All Recipes

The Cream of Celery Soup Recipe is a delicious, simple and nutritious soup made from celery and potatoes. They are pureed together and gives out an aromatic flavors to the soup that makes it truly delicious. The name itself is creamy, but the recipe contains no cream, the addition of potatoes adds substance and creaminess to the soup. This soup can be served alone for evening snack. Enjoy Cream of Celery Soup with some freshly baked Halloumi Bruschetta Recipe with Tomato and Roasted Red Capsicum ...

The Spicy Vegetarian Thai Noodle Bowl Recipe is one of those comfort dishes that seem to make everything more pleasant. The Noodle Bowl is an easy one pot dish with a that is has a thai flavored light broth, packed with vegetables, noodles and sesame crusted tofu. This Spicy Vegetarian Thai Noodle Bowl Recipe will make sure you feel satiated without any guilt and makes a perfect dish for the winter weeknight dinners. Serve the Spicy Vegetarian Thai Noodle Bowl as a wholesome weeknight ...

The Moringa Kadhi Pakora comforting spicy yogurt based curry cooked with pakora that is cooked  along with drumstick leaves and tempered with cumin seeds and green chilli.  Be it Punjabi or Rajasthani Cuisine, Kadhi Pakoda recipes are always too good to go with any meal. Add some Drumstick Leaves to make the pakoras today and feel the difference in taste.Simultaneously feel great for the ingredient that you have used is actually a powerhouse of nutrients that will contribute to the health ...

Apricot Muesli Coffee Slice Recipe has all the wonderful ingredients in this one slice.  It has a goodness of Muesli providing dietary fibers, Apricots rich in Vitamin A and Vitamin C. The slice contains ragi flour as the base which is again a healthy ingredient and a good source of protein and fiber. The slice is baked and can be stored in the refrigerator as your healthy snack which you will crave to eat during the evening time. Serve the Apricot Muesli Coffee Slice Recipe as a healthy snack ...

Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan dish. Serve Sri Lankan Eggplant Curry along with Whole Wheat Lachha Paratha and Burani Raita for your everyday meal. If you like this recipe, take a look at more Gravy Recipes that ...

During summer, we always crave for something cold. And as we love coffee, how about having a glass full of chilled coffee on a hot day. Cold coffee is very easy to make and requires few day to day ingredients. You can also make it more flavourful by adding a scoop of ice cream in it. It tastes great and you can enjoy it any time of the day.  Serve Cold Coffee along with Scrambled Egg Sandwich With Cucumber or with any other Sandwich of your choice for a weekday breakfast or enjoy it with your ...

Lemongrass Flavored Tofu Fried Rice Recipe is a slight twist to the usual fried rice that we make with vegetables. We first cooked the rice with some coconut milk, lemongrass and crushed ginger so that the rice gets infused with the aroma of the lemon grass. Once it is cooked it is then tossed with some caramelized onions, red bell peppers. Cubes of Tofu adds in the extra flavor texture to the whole dish. Serve the Lemongrass Flavored Tofu Fried Rice Recipe along with Gobi manchurian and spring ...

Ammani Kozhukattai is a popular south Indian recipe which is usually made with Kozhukattai (modak) dough which is left after making the sweet modaks on festival days especially on Ganesh Chathurthi. Serve Ammani Kozhukattai with South Indian Coconut Chutney and Masala chai. If you like this recipe, you can also try Vegetable Chops  Paneer Palak Roll Goan Style Kulkuls Recipe Parmesan Corn Chili Fries Recipe

Pita saga (glinus oppositifolius) bati basa - Pita saga (glinus oppositifolius) is cooked in a coarsely pounded mustard-garlic green chilli paste along with chopped eggplant, tomato and potato. The botanical name of the pita saga is Glinus oppositifolius. Glinus oppositifolius is an erect or almost prostrate, much-branched annual herb. This annual herb is bitter in taste and reputed to exhibit anti-diabetes and anti-microbial properties.  In Odisha state of Indian subcontinent, the bitter ...

If you are looking for something healthy option for morning breakfast then this recipe is perfect for you. It is easy to make with few simple ingredients. This is filling and you can also have it on your go. Serve Papaya Basil Smoothie With Chia Seeds on its own or along with Scrambled Egg Cucumber sandwich for a healthy and filling breakfast.  If you like this recipe, you can also try other smoothie recipe such as Papaya Banana Smoothie Recipe Apple and Pomegranate Smoothie Recipe Blueberry ...

Way back in 1993, when I was young and eager to learn, there was a young Colombian Chef who had come to New Delhi in search of nirvana. He was an absolute dope head, but cooked like an angel. Once in awhile in lieu of a free meal at the restaurant he would cook something for us. He was the first to give me the taste  of these arepas  - corn cakes made with a starchy cornmeal. The Corns Cakes are made with starchy cornmeal, corn kernels and cheese. It is one of the most delicious corn cakes ...

Bok Choy, Apple Salad Recipe is a yum oriental salad made with a twist. The dressing is perfectly blended with Dijon mustard and peanut butter sauce, the sweetness is cut by adding a little hint of chili sauce and vinegar. The dressing is then tossed with crunchy julienned of apple and bok choy, which compliments really well. Serve the Bok Choy, Apple Salad Recipe as a party appetizer or even as a healthy breakfast. If you are looking for more Salad recipes here are some : Roasted Chickpeas ...

Mathri is all time favourite savory especially during festivals. Phool Mathri is just like simple mathri with a different and beautiful design. It is really so tasty, crispy and very easy to make. You can make these mathris ahead of time and serve to the guest when they come to visit you. Serve Phool Mathri along with Poha Chivda and Masala Tea for your tea time break. If you like this recipe, you can also try other Mathri recipes such as Mithi Mathri Recipe Pheki Mathri Recipe Baked ...

Eggless Whole Wheat Cake Chocolate Buttercream Frosting is a soft moist cake and also comes with no eggs, less gluten, light, and yummy. In this recipe, the cake is made from whole grain wheat flour. Thick yogurt , cinnamon and nuts makes it a nice tea time cake option. The brown sugar imparts slightly caramel like overtones make tender & moist cakes. Serve this delicious and moist Eggless Whole Wheat Cake with Chocolate Buttercream Frosting Recipe during tea time or after Delicious Italian ...

South Indian Style Sorakkai Kootu Recipe -Bottle Gourd Cooked with Lentils Recipe is a delicious combination of lentil and vegetables. The flavors used in this recipe are typically used in day to day cooking in the South Indian Style Kitchen. Coconut is one of the key ingredient present for all of their dry vegetable side dishes. Serve the South Indian Style Sorakkai Kootu Recipe (Bottle Gourd Cooked with Lentils Recipe) along with Steamed Rice and Parappu Rasam to enjoy a comforting meal. If ...

Saffron Cardamom Creme Brulée is a french classic dish that serves as a dessert. Saffron Cardamom Creme Brulée is loaded with warm mushy flavors of saffron and with the taste of cardamoms.  It is an easy dish to prepare though you got to be very cautious during the process.  Saffron Cardamom Creme Brulée is a perfect for date nights or just a little treat for yourself. Serve the Saffron Cardamom Creme Brulée with some berries on top.  You may also like other ...

Zucchini, Corn And Smoked Cheese Muffins is a savory muffins recipe perfect for school snack box. These muffins can be baked over the weekend and store in an airtight box in the fridge. Snacks like muffins add great variety to the evening teatime snack or the school lunch box. It can also be a great bake treat to serve for the tea party with friends. Serve Zucchini, Corn And Smoked Cheese Muffins with Spicy Mexican Salsa Sauce or on its own, either ways it tastes delicious.  Other recipes ...

Bhaji Vada or lentil and vegetable fritters is a popular snack in the Northern part of India. Bhaji Vada fritter recipe is prepared using chana dal and amaranth greens and makes a perfect snack for the monsoon season. If amaranth greens are not easily available during the season then you could use any other green leafy vegetable like spinach, fenugreek or beetroot leaves. Serve Bhaji Vada with the Dhaniya Pudina Chutney and a hot cup of Masala Chai on a rainy afternoon or evening time.   Did ...

Oats and Coconut Muffins Recipe Spiced with Chai Masala is a quick to bake muffin recipe that is wholesome and makes a great snack for the summer vacations. Partly made with oatmeal flour, fortified with bananas and some coconut, it is lightly spiced with chai masala. It is a great recipe for the tea time snack for adults as well. You could either bake it as muffins for easy single serving or also bake it in a 8” loaf – the recipe works well for both versions. Serve Oats and Coconut Muffins ...

Rose Milk Panna Cotta is as yum as it looks. I am partial to the colour pink. It is definitely the colour which puts me in a good mood. Our summer holidays always included a trip down south to visit our grandparents. It was a yearly routine. Drinking the cold rose flavoured milk from the ‘Aavin’ milk parlour felt like finding water in a desert. I would always wait to drink the yummy cold rose milk in the Madras railway station. There was something so soothing about drinking this delicious drink ...

Bhang Thandai Recipe, as the name suggests is a cooling drink made specially on the day of Holi. This recipe Bhang Thandai uses bhang that is an important ingredient if you want that Holi effect :). The heat of the holi and the colors make this drink cooling and refreshing. Packed with spices and nuts this Bhang Thandai Recipe is a must try. Holi, the festival of colours is incomplete without this drink. Serve Bhang Thandai during Holi along with some snacks like Baked Maddur Vada and ...

Thai Basil Chicken Recipe also known as Pad Krapow Gai is a classic Thai take on crispy fried chicken dunked in a sweet and spicy gravy flavored with basil leaves. The dish takes not much time to make and can be served as a quick starter for your Thai main course. All you needs some Thai holy basil that is tossed along with caramelized garlic which fills the air with wonderful aromas.  Serve the Thai Basil Chicken Recipe (Pad Krapow Gai) along with Chilli Coriander Fried Rice Recipe and ...

Besan Methi Paratha Recipe is a filling paratha, where the dough is stuffed with methi leaves combined with besan that is roasted along with spices, that gives the paratha a punch.  Serve it long with raita, pickle or even wit chutney for breakfast or dinner too.  Did you know: Fenugreek are known to have a storehouse of minerals and are also known to be a rich source of vitamin C and K as well. A certain study suggest that fenugreek seeds may be helpful to people with diabetes because ...

The Vegetable Manchurian (Dry) Recipe is a very popular Indian Chinese dish is made from finely minced vegetables, coated with corn flour and pan fried, then dipped in a tangy and spicy soy sauce. The Vegetable Manchurian Balls, when coated with a sweet spicy sauce make great appetisers for parties. Serve Vegetable Manchurian as a starter in your parties along with a glass of red wine.  Did you know:  You can use the Figaro Pure Olive oil for deep frying multiple times and it does ...