Recipes by Future Consumer

Thengai Paal Sadam Recipe - Coconut Milk Pulao

Sunday, 14 January 2018 10:00

Thengai Paal Sadam or Coconut Milk Pulao is a deliciously aromatic, mildly spiced one pot rice dish that is easy to prepare in a jiffy. Coconut milk is cooked along with the rice in a pressure cooker and later garnished with ghee fried cashew nuts. Coconut milk is easy to prepare at home and can ...

Published in Pulao Recipes

Puliyodharai / Puliyogare Recipe (Spicy Tamarind Rice) with Pulikachal

Tuesday, 26 February 2013 13:01

Puliyodharai/ Puliyogare or Tamarind Rice is a tangy-spicy South Indian Rice variety, which is known for its long shelf life and great travel food. If you are going for picnic or long journey and need food that can stay fresh without being refrigerated, then Puliyogare is the right choice. But for ...

Chettinad Vegetable Biryani Recipe

Saturday, 13 January 2018 10:00

Chettinad Vegetable Biryani Recipe is a spicy one pot Biryani that is simple to make and delicious to eat. My father used to love eating this biryani and every other Sunday we used to step outside just to eat this biryani. It took me years to make this exact recipe and now I would like to share ...

Published in Biryani Recipes

Bisi Bele Bath Recipe - A Spicy Mixed Vegetable Sambar Rice

Monday, 02 September 2013 15:34

Bisi Bele Bath also known as the spicy mixed vegetable sambar rice is a traditional south indian dish made from cooked rice and lentils, mashed along with a spicy tamarind and vegetable curry/sambar that is simply delicious. Serve this delicious Bisi Bele Bath dish from southern india along with a tomato ...

Published in Sambar Recipes

Kothamalli Karuveppilai Sadam Recipe - Coriander And Curry Leaves Rice

Friday, 12 January 2018 10:00

Kothamalli Karuveppilai Sadam Recipe is a simple South Indian Style Coriander and Curry Leaves Rice which can be prepared for your Lunch Box. As it is easy to make and gets ready in no time, it is perfect for your busy days and can be eaten for your weeknight dinner too.  Curry Leaves and ...

Ven Pongal Recipe - South Indian Rice And Lentil Pudding

Thursday, 24 January 2008 15:18

Ven Pongal Recipe is a very traditional breakfast or tiffin dish in South India. Pongal festival is celebrated as the harvest festival and is spread over four days. Pongal in Tamil means something that is overflowing. The act of boiling over of milk in the clay pot is considered to denote future prosperity ...

Published in Pongal Recipes