Chickpea Recipes

Broccoli & Bell Pepper Zunka Recipe

Broccoli & Bell Pepper Zunka Recipe

Friday, 24 February 2017 00:00

Broccoli & Bell Pepper Zunka Recipe is a very popular authentic Maharashtra recipe which has twist by adding some extra vegetables and increasing the protein content.  Zunka is nothing but a chickpea scramble which is prepared with some sautéed vegetables like broccoli, cabbage and bell peppers. This can also be a very good vegan dish for all the vegan people out there who will be craving to eat something healthy. Serve the Broccoli & Bell Pepper Zunka Recipe along with some toasted bread or just eat it with Bhakri for breakfast.  If you are looking for Maharashtra recipe here are some :  Maharashtrain Amti Recipe Vada Pav Recipe (A Delicious Indian Street Food) Maharashtrian Karanji Recipe (Gujiya) - A Delicious Diwali Sweet  
छोले शिमलामिर्च मसाला - Chole Capsicum Masala Recipe (Recipe In Hindi)

छोले शिमलामिर्च मसाला - Chole Capsicum Masala Recipe (Recipe In Hindi)

Monday, 06 February 2017 00:00

छोले शिमलामिर्च मसाला नॉर्थ इंडियन स्टाइल सब्ज़ी हैं। यह पूरे भारत मैं अलग अलग नाम से बनायी जाती है। इसमें छोले और शिमलामिर्च, काजू की ग्रेवी मैं बनाये जाते हैं।  काजू, छोले और शिमलामिर्च साथ मैं बहुत अच्छा स्वाद देते है। इस ग्रेवी को रोटी, पराठा का चावल के साथ भी खाया जा सकता है।   छोले शिमलामिर्च को सलाद, चावल और फुल्का के साथ डिनर मैं परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है  व्रत वाले आलू पनीर  खट्टी कद्दू की सब्ज़ी  कढ़ी पकोड़ा 
Greek Style Revithia Sto Fourno (Chickpeas with Caramelized Onions Recipe)

Greek Style Revithia Sto Fourno (Chickpeas with Caramelized Onions Recipe)

Monday, 06 February 2017 00:00

Greek Style Revithia Sto Fourno (Chickpeas with Caramelized Onions Recipe) is a tasty one pot meal when served along with pita bread or toasted bread slice. The Chickpeas are pressure cooked and then simmered in a ceramic crock pot with its own juices. The chickpeas are tossed with caramelized onions and herbs to add in extra flavor to the whole dish. The chickpea will be cooked in its own reserved liquid that was used for soaking and boiling the lentil. Serve the Greek Style Revithia Sto Fourno (Baked Chickpeas with Caramelized Onions Recipe) can be had with Pita bread and few cut salad to make a delicious Sunday Lunch. If you are looking for more Chickpeas Recipes here are some : Kerala Kadala Curry Recipe (Spicy Chickpeas in Coconut Curry) Shikhampuri Kebab Recipe (Kebabs made with Brown Chickpeas) Garlic Chickpeas And Spinach Curry Recipe 

7 Delightful Hummus Recipes You Ought To Try Today!

Tuesday, 31 January 2017 00:00

If you are anything like us we are sure you love hummus too. Hummus is a super delicious dip recipe made with mashed chickpea or various other bean variants, and blended with flavours of tahini, olive oil et al.
Published in Recipe Collections
Karnataka Style Kadle Kaalu Saru Recipe (Black Chickpea Curry Recipe)

Karnataka Style Kadle Kaalu Saru Recipe (Black Chickpea Curry Recipe)

Tuesday, 03 January 2017 00:00

Karnataka Style Kadle Kaalu Saru Recipe (Black Chickpea Curry) is a comforting Indian gravy made from black chickpeas that is simmered in a delicious ground masala curry with a hint of an authentic Sambar Powder masala from Karnataka. This is one of the recipe that every household in Karnataka love to prepare and is a very easy recipe. Serve the Karnataka Style Kadle Kaalu Saru Recipe (Black Chickpea Curry) with hot Phulka or just relish it with some steamed rice. If you are looking for more Karnataka Recipes here are some :  Maavina Hannina Gojju (Karnataka Style Ripe Mango Curry Recipe) Rava Rotti Recipe (Karnataka Style Semolina Flat Bread) Karigadubu – Karnataka Style Karanji recipe  
Awadhi Style Chickpea Kofta Biryani Recipe

Awadhi Style Chickpea Kofta Biryani Recipe

Sunday, 18 December 2016 00:00

Awadhi Style Chickpea Kofta Biryani Recipe is a variation from the normal biryani made with assorted vegetables or different kinds of meat. These soft and crispy koftas are prepared separately and it then soaked with the luscious gravy. The gravy is then carefully layered between the rice and is simmered again for some more time to build in more flavor. The koftas in Awadhi cuisine is usually made with minced chicken or mutton. But this recipe is made for vegetarian lovers. Serve the Awadhi Style Chickpea Kofta Biryani Recipe along with Raitha for a comforting Sunday Lunch. If you are looking for more Biriyani Recipes here are some : Layered Vegetable Tricolor Biryani Recipe Peppery Mushroom Biryani Recipe Arabian Chicken Mandi Recipe
Published in Rice
Chickpea and spinach fritters Recipe

Chickpea and spinach fritters Recipe

Wednesday, 07 December 2016 00:00

Chickpea and spinach fritters Recipe is a high protein healthy snack made from a blend of green leaf and lentil. The fritter is very soft and melts in your mouth and is seasoned perfectly with the right flavors. You can also make the mixture into Kofta shapes and fry them in a Kuzhi Paniyaram pan as well. Serve the Chickpea and spinach fritters Recipe as a Party Appetizer or as a healthy Tea Time Snack. If you are looking for more Party Appetizer here are some :  Stove Top Green Peas Seekh Kebab Recipe Taiwanese Style Gua Bao Recipe (Steamed Bao Buns With Sweet And Spicy Mushroom & Tofu Recipe) Grilled Eggplant With Italian Herbs Recipe  
Published in Appetizers
Chole Capsicum Masala Recipe

Chole Capsicum Masala Recipe

Thursday, 17 November 2016 00:49

Chole Capsicum Masala is a north Indian style chickpea preparation with capsicum. This cuisine is popular all over India. The chole / kabuli-chana and capsicum (here I have used the green capsicum) are cooked deliciously in a cashew-based curry. The unique flavour of capsicum lends itself really well in this masala curry. Often I made this as a side dish for roti / paratha / any pulao. So why to wait? Let’s go by detailed instructions mentioned below in order to make this delicious chole capsicum masala. Serve Chole Capsicum Masala along with Kachumber Salad, Steamed Rice and Phulkas for a weekday meal. If you like this recipe, you can also try other Chole recipes such as Vegan Chickpeas And Broccoli Curry Recipe Vegan Chickpea Omelette Recipe Roasted Chickpeas Recipe
Malai Chickpea Kebab Recipe

Malai Chickpea Kebab Recipe

Wednesday, 16 November 2016 00:00

Malai Chickpea Kebab Recipe is a soft and crispy coated dumplings made from a smooth chickpea paste that is flavored along with fresh coriander leaves, garlic and hint lemon juice. These are then shallow fried using a paniyaram pan. Chickpeas, one of the special legume which has got its popularity all over the world, it is consumed as a dip, or in a curry and even as a salad in a variety of Cuisines. The legume is known for its Key vitamins and minerals. It is also diabetic friendly and prevents heart problems as well. Serve the Malai Chickpea Kebab Recipe along with Hyderabadi Vegetable Biriyani or just a Tea time snack. If you are looking for more Chickpea recipes here are some of our favorites :  Zucchini Boats With Chickpeas In Tomato Hummus Recipe Vegetarian Chickpea Burger Recipe Crispy Oven Roasted Curried Chickpeas Recipe    
Peshawari Kala Chana Recipe

Peshawari Kala Chana Recipe

Friday, 28 October 2016 00:00

Peshawar, a popular city in Pakistan in known for its rich art and culture. It is also known for its delicious cuisine which is rich and has a prominent use of flavorful and tangy spices. Most of our Punjabi cuisine in India is influenced by the Peshawar style of cooking. Peshawari Kala Chana Recipe is simple to make, yet flavorful with nutritional benefits of sprouted black chickpeas or kala chana. Serve the Peshawari Kala Chana along with lachha parathas or steamed rice and green salads for a weeknight dinner. Other chana recipes that you can try are: Chana Methi Dal Recipe Chana Dal Pulao Recipe Chana Chaat Recipe
Sweet & Spicy Kadala Curry Recipe With Tamarind and Coconut Milk

Sweet & Spicy Kadala Curry Recipe With Tamarind and Coconut Milk

Sunday, 16 October 2016 11:40

Kadala Curry is a very traditional dish of kerala, where kala chana, also known as the desi chana is cooked and simmered in a spiced coconut gravy. This dish, is an inspired version of the original where we have played with the tastes by making it sweet and spicy. The addition of Dabur Homemade Tamarind paste along with Dabur Homemade Coconut milk and jaggery makes the kadala curry lip smacking delicious. Serve the Kadala curry along with steamed rice and a Cabbage And Carrot Thoran Recipe for a delicious sunday lunch. If you like this recipe, you can also try other Veg Gravy recipes such as Moong Dal Dubka Recipe Kasuri Methi Aur Aloo Rasedar Recipe Paneer Kundan Kaliyan Recipe
Baale Dindu Kadale Kaalina Palya (Banana Stem Curry With Chickpeas Recipe)

Baale Dindu Kadale Kaalina Palya (Banana Stem Curry With Chickpeas Recipe)

Saturday, 15 October 2016 00:59

Baale Dindu Kadale Kaalina Palya is South Indian Style Banana Stem Curry With Chick Peas Recipe. Select a banana stem which has a thin rind. Usually, the thinner the rind of the stem, tender is the banana stem. This banana stem curry is a healthy recipe since banana stem prevents the formation of kidney stones and is naturally fibrous to promote digestion. Banana stem pairs well with Kadale Kaalu or chickpeas and the flavors are subtle in this curry with fewer spices. Pair Baale Dindu Kadale Kaalina Palya (Banana Stem Curry With Chick Peas Recipe) with phulkas, chapati or as a side dish with rice and your choice of rasam recipe to make a complete lunch. If you like this recipe, Look at other similar recipes Vazhaithandu Pachadi (Banana Stem Raita) Vazhaithandu Lemon Rasam Recipe - Plantain Stem Lemon Rasam
Vegan Chickpeas And Broccoli Curry Recipe

Vegan Chickpeas And Broccoli Curry Recipe

Monday, 10 October 2016 00:56

If you are particular about veganism, then chickpeas and broccoli curry would come as a saviour and sounds delicious. Chickpeas with its numerous health benefits help to manage weight, lowers the total amount of cholesterol in the blood and decreases the risk of heart disease. Broccoli being nutrition powerhouses supply loads of nutrients for little calories. The combination of chickpeas and broccoli supply essential nutrients needed for a person for a day and what’s more interesting is, it is vegan. You can prepare the curry without broccoli the previous night and add broccoli next day. Serve Vegan Chickpeas And Broccoli Curry wrapped inside the tortillas or enjoy with plain white steamed rice. If you like this recipe, you can also try other Chickpea recipes such as Vegan Chickpea Omelette Recipe Chickpea Sundal Recipe Kala Vatana Amti Recipe
Roasted Chickpeas With Apples Salad Recipe

Roasted Chickpeas With Apples Salad Recipe

Friday, 07 October 2016 00:54

Making salads always have an element of fun due to way you can adapt a recipe to make it with the things that you have in your pantry and fridge at that point in time. This Roasted Chickpeas With Apples Salad Recipe has the creaminess of mayonnaise, crunchiness from the walnuts, spiciness from the chickpeas and a mild hint of sweetness from the apples and avocados. Enjoy this playful Roasted Chickpeas With Apples Salad Recipe with a soup recipe for light lunch or dinner. If you like this recipe, you can explore more of our salad recipes Israeli Couscous Salad Recipe Sprouts Salad Recipe Strawberry Salad Recipe Insalata Caprese Salad Recipe
Published in Salads
Zucchini Boats With Chickpeas In Tomato Hummus Recipe

Zucchini Boats With Chickpeas In Tomato Hummus Recipe

Friday, 07 October 2016 00:09

Zucchini Boats With Chickpeas In Tomato Hummus is a healthy appetiser recipe with chickpeas in hummus and as topping. It is a loaded with veggie goodness, high in protein and has an element of fusion in the spices used. Prepare the spicy tomato hummus in advance and consider Zucchini Boats with chickpeas is half done. Zucchini Boats are low in calories, great for diabetics and also grain free. Refrigerate the remaining hummus in the fridge for up to 4 days and enjoy it as a healthy dip with crackers.Serve Zucchini Boats With Chickpeas In Tomato Hummus Recipe during your next house party as a starter to be enjoyed by the crowd, along with Watermelon Margarita and Bruschetta with bell peppers and mint coriander recipe to welcome your guests, or during snack time. If you like this recipe, explore more zucchini recipes here Zucchini Parmesan Crisps (Chips) Recipe Zucchini Thogayal (Tangy and Spicy Zucchini Chutney) Roasted Zucchini Caprese Salad Rolls Zucchini Lasagna Recipe
Published in Appetizers
Hara Chana Masala Recipe

Hara Chana Masala Recipe

Monday, 03 October 2016 00:26

Hara Chana or popularly known as Choliya or Green Chickpeas is a winter speciality of the Northern India. The fresh green chickpeas are tender, sweet and a delight to munch on. It has ample amounts of dietary fibres making it a super food to include in our diets. This recipe however, makes use of the dried green chickpeas variety. It is cooked with mild aromatic spices, making it a perfect accompaniment with roti's or steamed rice on a rainy evening. Serve the warm Hara Chana Masala Recipe along with roti's or steamed rice on a rainy evening. If you like this recipe, you can also try other Gravy recipes such as Achari Paneer Recipe Nawabi Mixed Vegetable Recipe Potoler Dolma Recipe
Chickpea Salad with Cherry Tomatoes, Olives and Capsicum Recipe

Chickpea Salad with Cherry Tomatoes, Olives and Capsicum Recipe

Tuesday, 13 September 2016 00:12

Chickpea is a rich vegetarian source of protein, fiber and iron. It is also low in fat and keeps one feeling full for long. This simple Chickpea Salad recipe can be tweaked in accordance to your taste and preference. Chickpea Salad can be served as a healthy snack option, light dinner or with Vegetable Clear Soup and Garlic Bread. More salad recipes that you may like Beetroot Salad Recipe Carrot Ribbon Salad Recipe Smoked Tofu and Grilled Vegetable Salad 
Published in Salads
Himachali Chana Madra Recipe (Chickpeas In Yogurt Based Gravy)

Himachali Chana Madra Recipe (Chickpeas In Yogurt Based Gravy)

Saturday, 10 September 2016 00:08

Madra is a thick yogurt based gravy which is a very popular dish in Himachal. Most of the time it is prepared in Himachal’s traditional function called Dhaam and is eaten along with rice and other similar delicacies. Serve Himachali Chana Madra with steamed rice and Kachumber Salad for a perfect meal. If you like this recipe, you can also try other Chickpea recipes such as Chickpea Sundal Recipe Kala Vatana Amti Recipe Chickpea and Peanut Salad Recipe  
Himachali Khatta Recipe (Tangy Black Chickpea Curry)

Himachali Khatta Recipe (Tangy Black Chickpea Curry)

Tuesday, 06 September 2016 00:00

Himachali Khatta recipe is one of the most popular dishes from Himachal. Most of the time this Pahari cuisine is prepared in traditional function which is called Dham. This recipe is sweet and sour in taste and is usually eaten with rice in the Himachal region. Serve Himachali Khatta along with hot steamed rice or Phulkas for perfect Himachali lunch or dinner. If you like this recipe, you can also try other Gravy vegetables such as Achari Paneer Recipe Chow Chow and Carrot Kootu Recipe Mochar Ghonto Recipe  
Indian Style Black Chickpea Salad Recipe

Indian Style Black Chickpea Salad Recipe

Monday, 05 September 2016 00:16

Indian Style Black Chickpea Salad is an apt salad for the days when you want to eat something healthy and tasty. It is very easy to make and can be eaten at anytime of the day. It also makes a good breakfast for the busy days when you want to eat healthy. Serve Indian Style Black Chickpea Salad along with Gujarati Dal, Roti and Rice for a weekday meal. If you like this recipe, you can also try other salad recipes such as Lentil Tabbouleh Recipe Watermelon Panzanella Salad Recipe Charred Corn and Radish Salad Recipe  
Published in Salads

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