Moong Dal Recipes

Corn Toast Recipe With Moong Sprouts & Vegetables

Corn Toast Recipe With Moong Sprouts & Vegetables

Friday, 18 August 2017 10:22

The Corn Toast Recipe With Moong Sprouts & Vegetables is favorite snack which kids love. Slices of breads are grilled with diced tomatoes, This recipe is very quick to make, with simple ingredients off your pantry that you can serve for either...
Published in World Appetizers
Himachal Style Panchkuti Khichdi Recipe

Himachal Style Panchkuti Khichdi Recipe

Wednesday, 09 August 2017 09:00

Himachal Style Panchkuti Khichdi Recipe is a millet preparation with five different kinds of dal cooked in one pot. Khichdi is a preparation that is famous in North India that usually cooked either with a rice and any kind of dal. The Panchkuti has...
रवा पोंगल - Rava Pongal (Recipe In Hindi)

रवा पोंगल - Rava Pongal (Recipe In Hindi)

Wednesday, 09 August 2017 00:00

रवा पोंगल एक प्रसिद्ध नाश्ता है जिसे आंध्रा में बहुत बनाया जाता है. यह डिश हर रेस्टोरेंट और स्टाल्स पर परोसी जाती है. साड़ी पोंगल रेसिपीज को चावल से बनाया जाता है लेकिन यहाँ हमने इससे और सेहरतमन्द बनाने के लिए रवा और मूंग दाल का प्रयोग किआ है. इसे...
मूंग दाल चीला - Moong Dal Chilla (Recipe In Hindi)

मूंग दाल चीला - Moong Dal Chilla (Recipe In Hindi)

Saturday, 22 July 2017 00:16

मूंग दाल चीला जिसे पूडला भी कहा जाता है बहुत ही स्वादिष्ट और बनाने में आसान होते है. इनमे प्रोटीन की मात्रा अधिक होती है इसलिए ये सेहत के लिए भी अच्छे माने जाते है. इनमे हरी मिर्च, प्याज और हरा धनिया डाला जाता है जिससे इसा स्वाद और भी बढ़ जाता है....
बेले डोसा - Lentil Dosa (Recipe In Hindi)

बेले डोसा - Lentil Dosa (Recipe In Hindi)

Thursday, 20 July 2017 00:09

बेले डोसा एक पतला क्रिस्पी डोसा है जिसे बहुत साड़ी डालो के साथ बनाया जाता है. इसमें दालो को 1 दिन के लिए भिगोया जाता है और उन्हें पीस कर उसका डोसा बनाया जाता है. आप इस डोसे को अपने नाश्ते में बना सकते है या फिर आप इससे अपने रात के खाने के...
वेन पोंगल - South Indian Rice and Lentil Pudding (Recipe In Hindi)

वेन पोंगल - South Indian Rice and Lentil Pudding (Recipe In Hindi)

Sunday, 09 July 2017 00:15

वेन पोंगल दक्षिण भारत का नाश्ता है जो अक्सर घरो में बनाया जाता है. पोंगल दक्षिण भारत का त्यौहार है और 4 दिन तक के लिए मनाया जाता है. तमिल में पोंगल का मतलब बर्तन से कुछ उबालकर निकलना होता है. क्ले पॉट में से दूध के बहार निकलने को अच्छा माना जाता...
Andhra Style Uppu Pindi Recipe (Rice Rava and Moong Dal Pudding Recipe)

Andhra Style Uppu Pindi Recipe (Rice Rava and Moong Dal Pudding Recipe)

Friday, 30 June 2017 09:00

Andhra Style Uppu Pindi Recipe (Rice Rava and Moong Dal Pudding Recipe), is a dish very similar to “Upma”, Uppumavu” or Uppittu” which is a famous south Indian breakfast that is made like a thick porridge with tempered spices. The Andhra style is a...
Bele Dose Recipe (Lentil Dosa Recipe)

Bele Dose Recipe (Lentil Dosa Recipe)

Thursday, 15 June 2017 09:00

Bele Dose Recipe (Lentil Dosa Recipe) is a crispy thin crepe made with various lentils which is called as “Bele” in Kannada. The batter is made with the right proportion of the ingredients that are soaked in the water for a day and ground into a...
Andhra Style Beerakaya Pappu Recipe (Ridge Gourd Dal Recipe)

Andhra Style Beerakaya Pappu Recipe (Ridge Gourd Dal Recipe)

Saturday, 10 June 2017 09:00

Andhra Style Beerakai Pappu Recipe (Ridge Gourd Dal Recipe), Pappu is very dear to heart for people in Andhra Pradesh. Pappu refers to any dal based curry. Most of Andhra’s dal dishes are either with a vegetable or green leaves that is quite tangy...
Andhra Style Mamidikaya Pesarappu Pachadi Recipe (Raw Mango and Moong Dal Chutney)

Andhra Style Mamidikaya Pesarappu Pachadi Recipe (Raw Mango and Moong Dal Chutney)

Monday, 05 June 2017 09:00

Andhra Style Mamidikaya Pesarappu Pachadi Recipe (Raw Mango and Moong Dal Chutney) is a specialty in Andhra cuisine. Pachadi in Andhra cuisine are mainly chutney that is ground with a dal or any vegetable. It is a delicacy to most of the localities...
Published in Indian Chutney Recipes
Milagu Ven Pongal Recipe Made With Figaro Olive Oil

Milagu Ven Pongal Recipe Made With Figaro Olive Oil

Sunday, 14 May 2017 12:15

Milagu Ven Pongal is a dish that is made during the festival of Pongal. But did you know that, it’s a staple breakfast and tiffin dish of southern india? Pongal is a dish made from rice and dal and topped with a tadka of ghee, ginger and crushed...
Cherupayar Thoran Recipe (Green Gram Dry Sabzi Kerala Style)

Cherupayar Thoran Recipe (Green Gram Dry Sabzi Kerala Style)

Saturday, 06 May 2017 10:50

Cherupayar Thoran is one of the comforting side dish from Kerala made using green gram. Typically, rice porridge (Ganji), Cherupayar thoran, pickle and ghee make one lip smacking meal. Its healthy, tasty and very easy to make. You can even eat it...
Mooli And Moong Dal Sabji Recipe

Mooli And Moong Dal Sabji Recipe

Wednesday, 03 May 2017 10:06

Mooli (Radish) and Moong Dal Sabji is a simple stir fry and makes a perfect side dish along with rotis or rice. Instead of discarding radish greens use them (fresh) along with the root to enhance the taste as well as health benefits. It is equally...
Palak And Moong Dal Pakodas Recipe

Palak And Moong Dal Pakodas Recipe

Saturday, 08 April 2017 15:20

Pakodas or deep fried fritters are everyones favourite. They make the perfect accompaniment for the evening tea, and best enjoyed in the monsoon season. Here, we have prepared the pakodas using split moong dal, which gives the pakodas a light and...
Bengali Chapor Ghonto Recipe (Moong Dal With Vegetables)

Bengali Chapor Ghonto Recipe (Moong Dal With Vegetables)

Saturday, 08 April 2017 13:01

In Bengali 'Chapor' means 'to pat’. As the moong dal batter are shaped by patting them and flattening them before shallow frying them, they are called Chapor. The Chapor Ghonto is a wholesome dish that is made using seasonal vegetables. It is a...
Chilke Wali Mung Dal Curry Recipe

Chilke Wali Mung Dal Curry Recipe

Thursday, 06 April 2017 00:22

Split Mung bean dal cooked in aromatic Indian spices, onions and tomatoes; perfect with a bowl of hot steaming rice or any Indian flat bread. It is a perfect recipe to serve during your weekday lunch or dinner. Chilke Wali Mung Dal goes well with...
Mangalorean Style Bendekayi Huli Koddel Recipe (Ladies finger Dal without Coconut Recipe)

Mangalorean Style Bendekayi Huli Koddel Recipe (Ladies finger Dal without Coconut Recipe)

Saturday, 25 March 2017 00:00

Mangalorean Style Bendekayi Huli Koddel Recipe (Ladies finger Dal without Coconut Recipe) is a variation to the authentic recipe made in the households of Mangalore. Usually in most of the mangalorean dishes, the addition of coconut is always a...

8 High Protein Moong Dal Recipes That Are Wholesome & Delicious

Wednesday, 22 February 2017 17:13

Moong Dal, an Indian superfood is packed with protein and low on carbs and calories. You can either have the yellow moong dal or the whole green moong dal. The yellow moong dal is easier to digest and the green moong dal is rich in fibre because of...
Published in Recipe Collections

Everyday Meal Plate: Bengali Style Moong Dal, Stir Fried Green Beans, Papad Er Dalna & Salad

Tuesday, 31 January 2017 00:00

Who doesn't like a laid out lunch meal which will provide us a comfort feeling as we eat. We have put across you an easy and a quick meal that can be made instantly and relished along with your loved ones as a very light meal. The meal is packed...
Published in Everyday Meal Plates

Everyday Meal Plate:Gujarati Khatta Mag,Patta Gobi Nu Shaak,Gooseberry Pickle & Phulka

Tuesday, 17 January 2017 00:00

As the previous week went with the preparation for festival food, many people would have become exhausted preparing for a heavy lunch meal on that day. Many of you will be wondering to eat healthy and comforting food for our day to day meals. We...
Published in Everyday Meal Plates

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