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Roasted Walnut Zucchini Carrot Salad in Red Wine Vinaigrette Recipe
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Archana's Kitchen
Baked Modak and Karanji/Gujiya Recipe
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Pooja Nadkarni
Matar Karanji /Gujiya Recipe (Maharashtrian Deep Fried Savoury Pastry)
By
Madhuli Ajay
Creamy Spinach & Cheese Bread Toast Recipe
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Pooja Thakur
Zhejiang Style Crispy Five Spice Powder Spring Roll Recipe
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Archana's Kitchen
Thakkali Vengaya Sambar Recipe - Tomato Onion Sambar
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Archana Doshi
Creamy Sweet Corn And Jalapeno Dip Recipe
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Nithya Anantham
Weekly Meal Plan - Hara Bhara kebab, Veg Mughalai Paratha, Dahi Bhindi, and More
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Archana Doshi
Chettinad Sura Meen Kuzhambu Recipe (Shark Fish Curry)
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Shaheen Ali
Corn Toast Recipe With Moong Sprouts & Vegetables
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Archana Doshi
Teriyaki Tofu Recipe
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Uma Raghuraman
Maharashtrian Gopalkala Recipe (Curd Poha With Fruits)
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Archana's Kitchen
Bhaat Na Muthiya Dhokla Recipe | Gujarati Farsan | Snack
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Archana Doshi
Restaurant Style Hara Bhara Kebab Recipe - Vegetarian Green Patties
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Archana Doshi
Devil's Food Cake | Chocolate Ganache Cake | Made From Archana's Kitchen No Maida Rich Chocolate Cake Mix
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Archana Doshi
Prawn Cutlets With Sweet Potatoes Wedges Recipe
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Shibani
Udupi Style Huli Podi Recipe (Sambar Powder)
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Archana's Kitchen
Maharastrian Kairichi Amti Recipe - Raw Mango Curry Recipe
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Archana's Kitchen
High Protein Spinach Basil & Cheese Omelette Recipe
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Archana's Kitchen
Moroccan Fennel, Roasted Beet & Citrus Salad with Fennel-Beet Yogurt Dressing Recipe
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Rupal Patel
Pesto Pizza Recipe With Sun Dried Tomatoes, Mushrooms, Pineapples And Olives
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Divya Shivaraman
Chettinad Rasam Powder Recipe
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Uma Raghuraman
Dal Palak Recipe With Moong & Masoor Dal
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Archana Doshi
Spinach Corn Au Gratin Recipe
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Archana's Kitchen
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