Onam Recipes

Rava Kesari Bhath/Sooji Halwa Recipe (A Classic Semolina Breakfast Pudding)

Rava Kesari Bhath/Sooji Halwa Recipe (A Classic Semolina Breakfast Pudding)

Friday, 16 June 2017 10:15

Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts. In most parts of Southern India, Kesari is served as part of an offering to God during festivities. The Sooji Halwa is...
केरल की कटहल सब्ज़ी - Kerala Style Jack Fruit Seeds Stir Fry (Recipe In Hindi)

केरल की कटहल सब्ज़ी - Kerala Style Jack Fruit Seeds Stir Fry (Recipe In Hindi)

Monday, 13 February 2017 00:12

केरल की कटहल सब्ज़ी एक बहुत ही स्वादिष्ट सब्ज़ी है जिसे पके हुए कटहल के साथ पकाया जाता है. इसे स्टीम करके नारियल और मसाला के साथ पकाया जाता है. इस सब्ज़ी को आप किसी भी दाल और चावल के साथ दिन के खाने के लिए परोस सकते है.  अगर आपको यह रेसिपी अच्छी...
Chena Kaya Erissery Recipe

Chena Kaya Erissery Recipe

Tuesday, 27 December 2016 00:00

Erissery is a traditional coconut based gravy dish that is prepared especially on the day of Onam. It is generally prepared with yam. Other vegetables like the pumpkin, raw bananas are also used. In this Chena Kaya Erissery, 'Kaya' refers to the...
Kerala Style Spicy & Tangy Inji Curry Recipe

Kerala Style Spicy & Tangy Inji Curry Recipe

Wednesday, 12 October 2016 00:46

Kerala Style Spicy & Tangy Inji Curry is one of the most delicious curries in Kerala Cuisine. The primary ingredient of this curry is ginger which adds a lot of health benefits to the recipe. Ginger through history has been used for relieving...
Published in Indian Chutney Recipes
Kerala Style Plantain & Yam Kootu Curry Recipe

Kerala Style Plantain & Yam Kootu Curry Recipe

Thursday, 22 September 2016 00:00

Kerala Plantain Kootu Curry is a typical Kerala vegetable dish made with yam, plantain and loaded with the goodness of coconut. It also consists of brown chickpeas to add in the extra texture to the whole dish. The use of yam gives the dish a...
Published in Kootu Recipes
Vepilakatti | Lime Leaves Pickle Recipe

Vepilakatti | Lime Leaves Pickle Recipe

Tuesday, 13 September 2016 00:05

Vepilakatti | Lime Leaves Pickle Recipe is a traditionally made healthy dish during Onam in Palakkad region. Lime leaves, curry leaves, roasted dry chili, tamarind and hing are combined and blended as a coarse paste. They are then made as small...
Avocado Ada Pradhaman Recipe (With Vegan Option)

Avocado Ada Pradhaman Recipe (With Vegan Option)

Thursday, 08 September 2016 00:55

Avocado Ada Pradhaman is a wonderful twist to the original recipe of Kerala Style Ada Pradhaman by replacing milk with avocado. The natural creamy texture of avocado makes the recipe so rich that it tastes good with or without milk. Those who are...

3 - Course Onam Sadya Menu with Recipes (#Onam)

Tuesday, 25 August 2015 00:49

Onam marks the solemnizing of Vamana avatara of Vishnu and the arrival of the mythical King Mahabali who Malayalees consider as their King. The festival falls during the Malayalam month of Chingam. It's also known to be a harvest...
Published in Recipe Collections
Idichakka Thoran Recipe (Young Jack Fruit With Spiced Coconut)

Idichakka Thoran Recipe (Young Jack Fruit With Spiced Coconut)

Saturday, 15 August 2015 00:00

The Idichakka Thoran Recipe is a super healthy and high in fiber vegetable that is a speciality dish of South India. The young fruit is called "Polos" in Sri Lanka, and ‘Idichakka” in Kerala and "Panasa Pottu Koora" in Andhra. The...
Pazhutha Manga Pachadi Recipe Recipe (Kerala Style Ripe Mango Curry)

Pazhutha Manga Pachadi Recipe Recipe (Kerala Style Ripe Mango Curry)

Sunday, 02 August 2015 08:03

Pazhutha Manga Pachadi is a ripe mango curry that is quick and easy to make and is a great weeknight meal. It is sweet and spicy at the same time, with the pungent flavour of mustard. A milder version of this curry with curd is served during Vishu...
Puliyodharai / Puliyogare Recipe (using Millets)

Puliyodharai / Puliyogare Recipe (using Millets)

Sunday, 01 March 2015 00:19

Puliyodharai/ Puliyogare is a tangy spicy South Indian dish that is made from rice and a spicy tamarind paste. In an earnest effort to introduce millets to my family, I try my best to work on substituting rice with millets. The result of...
Published in Rice
Kerala Style Pazham Pori Recipe (Banana Fry)

Kerala Style Pazham Pori Recipe (Banana Fry)

Wednesday, 24 December 2014 05:30

The Kerala Style Pazham Pori Recipe (Banana Fry) is a simple and delicious recipe from Kerala traditionally made from the Nenthrapazham/Yethakka fruit. Using the Nenthrapazham/Yethakka fruit gives the authentic taste of the banana...
Kovakka Thoran (Poriyal) Recipe

Kovakka Thoran (Poriyal) Recipe

Tuesday, 16 September 2014 05:30

The Kovakka Thoran (Poriyal) Recipe is an inspiration of the Kerala dish. The first time I had this style of preparation was when I was in 8th grade at a friends home. My friends mother had added, onions to the dish and lots more green chillies....
Kerala Style Vegetable Stew Recipe with Coconut Milk

Kerala Style Vegetable Stew Recipe with Coconut Milk

Monday, 10 February 2014 18:28

The Kerala Style Vegetable Stew is a quick and simple recipe that is a staple dish from Kerala. The stew is very quick to make and loaded with lots of vegetables making it healthy and nutritious. The Vegetable Stew recipe is made with a combination...
Kerala Style Varutharachu Sambar (Lentils Cooked in Tamarind, Spices and Roasted Coconut)

Kerala Style Varutharachu Sambar (Lentils Cooked in Tamarind, Spices and Roasted Coconut)

Tuesday, 08 October 2013 10:39

Varutharachu Sambar is a delicious Kerala Style Sambar Recipe that is made from roasted coconut homemade sambar powder that adds to the authenticity and flavor of the sambar. The aromas from the ground spices when combined along with tamarind water...
Published in Sambar Recipes
Kerala Vendakkai Thoran Recipe (Okra Stir Fry with Coconut)

Kerala Vendakkai Thoran Recipe (Okra Stir Fry with Coconut)

Tuesday, 01 October 2013 23:55

Kerala Vendakkai Thoran is a simple and delicious preparation of Okra or Bhindi flavored with pearl onions, green chilies, and coconut. This style of making vegetable is very typical to South India especially Kerala. Serve the Vendakkai Thoran...
Sadya Parippu Recipe (Kerala Style Lentils)

Sadya Parippu Recipe (Kerala Style Lentils)

Tuesday, 01 October 2013 19:00

Parippu or Lentil Curry is a very simple dish that is also a part of the Onam sadyaa. Served with piping hot rice, the dish is a delicate and simple balance of flavours that prepares the palate to the explosion of flavours in the dishes that follow...
Cabbage Thoran (Poriyal) Recipe (South Indian Style Sabzi)

Cabbage Thoran (Poriyal) Recipe (South Indian Style Sabzi)

Tuesday, 01 October 2013 18:26

Cabbage Thoran or Poriyal is a delicious dish that is a staple of authentic Kerala cuisine. This popular dish makes a great accompaniment to steamed rice and curry and is an essential part of the famous Kerala Sadya. A dry dish, Thoran is commonly...
Kuruku Kaalan Recipe (Raw Bananas in Coconut Curry)

Kuruku Kaalan Recipe (Raw Bananas in Coconut Curry)

Tuesday, 01 October 2013 18:15

Kuruku Kaalan Recipe is a delicious dish made from ripe bananas and cooked in a yogurt and coconut curry. It is a delectable traditional dish in Kerala cuisine, that is eaten almost every other day and is also a part of the famous Onam...
Kerala Style Pulissery Recipe (Mor Kuzhambu)

Kerala Style Pulissery Recipe (Mor Kuzhambu)

Monday, 16 September 2013 15:25

Kerala Style Pulissery Recipe (Mor Kuzhambu) is a sweet and sour yogurt based vegetable gravy from the Kerala Cuisine. At home we call it Mor Kozhambu and use ash gourd or pineapple to make this dish. During the mango season, we also use ripe...
Published in Kuzhambu Recipes

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