Nusrath Jahan

A stay at home mom by choice, who finds solace in whipping up healthy, homemade food with a gourmet touch in her kitchen . A foodie by blood and a food blogger by passion I share my successful food trials on my blog. Food photography is my new found passion. Apart from cooking and blogging arts and crafts are my fields of interest .

Nusrath Jahan on the web

Recipes and Articles by Nusrath Jahan

आंध्रा स्टाइल बीटरूट वेपुडु रेसिपी - Andhra Style Beetroot Vepudu Recipe

Wednesday, 20 June 2018 10:16

आंध्रा स्टाइल बीटरूट वेपुडु रेसिपी एक सरल और सेहतमंद रेसिपी है जो की पोषण से भरपूर है. आप इस सब्ज़ी को अपने रोज के खाने ...

बँगलाडूम्पा थालिम्पू रेसिपी - Bangaladumpa Thalimpu Recipe

Thursday, 03 May 2018 09:00

बँगलाडूम्पा थालिम्पू रायलसीमा की एक प्रसिद्ध रेसिपी है. यह बहुत तीखा होता है और इसमें ताज़े पिसे हुए मसाले का प्रयोग ...

Ragi Sankati Recipe - Andhra Style Ragi Mudda

Monday, 20 June 2016 00:38

Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy curry veg or non veg it tastes equally good. If you have some cooked rice on hand then ragi Sankati can be made in 15 minutes. Its an excellent way to use up the leftover ...

Bangaladumpa Thalimpu Recipe - Potato Stir Fry

Sunday, 12 June 2016 00:41

Bangaladumpa Thalimpu Recipe (potato stir fry) is a famous side dish of rayalseema .Bangaladumpa refers to potato and thalimpu refers to tempering in Telugu .The rayalseema cuisine is extremely spicy and can leave you in almost tears if you are not a spice lover. The freshly ground spice mix gives ...

Hyderabadi Marag Recipe

Tuesday, 10 May 2016 00:52

Marag is a Hyderabadi flavourful thin mutton stew which is usually served as a starter with sheermal or rumali roti at weddings. The city of Hyderabad is famous for its wide range of non vegetarian cuisine. The city of Nawab's true to its name is the home to the exquisite and aromatic delicacies. The ...

Gola Kebab (Indian Style Meat Balls) Recipe

Friday, 06 May 2016 00:19

Gola Kebab is made from mutton (lamb meat) that can be relished as a side dish with a vegetarian meal. This recipe is so versatile that it fits best in the category of finger food (starters) to be served in a party. Gola Kebabs or mutton meat balls are so easy to make that it hardly takes 30 minutes ...

Medu Vada With Onion (Savoury Donuts) Recipe

Thursday, 05 May 2016 00:45

Medu Vada, a typical south Indian delicacy is a must in every South Indian household for breakfast or tea time snacks. These are often referred as savoury donuts because of the shape resembling donuts. Many people like me don’t need any thing else as accompaniment to just gobble it down. These are ...

Baked Penne Pasta With Roasted Peppers In Marinara Sauce Recipe

Monday, 25 April 2016 00:32

Baked Penne Pasta With Roasted Peppers In Marinara Sauce is a pasta recipe which is cooked in thick tomato sauce with Italian seasonings. One can also add other vegetables like Olives, Capsicum and other to add a nutritional value to the recipe. This recipe will be cherished by all your family members ...

Published in Pasta Recipes

Eggless Spicy Spinach Bread Recipe

Monday, 25 April 2016 00:28

Eggless Spicy Spinach Bread is one of the quick bread recipes with a subtle flavour of spinach together with caramelised onion and a hint of garlic. These flavours elevate this simple bread to a next level of taste. This bread serves as an excellent grab and go breakfast. Just slather it with some butter ...

Published in Homemade Bread Recipes

Broccoli Oats Smoothie Bowl Recipe

Sunday, 24 April 2016 00:43

Broccoli Oats Smoothie Bowl is a healthy and satisfying dish to have in your breakfast. Starting the day with a healthy breakfast is the best favour you can do to your body. A healthy whole some start refreshes your body and also your mind. This bowl of smoothie promises to meet all your daily nutrition ...

Aromatic Vegetable Pulao Recipe

Friday, 22 April 2016 00:19

Aromatic Vegetable Pulao is a mild and aromatic dish which is low on spices and high on taste with an added crunch and flavour of veggies. A one pot dish that can be prepared in just 20 minutes from start to end. This recipe is ideal for lunch box ,a lazy weekend meal or can even cater to the party menu. Serve ...

Andhra Style Beetroot Vepudu Recipe (Stir Fried Beetroot)

Wednesday, 16 March 2016 00:29

Andhra Style Beetroot Vepudu is an extremely easy and healthy way of cooking beetroot so that the nutrients are not lost during the cooking process. Did You know- Although beets have the highest sugar content of all vegetables, most people can safely eat beetroots a few times a week. Beetroots ...

Raw Jackfruit Biryani Recipe - Kathal Biryani

Monday, 07 March 2016 00:48

Raw Jackfruit Biryani is a sumptuous one pot meal and can be made in a jiffy.  Tender green raw jackfruit is marinated with biryani spices, yogurt and cooked with rice for a scrumptious version of Jackfruit Biryani. Jackfruit has a texture of meat and really goes well as a substitute for meat that ...

Mughlai Bhindi Recipe (Spicy Okra Curry)

Thursday, 03 March 2016 00:30

Mughlai cuisine dates back to the era of Mughal rule in India. It usually refers to the recipes that were a part of the royal kitchen. The distinct aroma and taste from various spices, dry fruits and nuts used in cooking give the feeling of a royalty. Mughlai Bhindi is the vegetarian version of the rich ...

Banoffee Pie Recipe

Friday, 12 February 2016 00:36

Mini Banoffee pie is a classic western dessert made from crumbled crackers with butter or a pastry as a base followed by bananas and a generous layer of Dulce dE leche or toffee sauce made from boiled condensed milk. It is undeniably an easy dish to assemble and no bake dessert that caters to every ...

Published in Dessert Recipes

Tandoori Potato Wedges Recipe

Wednesday, 10 February 2016 00:37

Tandoori Potato Wedges is a perfect snack recipe which is marinated with tandoori spices and baked to perfection. This can be served as an evening snack with a hot cup of tea or coffee. Potatoes are everyone’s favourite vegetable, so you can try this recipe to surprise your friends or family with a ...

Lauki Burfi With Paneer Recipe - Bottle Gourd Fudge With Cottage Cheese

Tuesday, 02 February 2016 00:52

Lauki Burfi With Paneer Recipe is an Indian sweet recipe which has the goodness of nutritious bottle gourd and homemade cottage cheese/ paneer (Chenna). Bottle gourd has 90% water in it. Bottle gourd is recommended by Ayurveda for better digestion. Because of its water content, it’s a boon for ...

     
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