Archana Doshi

Hi there! This is my chance to talk to you as a founder of Archana's Kitchen. First, we love creating recipes keeping you in mind. At Archana's Kitchen we try to keep recipes simple, smart and seasonal without additives and preservatives. I hope you enjoy cooking recipes from our website where the sole effort is to make cooking simple for you. When you try out one of our recipes, we are longing to hear back from you. Do take your time to come back and share your comments, as your feedback means a lot to us.

Archana Doshi on the web

Recipes and Articles by Archana Doshi

Amaranth Keerai Poriyal Recipe - South Indian Amaranth Stir Fry Recipe

Saturday, 29 October 2016 00:42

The Keerai Poriyal Recipe is a wholesome recipe made from Amaranth leaves, that is steamed and stir fried with a simple seasoning. Amaranth is a very nutritious green leafy vegetable, that is packed with taste when it is eaten in a steamed form. The recipe is simple, uses less oil and perfect for ...

Uses of Casseroles & How They Can Ease Your Everyday life

Friday, 28 October 2016 13:56

Preparing the perfect meal for family and friends demands more than just great cooking. To place dishes on the table for the family so they come out hot and ready to serve is one of the biggest challenges that one faces, but it doesn’t have to be. There are many different types of casseroles and even ...

Amaranth Leaves Khichdi Recipe

Friday, 28 October 2016 00:39

The Amaranth Leaves Khichdi Recipe is a wholesome comforting food that is made with the combination of rice lentils, amaranth and spices. Khichdi is a mish mash of rice and lentils and is a perfect comfort food for the soul. It is optional to add spices, but adding the spices brings in the flavors ...

Published in Rice

Kondakadalai Puli Vengaya Kuzhambu Recipe (South Indian Style Spicy And Tangy Kala Chana)

Thursday, 27 October 2016 00:31

The Kondakadalai Puli Vengaya Kuzhambu Recipe is a delicious spicy and tangy recipe from south india, where black chana also known as kala chana is cooked and simmered in a tamarind tomato curry that is spiced with sambar powder as a core ingredient. Kuzhambu are classic dishes from south india, ...

Published in Kuzhambu Recipes

Masala Ulundu Vadai Recipe

Wednesday, 26 October 2016 16:01

Masala Ulundu Vadai is a South Indian urad dal fritter recipe, that makes for a great South Indian breakfast or can also be had as a snack during evening tea. It is quite simple to prepare and tastes delicious. Make the Masala Ulundu Vadai and serve along with Spicy Coconut Chutney as ...

Badam Halwa Recipe

Wednesday, 26 October 2016 00:46

Badam Halwa is a quintessential Indian sweet that is made during festivals, special occasions like a wedding or a new home. In this halwa, badam is soaked and ground into a coarse semolina style mixture. It is roasted in ghee and then cooked in a saffron milk to give it that rich taste. Try the delicious ...

Broccoli And Aloo Poriyal Recipe (Broccoli & Potato Stir Fry)

Tuesday, 25 October 2016 14:01

The Broccoli and Potato Poriyal is a simple, yet wholesome recipe made by stir frying the broccoli and potato separately and tossed it with the basic set of condiments. Stir frying the vegetables, brings our the fresh taste and in addition retains the nutrients present in both of these super foods. Serve ...

Spaghetti Arrabiata Pasta with Spinach & Oats Recipe

Monday, 24 October 2016 00:59

Spaghetti Arrabiata with Spinach & Oats Recipe, is a quick, simple and a delicious way to add the goodness of oats and spinach into your diet. It makes a great weeknight dinner for family and the best part is kids will love it too. Spaghetti Arrabiata with Pasta Spinach & Oats can be served ...

Published in Pastas and Pizzas

Quick And Easy Chilli Bean Dip Recipe With Chips

Thursday, 20 October 2016 17:04

The Chilli Bean Dip Recipe is a quick and easy dish, that you can make by simply whipping up some baked beans, spicing it up with tabasco sauce and adding the creaminess with a cheese spread. Give this recipe a try for parties and you will thank us. Serve the Quick And Easy Chilli Bean Dip ...

Published in Dips

Roasted Potato Wrap (Roll) Recipe With Spiced Cheese Spread

Thursday, 20 October 2016 16:53

The Roasted Potato Wrap (Roll) Recipe is a wholesome and yet simple wrap that you can make in just a matter of 20 minutes. All you need is potatoes and a few basic ingredients and a good quality cheese spread. Simply roast the potatoes and add the fresh salad ingredients into it and roll into a ...

Cream Cheese Scrambled Eggs Recipe

Thursday, 20 October 2016 16:42

The Cream Cheese Scrambled Eggs Recipe is a simple yet delicious recipe where the eggs are scrambled along with cheese spread to bring out great taste and flavors.  Serve the Cream Cheese Scrambled Eggs along with a toasted bread and a glass of orange juice for breakfast or even as a high ...

Adrak Chai Recipe (Indian Style Ginger Tea )

Friday, 07 October 2016 14:01

The Adrak Chai Recipe is a spicy and delicious version of the Indian style tea that is flavored with freshly grated ginger. The tea leaves are brewed in water along with ginger and then simmered for a few seconds in milk.  It's a tea, that clears up your sinus and great when you have sore throat ...

Maple Roasted Cinnamon Spiced Latte Recipe

Sunday, 02 October 2016 17:43

The Maple Roasted Cinnamon Spiced Latte Recipe, is a delicious drink that is made from Bru Gold Coffee Powder, blended along with cinnamon spice, maple syrup and dates. The coffee has a rich taste and has the goodness of health too. Serve the Maple Roasted Cinnamon Spiced Latte as a delicious ...

Published in Smoothies and Juices

Classic South Indian Rava Idli Recipe

Wednesday, 21 September 2016 09:16

The Rava Idli Recipe is a classic South Indian breakfast dish that you can make in just 20 minutes if you have all the ingredients ready. The addition is simple spices like ginger and curry leaves, makes this dish bring out the flavors of the steamed rava idli.  You can get creative and add ...

Start Juicing Today With Kent Cold Press Juicer

Sunday, 11 September 2016 07:06

A lot of us are aware drinking juice gives us that instant energy during a hot summer day, post a workout. Making good old homemade juices brings back fond memories of our mother or grandmother, who would whip up a fresh fruit juice to give you that instant energy. In addition, juices are probably ...

One Pot Vangi Bath Recipe Using Preethi Electric Pressure Cooker (Brinjal Rice)

Monday, 29 August 2016 16:22

Vangi Bhath or Brinjal Rice is a quintessential Maharashtrian rice preparation made using Brinjals, flavoured with some spices. In this recipe, we are using Preethi Electric Pressure Cooker in one single pot to prepare the Vangi Bath in one single pot using freshly ground spices. Serve Vangi Bath ...

Published in Rice

Classic Banana Walnut Steamed Bread Recipe in Preethi Electric Pressure Cooker

Monday, 29 August 2016 16:09

The Classic Banana Walnut Steamed Bread Recipe is made simple and easy using the Preethi Electric Pressure Cooker. Cooking cakes in the pressure cooker is a real boon, as it gets done in less than half the time of the oven. All you need is the right set of pans that will fit into the pressure cooker ...

One Pot Aloo Gobi Sabzi Recipe Using Electric Pressure Cooker

Monday, 29 August 2016 15:47

 The One Pot Aloo Gobi Sabzi Recipe is made in less than 20 minutes using Electric Pressure Cooker. The Aloo Gobi Sabzi is a classic North Indian dish that is perfectly blended with simple spices like turmeric, cumin and garam masala. The milk spices cooked along with tomatoes, gobi and aloo ...

One Pot Vegetable Biryani Recipe In Electric Pressure Cooker

Monday, 29 August 2016 15:17

The One Pot Vegetable Biryani Recipe is a simple and easy recipe to cook and can be done in less than 30 minutes. This biryani recipe is made in Preethi Electric Pressure Cooker, which is one of my favorite appliances currently in the kitchen. Serve the One Pot Vegetable Biryani Recipe ...

Published in Rice

One Pot Pav Bhaji Recipe Using Preethi Electric Pressure Cooker

Monday, 29 August 2016 14:46

The One Pot Pav Bhaji Recipe is made using Preethi Electric Pressure Cooker. The recipe is very similar to the classic pav bhaji recipe, with just a small difference, it simply gets done in less than 30 minutes. Add all the ingredients into the electric pressure cooker, add the spices and the dish ...

Published in Indian Street Food

Star Cutlet Sandwich Recipe For the Kids Tiffins Using Kissan Food Cutters

Friday, 26 August 2016 11:36

The Star Cutlet Sandwich Recipe is a simple delicious, wholesome recipe that will make your kid fall in love with his/her school tiffin dabba. The cutlet sandwich is made from light butter toasted bread, spread with Kissan Sauce and cut using the Kissan Food Cutters.  School tiffins are a ...

Buckwheat & Oat Waffle Recipe With Bananas & Vanilla Ice Cream

Friday, 19 August 2016 08:27

You must try these Buckwheat & Oat Waffles With Bananas & Vanilla Ice Cream for dinner tonight. The crispy waffles topped with ice cream and maple syrup is simply delectable and perfect to serve for special weekend treat to your palate. Give it a try and you are sure to love it. Serve these Buckwheat ...

Published in Party Dessert Recipes

Baked Roasted Vegetable Lasagna Recipe With Low Fat Cheese & Oat Sauce

Tuesday, 09 August 2016 00:13

Roasted Vegetable Lasagna recipe is a simple, light and healthy version of a traditional cheesy lasagna. This recipe of lasagna is made from a creamy oat sauce and is a simple Italian dish that is packed with flavors. Make the Baked Roasted Vegetable Lasagna Recipe With Low Fat Cheese & Oat Sauce for ...

Published in Pastas and Pizzas

Oats and Rajma Cutlet Recipe

Friday, 05 August 2016 00:45

The Oats and Rajma Cutlet is a delicious combination of red kidney beans, potatoes, saffola masala oats and spices. The cutlet makes a high protein snack for kids or a great appetizer for parties.  Serve Rajma Cutlets with Masala Chai to make an evening snack wholesome and complete. If you like ...

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