Divya Shivaraman

Born in Kerala and brought up in Chennai. Divya is big fan of street foods and die hard fan of Pani Poori. She loves cooking for her hubby and he never insists for anything specific, never complains, never troubles. "When you have a hubby like that, you will always want to treat him with good food :). " This was how her passion for cooking evolved and now she is an expert. Divya derives inspiration from her friends, fellow food bloggers and that has made her an avid blogger herself. She blogs at Dishing with Divya

Divya Shivaraman on the web

Recipes and Articles by Divya Shivaraman

Savory Carrot Olive Spinach Sandwich Spread Recipe

Wednesday, 18 February 2015 00:13

The Savory Carrot Spinach Sandwich Spread is a nutritious homemade sandwich spread recipe without any artificial flavors or colors. This spread recipe combines smooth and creamy cream cheese with the nutritional benefits of vegetables like Carrot and Spinach. Olive and Pecans add nutty flavor to ...

Overnight Oats Recipe (No Cook Blueberry Vanilla and Chia seeds Oatmeal)

Sunday, 08 February 2015 03:01

The Overnight Oats Recipe is a simple and quick breakfast that needs just a little planning. This no-cook Blueberry Vanilla and Chia seeds Oatmeal is simple to make where all the ingredients are soaked together and refrigerated overnight. By next morning, the oats would have soaked up the milk and ...

How To Make Homemade Rose Syrup Recipe

Wednesday, 04 February 2015 03:59

The Homemade Rose Syrup Recipe is a simple recipe with no additives, coloring or preservatives. The rose syrup is made from fresh rose petals, that are dried and then made into a syrup by boiling it in water. You can also use a store dried petals to make the rose syrup.The Rose Syrup can be used ...

Mung Bean Sprouts Salad Recipe With Brussel Sprouts and Pomegranate

Sunday, 25 January 2015 02:28

The Bean Sprouts Salad Recipe is a wholesome dish that can be a meal on its own. Sprouts are nutritious food that are packed with fiber, vitamins and minerals. This recipe of Bean Sprouts Salad is made with a combination of Brussel Sprouts, Green Moong Sprouts, and Pomegranates and flavored with lemon ...

Published in Salad Recipes

Homemade Ginger Garlic Paste

Monday, 08 July 2013 22:06

Homemade Ginger Garlic paste is just a perfect paste that is good to have ready. It comes in handy and stays fresh for a few weeks when kept refrigerated. Keep the paste in a glass container for maximum freshness. Homemade Ginger garlic paste can be used in many Indian recipes, especially side dishes ...