All Recipes

Kela Methi Bhajiya Recipe is essentially Banana Fenugreek fritters which is a popular Gujarati snack that is served at tea. This fried snack is prepared with ripe sweet bananas and fresh fenugreek Leaves. This bhajiya has a combination of mild sweetness, spiciness and bitterness. It is soft on the inside and crispy on the outside. Serve Banana Methi Fritters with a cup of Tea and Dhaniya Pudina Chutney  at your Tea time or give your kids as an after school snack. If you like this ...

Mozzarella Basil Sandwiches Recipe is a quick sandwich recipe that can be made with just few ingredients. The sandwich consist of a multigrain bread, that has a creamy pesto spread, topped it up with freshly cut tomatoes and a soft slice of mozzarella cheese. The sandwich will become a favourite snack among your children and it can even be packed for their lunch box. Serve the Mozzarella Basil Sandwiches for breakfast along with the Ikusei Cardamom Green Tea which has a sweet fragrance from ...

Ringan Methi Nu Shaak Recipe is a Gujarati style eggplants cooked with the seasonal fresh fenugreek leaves. Here the eggplants along with fenugreek leaves are mildly flavoured with the regular spices - red chilli, turmeric, coriander, cumin powder and finished with a bit of jaggery and amchur, which lends the dish a slight sweetness and tanginess. The subzi is spicy, sweet and tangy making it perfect to be had with hot phulkas.  Serve this Ringan Methi Nu Shaak Recipe (Gujarati Style Eggplant ...

The Vazhaipoo Podimas Recipe is a wholesome and delicious stir fry made from banana flower tossed along with coconut, green chillies and a crunchy tadka with curry leaves.  Vazhaipoo also known as Banana Flower possess  Vitamin A, C, E, fiber, potassium, magnesium and much more - all of which are rich sources of vitamins and minerals. It improves the mood and lessens anxiety due to the magnesium present in banana flowers. Banana flowers helps in menstrual problems and helps in weight ...

Bardoli Ki Khichdi is a delicious khichdi recipe made with rice and tur dal, along with mild spices and raw mango. The raw mango adds a sight tanginess to the khichdi, giving it a right kind of balance against the spices that are added. Bardoli is a region in Gujarat which unlike the Gujarati cuisine, the food is more on the spicier side.  Unlike the normal khichdi, this Bardoli Ki Khichdi's texture is more like a pulao yet softer to eat. Potatoes and peas are added to make it even more ...

Gujarati Methi Thepla recipe is one of the many comfort foods to Gujarati’s. If you are on a long distance train or even on a trekking trip and you spot a Gujarati, you will definitely find them with Theplas. Just as said, it’s a great travel food, like a baguette is to the French. You can eat it just about anywhere without any accompaniment and it gives you the satisfaction that you have actually had something substantial to eat. You could serve it for breakfast, in a lunch box with vegetables ...

Raw Papitha No Sambharo Recipe is a hot papaya stir fry that is served along with Fafda and kadhi when you walk into the streets of Gujarat early in the morning. In this recipe the raw papaya is stir fried along with green chillies and salt making it absolutely refreshing and tasty for breakfast. Did you know: Raw papaya is a great fruit that holds a lot of benefits like it helps in losing weight, it is also very diabetic friendly and also aid is digestion. The fruit is rich in magnesium and potassium ...

Chicken Keema Paratha Recipe is a delicious high protein paratha where the chicken keema is delicately spices with garam masala and then stuffed into atta to make a crispy flaky paratha. The addition of cooking the paratha with ghee gives a delicious crispy and flaky crust as well. Serve the Chicken Keema Paratha as a wholesome one dish meal for lunch or dinner, along with Shalgam Gajar Aur Gobhi Ka Achar and Kesar Pista Lassi Recipe. If you like this recipe, you can also try other ...

Stuffed Capsicum Makhani Recipe is a delicious comforting Indian curry that you can prepare at your home for a weekend meal. The gravy is a luscious creamy tomato base flavoured with some Indian whole spice which is served along with a stuffed capsicum with crumbled paneer and potato. It is an innovative way of creating a dish using day to day ingredients at kitchen and making something special and appetising for your kids and family.   Serve the Stuffed Capsicum Makhani Recipe along with ...

Mughlai Keema Paratha is a classic recipe of street food found on the streets of Bengal of a stuffed paratha with a layer of egg and spicy mutton keema wrapped to make a lifafa-envelope style flaky parathas This paratha is then shallow fried and cooked until crisp. Although the traditional recipe calls for mutton keema you could also use chicken keema if you like.  Serve Mughlai Keema Paratha by cutting it into little squares along with Dhaniya Pudina Chutney and pickled onions  ...

Poriyal is essentially a part of the Tamil Nadu meals. It is a stir fry prepared using various vegetables with or without coconut in it. Paasi Parupu Beans Poriyal Recipe (Moong Dal & French Beans Stir Fry) is a simple yet delectable poriyal recipe. French beans have the highest amount of fibre, also enough protein to take care of your daily requirements. So does moong dal, making it a suitable protein enriched food for the vegetarians. Serve the Paasi Parupu Beans Poriyal Recipe (Moong Dal & ...

Handmade pickles are always the demanding pickles and reasons are very simple - we can trust the ingredients, we can trust the hygiene quality and moreover we all in love with that taste. Being expert in making almost all pickles, my grandmother always the best in making Tangy Lemon Pickle Recipe With Kalonji & Rock Salt. This Tangy Lemon Pickle Recipe is very easy recipe as ingredients are very easily available like spices rock salt, turmeric, chilli, mustard etc. You can also prepare the same ...

The Tomato Pickle Recipe is cooked in a Tamil Nadu style, simple and easy to make pickle that is delicious. It is also known as Thakkali Thokku in Tamil or Tomato Avakaya in Telugu speaking homes. This pickles makes a perfect spread over a bread or served along with idli, dosa, kuzhi paniyaram, sandwiches. It can be even had along with steamed rice and Ghee. Here are more pickle recipes to try Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) Instant Lemon Pickle Recipe Mangai Inji Recipe ...

French Toast BLT Bagel Sandwich Recipe is a must try recipe. BLT as we all know stands for a sandwich that contains Bacon, Lettuce and Tomatoes. The sandwich is made even tastier by dunking the bread in an egg mixture and making a French toast out of it. The bread is then sprinkled with some cheese and baked in the oven till it crisp. The toasted bread is then layered with sliced tomatoes and crispy oven roasted bacon and chopped arugula. The dish is so satisfying to eat for your morning meal and ...

Elegant, dainty and colourful Heart Shaped Tea Sandwiches are filled with savoury beet-mayo filling, fudgy chocolate hazelnut spread and your favourite jam or preserve. These are easy to make and can be made in shapes of your choice. Perfect for your tea parties or you can make them for Valentine's day breakfast. Serve these delightful, dainty and pretty Heart Shaped Tea Sandwiches as a snack along with Masala Tea or Espresso Coffee. If you like this recipe, you can also try other Sandwich ...

Oats Carrot Bell Peppers Mayo Sandwich Recipe is a quick tossed salad made with oats and vegetables which is bound by creamy mayo sauce. The sandwich is a very easy to make but at the same time helps you give enough energy needed for your body. It has the goodness of dietary fiber and proteins from the oats, carrots and bell peppers will give you enough vitamin C. This becomes the perfect sandwich to be packed for your kid’s lunch box meal, or you can give them after their school to munch on as ...

The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. This is the recipe that everyone would die to try out. There are many different versions to make the kofta curry but we have made it by using simple spice and fresh herbs in this one pot curry. The sautéing of the spice mixture along with onions and tomato is what makes this curry special and give in the extra taste to the curry. Serve this delicious Chicken Kofta ...

Mushroom and Scrambled Egg Bagel Sandwich Recipe is a quick and comforting snack that you would love to try it. The sandwich has simple flavor of mushroom sautéed with rosemary which is topped over a creamy scrambled egg. We have also added a vegetable like broccoli into the scramble to up your protein content in your diet. The sandwich is made using a bagel but you are free to try it with a normal whole wheat loaf or a multigrain loaf too. Serve the Mushroom and Scrambled Egg Bagel Sandwich Recipe ...

Cheesy melt in mouth Shredded Chicken Sandwich is perfect for your relaxed Sunday breakfast. Easy to make with no much effort & the end result is so fulfilling. The cheesy chicken stuffed in the sandwich is delicious and can also be made for your tea time snacks. You can also make it for your kids birthday party, as the kids love cheese and this sandwich has everything that kids want. Serve Shredded Chicken Cheese Sandwich along with Espresso Coffee for your evening snacks. You can also ...

Broccoli, Paneer & Peanut Sandwich Recipe, a new flavour combination of Broccoli and soft paneer with crunchy peanuts. It is fully loaded as all the three ingredients - broccoli, paneer and peanuts all of which are a great powerhouse of nutrients especially protein.   The stuffing is sautéed with simple flavors by adding some Sichuan sauce to create a delicious mouthwatering sandwich that can be had any time of the day. It is a great way to pack some protein to your everyday lunch ...

The Classic Egg Mayo Sandwich Recipe is super simple. It is a great way to camouflage the eggs and serve them differently. It is a great idea for those who find the sight and smell of eggs over  powering. Use Whole Wheat bread or Multigrain bread to make it completely healthy. If you would like to skip the bread, simply serve the filling as a salad.  Did you know: Eggs are an all-natural source of high-quality protein and are one of the only foods that naturally contain vitamin D. Serve ...

आंध्रा स्टाइल बीटरूट वेपुडु रेसिपी एक सरल और सेहतमंद रेसिपी है जो की पोषण से भरपूर है. आप इस सब्ज़ी को अपने रोज के खाने के लिए बना सकते है या फिर अपने लंच बॉक्स में भी पैक कर सकते है.  आंध्रा स्टाइल बीटरूट वेपुडु को टमाटर प्याज सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है  गोभी मटर भुर्जी रेसिपी  जीरा हींग आलू रेसिपी  मसाला करेला रेसिपी 

The Muesli Chia Seeds Kaiser Roll Recipe is a crusty bread roll made with the richness of muesli, oats and chia seeds which has a crunchy texture.  The Bread is enriched with the goodness of Chia Seeds and Muesli. Both of these ingredients are rich in dietary fibre that are essential for our everyday diet.  Serve the Muesli Chia Seeds Kaiser Roll Recipe along with Quick Creamy Pea Soup for a wholesome weeknight dinner. If you are looking for more Homemade Breads recipes ...

Baked Eggplant Stuffed with Red Lentil Hummus Recipe is a mouth-watering recipe that you must try for your special meal on weekends. The eggplant/Aubergine is baked in the oven with a good drizzle of olive oil, salt and pepper and topped with a delicious red lentil and roasted carrot hummus and finally topped with garlicky Greek yogurt and spicy toasted almond and walnut crumble for the crunch.  Serve the Baked Eggplant with Red Lentil Hummus Recipe along with Couscous Raw Mango Salad ...