Recipes and Articles by Lisha Aravind

काजू पकोड़ा रेसिपी - Kaju Pakoda Recipe

Thursday, 15 March 2018 10:10

काजू पकोड़ा स्वादिष्ठ भारतीय स्नैक है जिसमे काजू के साथ अदरक लहसुन, सौंफ और पुदीने का प्रयोग किया जाता है.  इसमें बहुत ...

Published in Indian Snack Recipes

Kerala Style Rice Halwa Recipe

Thursday, 11 May 2017 00:10

Kerala Style Rice Halwa is a special halwa made with raw rice. This rice halwa is my grandmother's special recipe. She used to prepare it very often. This black halwa is very famous and made on all special occasions. It can be made at home with very few ingredients: raw rice, jaggery, coconut milk, and ...

Varutharacha Mutta Curry Recipe

Sunday, 23 April 2017 00:00

Varutharacha Mutta Curry Recipe is a popular Kerala dish made with eggs. The eggs are hard boiled and is cooked further in spicy coconut based gravy. This flavourful and easy to prepare egg curry can be made on weekdays. Serve Varutharacha Mutta Curry Recipe as a side dish along with No Yeast Kerala ...

Published in Indian Curry Recipes

Kerala Style Chakka Varattiyathu Recipe- Ripe Jackfruit Halwa

Thursday, 20 April 2017 00:00

Kerala Style Chakka Varattiyathu is a tasty dessert recipe made with jackfruit. It is a halwa made with ripe jackfruit, jaggery, ghee, and cardamom powder. The recipe uses minimal ingredients and can be prepared in a jiffy. It is a great recipe to cook during the festive season when you have guests ...

Kaju Pakoda Recipe (Cashew Nut Fritters)

Thursday, 06 April 2017 00:00

Kaju Pakoda Recipe (Cashew Nut Fritters) is a tasty Indian snack recipe. This recipe are prepared similar to Gujarati Sing Bhujia recipe, but here the addition of ginger garlic paste, fennel seeds and pudina leaves add a different zing to the fritters. To make these crunchy masala cashewnuts, use as ...

Published in Indian Snack Recipes

Vegetable Uttapam Recipe

Saturday, 10 December 2016 00:00

Uttapam is a very popular South Indian breakfast dish.  It is similar to dosa but slightly thicker than the regular dosas. It can be made with leftover idli dosa batter. Vegetable Uttapam can be served for breakfast or as a snack.  Uttapam can be made with a variety of toppings like onion, ...

Published in Uttapam Recipes