppu Palya along with Steamed Rice and Hurali Saaru Recipe (Healthy Horse Gram and Coconut Curry) for a simple weeknight dinner. If you like this recipe, try more recipes like Cabbage Palya Recipe Baale Dindu Kadale Kaalina Palya (Banana Stem Curry With Chickpeas Recipe) Karnataka Style Badanekayi Palya Recipe (Long Brinjal with Spicy coconut Recipe) Gorikayi Palya Recipe
Andhra Style Kandi Pachadi Recipe (Masoor Dal Chutney Recipe)

Andhra Style Kandi Pachadi Recipe (Masoor Dal Chutney Recipe)

Monday, 12 June 2017 09:00

Andhra Style Kandi Pachadi Recipe (Masoor Dal Chutney Recipe) is a delicacy from Andhra. The chutney is made from roasted masoor dal, urad dal and dry red chillies and ground along with roasted gram and tamarind to make a coarse chutney. Then the chutney is tempered with mustard seeds and curry leaves. Serve the Andhra Style Kandi Pachadi Recipe with Homemade Crispy Ghee Roast Dosas and Spicy Crunchy Masala Idli Recipe to enjoy your morning breakfast. If you are looking for more Chutney recipes here are some: South Indian Coconut Chutney (For Idli's & Dosa's) Tomato Onion Chutney | Thakkali Vengayam Chutney Zucchini Thogayal (Tangy and Spicy Zucchini Chutney)
Published in Indian Chutney Recipes

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