Aloo Simla Mirch Ki Sabzi - Potatoes with Green Bell Pepper

Rate this item
(13 votes)
Share! Share Recipe of Facebook Pin Recipe to Pinterest Share Recipe on Twitter Share Recipe on Google+

 

Aloo Simla Mirch ki Sabzi is a delicious tasting vegetable that is cooked along with the basic ingredients that will be available in your pantry any time. It is quick to make and super delicious to eat.

Ingredients

1 cup boiled potatoes, cut in cubes

½ cup green bell peppers, cubed

½ cup onions, diced

1 teaspoon pounded ginger

¼ teaspoon red chilli powder

¼ teaspoon turmeric powder

½ teaspoon crushed cumin seeds

1 teaspoon garam masala powder

¼ teaspoon cinnamon powder

salt to taste

1 tablespoon oil

Coriander leaves for garnishing

Method

Heat about a tablespoon of oil in a heavy bottomed pan; add the cumin seeds, ginger, onions and bell pepper. Saute for a few minutes until tender and begin to start changing color. They would be lightly browned.

At this point, stir in the potatoes, turmeric powder, cinnamon and garam masala powder, red chilli powder and salt. Stir the vegetable along with the spices until well coated with the spices. Sprinkle about 3 tablesspoons of water and turn the heat to low. Cover the pan and allow the vegetable to simmer for about 10 minutes.

Finally garnish with fresh coriander leaves and serve hot with phulka's and kadhi.

 

Read 12109 times Last modified on Tuesday, 17 June 2014 11:59
Share! Share Recipe of Facebook Pin Recipe to Pinterest Share Recipe on Twitter Share Recipe on Google+
Archana

I am the Chef and Founder of Archana's Kitchen that is known for its healthy vegetarian recipes. I try to keep my simple, smart and seasonal and believe in cooking food fresh everyday without additives and preservatives. I hope you enjoy my recipes and cooking them for your friends and family.

Please do take a little time to comment on the recipes, as your feedback means a lot to me. And dont forget to share the recipes on your favourite social networks.

'