Overnight Oats Recipe (No Cook Blueberry Vanilla and Chia seeds Oatmeal)

Divya Shivaraman
Overnight Oats Recipe (No Cook Blueberry Vanilla and Chia seeds Oatmeal)
260 ratings.

The Overnight Oats Recipe is a simple and quick breakfast that needs just a little planning. This no-cook Blueberry Vanilla and Chia seeds Oatmeal is simple to make where all the ingredients are soaked together and refrigerated overnight. By next morning, the oats would have soaked up the milk and other flavors and be ready for you to eat. This oatmeal would be little raw but adding different toppings like fruits, granola, nuts, muesli would make this tastier and healthier.

Serve the Overnight Oats as a deliciously healthy breakfast along with Rich Chocolate Banana Muffins.

Other recipes you can try are:

  1. 'Vegetable Oats Upma Recipe
  2. Strawberry & Oats Breakfast Smoothie
  3. Oats and Coconut Dosa Recipe

Cuisine: Continental
Course: World Breakfast
Diet: Gluten Free
Equipments Used: Mason Jar
Prep in

370 M

Cooks in

5 M

Total in

375 M

Makes:

1 Servings

Ingredients

  • 1/2 cup Rolled Oats
  • 3/4 cup Milk
  • 1/3 cup Blueberries
  • 1 tablespoon Chia Seeds
  • 1 teaspoon Honey
  • 1 tablespoon Whole Almonds (Badam) , sliced
  • 3 Drops Vanilla Extract
  • 1 pinch Salt

How to make Overnight Oats Recipe (No Cook Blueberry Vanilla and Chia seeds Oatmeal)

  1. To begin making the Overnight Oats Recipe (No Cook Blueberry Vanilla and Chia seeds Oatmeal), add all the ingredients together in a glass jar or a bowl.

  2. Stir well, cover and refrigerate overnight or for a minimum of 6 hours.

  3. The next day morning, remove the oatmeal from the fridge, top off with some fresh berries, fruits, nuts or granola and enjoy the Overnight Oats as a wholesome breakfast along with Rich Chocolate Banana Muffins.