All Recipes

Sweet Chili Lime Grilled Chicken, Roasted Corn and Sweet Potato Mash Recipe is a comforting lunch that you can have for your Sunday meal. The chicken is marinated in a sweet and chili sauce and cooked till the chicken becomes tender and succulent. The classic accompaniment for a grilled chicken is mashed potato but we have made it healthy by using sweet potato which has less calories compared to the normal potatoes. Roasted corn by the side can give you an extra crunch and taste as you eat the grilled ...

Chicken Mole With Brown Rice Recipe is a classic combination that is made authentically in most of the places in Mexico. Mole sauce is a rich and dark colored sauce which is usually made with loads of ingredients. The sauce is made in one pot and cooked until the it develops flavour. The dark rich color of the sauce is obtained due to the long process of cooking and the use of dark chocolate. The sauce is then poured over the succulent chicken pieces and served with some leftover rice to create an ...

Stuffed Omelette Recipe With Cheesy Garlic Mushroom & Corn is a delicious way to make your breakfast more interesting and healthy for kids. It is also a great option to add protein into your diet for everyday function. In this recipe Mushrooms and corn and simply sautéed with Nutralite Cheesy Garlic Mayo along with basil and then stuffed inside an omelette. The omelette is then folded and served warm. Did you know: Nutralite Cheesy Garlic Mayo, apart from its fabulous taste, the mayo ...

Payyoli is a small municipal town on the Malabar Coast in Kerala, popular for it's tasty Payyoli Chicken fry. Payyoli chicken fry is a great starter or can also be served as a side dish with rice or rolled inside rotis. This authentic Kerala recipe requires only few ingredients.  The trick to a perfect Payyoli chicken is to marinate the chicken twice. Try this authentic Payyoli chicken fry in your kitchen. Enjoy the goodness of kerala cuisine. Serve Calicut Payyoli Chicken ...

The Spiced Whole Wheat Carrot Cake makes a great tea time snack that is made with a combination of freshly grated carrots and gets its flavors from freshly ground spices. You can omit the spices if you are not particularly fond of them or your children don't like them.  I have used Nutralite Classic Spread to make the carrot cake. It not just adds a great taste but also but also enriched with Omega 3 and has 0% cholesterol making it healthy option for a cake too.  Serve ...

Crispy Baby Corn Lollipop Recipe/ Spring Rolls, is a crunchy baby corn appetizer that is marinated with Indian masalas, and then wrapped with a dough made of cheese and flour, baked and served with a sprinkle of chaat masala.  Something that your family would absolutely love on a rainy evening. This could also be served as a side along with any main dish or serve it as an after school snack to kids.  Serving it as finger food at your next cocktail party is also a good idea.  Serve Crispy ...

Andhra Gongura Pachadi or this Andhra style chutney made of sorrel leaves an authentic delicacy typical to Telugu cuisine. It is an important part of every festive meal or feast. Although these leaves are called different names in different regions, the nutritional properties of sorrel leaves remain constant. Did you know: Sorrel leaves are rich in iron, vitamins, folic acid and antioxidants, these leaves are highly recommended for patients of heart conditions and diabetes. This Gongura Pachadi ...

The Spinach Corn Vada Pav is a lip smacking recipe that you must try cooking in your kitchen. The delicate flavours from the chaat masala, combined into the spinach and corn which is then pan fried in the shape of tikki. These tikki are pan fried with Nutralite Classic Spread, which is enriched with Omega 3 and has 0% cholestrol. The crispy spinach corn tikki is then place between crispy toasted pav buns and then smeared with a dollop of Veg Mayo, along with the lehsun chutney, adding to the creaminess ...

Chicken Malai kebab is a yummylicious kebab , that make a perfect starter,great to be served for family get together, potluck with friends or weekend parties. The Chicken Malai Kebab is tangy, juicy, roasted to perfection and every bite of it is infused with the aroma & flavor of the Mughlai cuisine.  These mouthwatering Kebabs are prepared with very few ingredients. Simply marinate the ingredients a day before and quickly shallow fry them when your guests are about to arrive.  You ...

Vegetable Quinoa Patty Recipe is a simple and quick recipe packed with vegetables and all the goodness of Quinoa. You can add a handful of your favourite ingredients to make it more rich and that satisfies your taste buds. This Quinoa patty Can be served for dinner along with a Soup or a Salad or as a snack. Did You Know: Quinoa is one of the most protein-rich foods. It contains almost twice as much fiber as most other grains and is rich in magnesium. Serve Vegetable Quinoa ...

Grilled Rajma Corn Sandwich is a fusion sandwich dish which is filled with delicately herbed Rajma and corn and tossed along with cheese to make it delicious and cheesy. The Rajma corn sandwich is packed with protein and nutrition and makes a high protein breakfast, lunch or a quick dinner. All you need to have is some cooked rajma handy in the kitchen and making this rajma corn sandwich will breeze. Serve the Grilled Rajma Corn Sandwich as a wholesome breakfast or even serve it for summer weeknight ...

Chicken Crepe Lasagne is going to change the way you think of a Lasagne! This One Pan Lasagne is a no oven, no expensive lasagne sheet, guilt free and a quick recipe. This recipe comes from a need to recreate Lasagne using everyday ingredients and also to make it effortless and healthy. With this one pan Lasagne recipe, you can whip up a Lasagne in a pan in less than 30 minutes and serve it at breakfast as well as dinner! Serve Chicken Crepe Lasagne along with Roasted Tomato and Pumpkin ...

Spinach Coconut Zucchini Soup Recipe is a vegan soup that is made using coconut milk, spinach and zucchini, flavoured lightly with garlic, salt and pepper.  The spinach and zucchini is cooked, pureed and combined with creamy coconut milk to give out that lovely mouthfeel, when that hot soup hits your tongue.  Serve it at your next dinner party or over the weekend to your kids and family.  Serve the Spinach Coconut Zucchini Soup along with Lettuce, Apple And Carrot ...

Tomato Rice popularly called as Thakkali Sadam in South India is a very quick to make rice dish that is packed with flavours from tomatoes, cardamom, and the sambar powder. Most often tomato rice is made from leftover rice, but in this recipe you will notice we have made it super simple using an electric pressure cooker where the rice gets done in just 20 minutes.  Serve Thakkali Sadam recipe along with Tomato Onion Cucumber Raita Recipe for a weekday lunch or dinner or even pack into ...

Roasted Cauliflower Salad With Quinoa & Garlic Yogurt Recipe is a healthy dish that you can make when you are craving to have simple and nutritious meal. The cauliflower are marinated well in some spicy masala which is roasted into the oven and topped over a bed of seasoned quinoa. Then a dollop of creamy garlic yogurt is topped over the salad to give it a refreshing flavour to the salad. Adding some fresh pomegranate seeds also gives a nice texture to the dish.  Quinoa is a wonderful grain ...

Paneer Stuffed Ragi Paratha Recipe, is a healthy recipe of a stuffed paratha that has a filling of protein rich paneer seasoned with simple spices, packed in a healthy dough made of whole wheat flour and ragi also known as Nachni. These parathas are cooked in ghee to give it a crisp outer layer and makes a great indian diabetic breakfast or lunch. These parathas are cooked along with Nutralite Classic Spread which is enriched with omega3 and has 0% cholesterol. Did you know: Ragi/Nachni ...

Iyengar Style Whole Wheat and Oats Khara Biscuit Recipe (Savory Cookie Recipe) if one is craving to eat a cookie with less calories and healthy ingredients in it then do give this recipe a try. It is wholly made from the whole wheat and oat flakes which flavored with some Indian herbs. The butter in this recipe is substituted with olive oil which is a good choice of using fat in your cooking. The cookie will still turn out to be crisp and has a biscuit texture. Oats is a good way to substitute in ...

Thengai Poornam Kozhukattai / Ukadiche Modak Recipe is a very festive sweet that is made for Lord Ganesha's Birthday also known as Vinayaka or Ganesh Chaturthi that is observed in the month of August - September. The festival lasts for 10 days and is celebrated very popularly across most regions of India. On this day, Kozhukattai, that are steamed rice dumplings filled with coconut and jaggery (a sweet variant) and lentils (for a savory variant) are a staple offering made to Lord Ganesha, and enjoyed ...

Way back in 1993, when I was young and eager to learn, there was a young Colombian Chef who had come to New Delhi in search of nirvana. He was an absolute dope head, but cooked like an angel. Once in awhile in lieu of a free meal at the restaurant he would cook something for us. He was the first to give me the taste  of these arepas  - corn cakes made with a starchy cornmeal. The Corns Cakes are made with starchy cornmeal, corn kernels and cheese. It is one of the most delicious corn cakes ...

Tacozza is a fusion of Mexican and Italian, where the tacos are topped with refried beans and oregano and have a touch of Indian flavors as well.  It is delicious, healthy and quick to make when you have the ingredients ready.  Serve the Tacozza as an appetizer along with a meal of Red Bean Mexican Burrito Bowl Recipe - Roz Ka Khana With Figaro Olive Oil followed by a dessert of Apple Enchilada Recipe If you are looking for more tacos recipes here are some : Vegetarian ...

Tres Leches is an exquisite Mexican dessert that has a traditional sponge cake soaked in a custard that is made from  three types of milk products.  Leche means milk and Tres mean three in Spanish.  I make Tres Leches very often for my family and friends and each time they love it even more than the previous time. Serve this for your next party and see how all your guests become a fan of this dessert. Serve Tres Leches as dessert after a mexican meal of Delicious ...

The Mexican Chilli & Cheesy Bean Dip Recipe is a delicious recipe that is inspired from the Mexican cuisine. The dip is made from refried beans and topped with cheese and baked. Its wholesome and nutritious and adds to the taste too. You can also make the Mexican Bean Enchiladas with this dip and tortilla chips or add it to a burrito wrap.  Serve Mexican Chilli & Cheesy Bean Dip for your parties with Multi-Grain Crackers With Sesame Seeds, Chives And Chili Flakes Recipe. Click here ...

Chipotle Roasted Mushroom Vegetarian Quesadilla Recipe is a delicious and exotic variety of the quesadilla made from mushrooms, a few salad ingredients and spiced up with Chipotle Sauce. The result is absolutely delicious and makes a perfect party snack.  Serve Chipotle Roasted Mushroom Vegetarian Quesadilla as an appetizer followed by Mexican Vegetarian Bean & Cheese Enchiladas Recipe or Mexican Cottage Cheese Chicken Enchilada Recipe. Finish the meal with Churros ...

Mexican rice differs to each family and of course along with course of handing over recipes, just like many get adapted to regions and cultures and still gets to be called Mexican Rice, some like it with beans, some with vegetables or some using neither with just plain tomatoes, cheese and jalapenos. If you have never made this rice before, you should expect this rice to be a little sticky and delicious flavor of the tomatoes and cumin.  Serve the Vegetarian Smoked Mexican Bean Rice along ...