South Indian Recipes

Paneer Broccoli Soya Ghee Roast Pockets Recipe

Paneer Broccoli Soya Ghee Roast Pockets Recipe
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Paneer Broccoli Soya Ghee Roast Pockets Recipe is a fusion recipe that is similar to paratha pockets. Ghee...
North Kanara Sweet And Sour Raw Mango Chutney Recipe

North Kanara Sweet And Sour Raw Mango Chutney Recipe
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North Kanara Sweet And Sour Raw Mango Chutney Recipe is a very flavoursome raw mango chutney from the Goud...
Kollu Thogayal Recipe (Horsegram Chutney)

Kollu Thogayal Recipe (Horsegram Chutney)
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A typical 'Elai Sapadu' in Tamil Nadu often consists of a thick chutney-like side dish known as...
Konkani Style Sungta Ambat Aani Tallel Sungta Recipe- Fried Prawns & Curry

Konkani Style Sungta Ambat Aani Tallel Sungta Recipe- Fried Prawns & Curry
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Sungta Ambat Aani Tallel Sungta is what they call the prawn's curry and fried prawns in the Konkani...
Hyderabad Soy Biryani Recipe With Vegetables & Palak

Hyderabad Soy Biryani Recipe With Vegetables & Palak

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Biryanis are synonymous with Hyderabad, capital of Telangana of South India. The Hyderabadi Dum Biryani...
Baby Corn Stew Recipe

Baby Corn Stew Recipe
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This is a very healthy dish made up of stir fried vegetables and coconut milk. This is a Kerala style dish....
Andhra Style Usirikaya Pachadi Recipe (Indian Gooseberries Chutney)

Andhra Style Usirikaya Pachadi Recipe (Indian Gooseberries Chutney)
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Amla is very commonly used in Andhra Cuisine. One of the most popular ways to use amla in daily meals is to...
Udupi Style Sambar Recipe - Masala Huli With Mixed Vegetables

Udupi Style Sambar Recipe - Masala Huli With Mixed Vegetables
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Sambar/Sambhar is a lentil based vegetable stew with a tamarind broth. It is popular in South Indian...
Spongy Quinoa Idli Recipe

Spongy Quinoa Idli Recipe
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Spongy Quinoa Idli Recipe is a twist to the original  South Indian Idli batter. I have added quinoa in...
Vankaya Ulli Karam Recipe - Eggplant In Spicy Onion Gravy

Vankaya Ulli Karam Recipe - Eggplant In Spicy Onion Gravy
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Vankaya Ulli Karam Recipe (Eggplants In Spicy Onion Gravy) is a delicious version of eggplants that is made...
Kori Gassi Recipe - Mangalorean Traditional Chicken Curry With Coconut Milk

Kori Gassi Recipe - Mangalorean Traditional Chicken Curry With Coconut Milk
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Kori Gassi Recipe  is a traditional Mangalorean chicken curry made with coconut milk. The...
Spring Onion Dosa Recipe

Spring Onion Dosa Recipe
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Spring Onion Dosa is an aromatic and tasty dosa which is made with the addition spring onions. They are mild...
टमाटर गोत्सु- Tomato Gotsu (Recipe In Hindi)

टमाटर गोत्सु- Tomato Gotsu (Recipe In Hindi)
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टमाटर गोत्सु एक मसालेदार और खट्टी सब्ज़ी है जिसमे टमाटर का प्रयोग किया जाता है. आप इसे नाश्ते में भी बना सकते...
Karwar Style Ambade Udid Methi Recipe - Hog Plum Curry

Karwar Style Ambade Udid Methi Recipe - Hog Plum Curry
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Karwar Style Ambade Udid Methi Recipe (Hog Plum Curry) is a vegetarian curry from the Karwari Goud...
Chakkra Pongali Recipe (Andhra Style Sweet Pongal)

Chakkra Pongali Recipe (Andhra Style Sweet Pongal)
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Chakkara pongali or Sakkra pongali (Sakkra meaning-sugar or sweet) as it is commonly known as is a sweet...
Cauliflower Leaves Chutney Recipe

Cauliflower Leaves Chutney Recipe
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Cauliflower Leaves Chutney Recipe is an interesting recipe that is made with the thick veined cauliflower...

7 Beetroot Recipes That You Can Serve As A Side Dish With Your Meal
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Beetroot, also called as Chakundar in Hindi is one of the healthiest vegetables we use in the kitchen. While...
काम्बू मूरूकू रेसिपी - Kambu Murukku (Recipe In Hindi)

काम्बू मूरूकू रेसिपी - Kambu Murukku (Recipe In Hindi)
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काम्बू मूरूकू साउथ इन्डियन स्नेक्स है। जिसे आप चाय और कोफी के साथ ले सकते है। आप दिवाली के त्यौहार के लिए भी...
Mavinakayi Chutney Recipe - South Canara Raw Mango Chutney

Mavinakayi Chutney Recipe - South Canara Raw Mango Chutney
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South Canara Style Mavinakayi Hindi Recipe (Raw Mango Spicy Chutney) as we call locally in South Canara,...
Banana Stem Poriyal Recipe With Curry Powder

Banana Stem Poriyal Recipe With Curry Powder
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Banana Stem Sabzi Recipe With Curry Powder is a semi dry sabzi that is made by stir frying the banana stem....