Archana Doshi

Archana Doshi is the founder of Archana's Kitchen. Archana launched Archana's Kitchen in 2007 as a way to keep track of her and family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Archana is dedicated to helping home cooks be successful in the kitchen. Archana says "I hope you enjoy cooking recipes from my website where the sole effort is to make cooking simple for you. When you try out one of our recipes, we are longing to hear back from you. Do take your time to come back and share your comments, as your feedback means a lot to me"

Archana Doshi on the web

Recipes and Articles by Archana Doshi

Ragi Oatmeal Kanji Recipe - Healthy Diabetic Porridge Recipe

Wednesday, 15 February 2012 10:16

The Ragi Oatmeal Porridge Recipe is one of the most nutritious breakfast dishes you can serve for your entire family. This Kanji recipe is made with the addition of oats and ragi flour and you can either make it sweet by adding jaggery, honey or even simply chop bananas and add it to the kanji. ...

Peanut Butter Banana Sandwich Recipe

Monday, 13 February 2012 12:45

Peanut Butter Banana Sandwich is great snack or breakfast that can carry well into your child's snack box or have it as an after school snack. Rich in proteins from the whole wheat and peanuts packed with the wholesomeness of the bananas, makes it super healthy and a perfect energy booster. You ...

Published in Sandwich Recipes

Vegetarian Smoked Mexican Bean Rice Recipe

Monday, 13 February 2012 11:26

Mexican rice differs to each family and of course along with course of handing over recipes, just like many get adapted to regions and cultures and still gets to be called Mexican Rice, some like it with beans, some with vegetables or some using neither with just plain tomatoes, cheese and jalapenos. ...

Published in Mexican Recipes

Coconut Tapioca Pudding Recipe with Spicy Strawberry Sauce

Thursday, 26 January 2012 17:11

The Coconut Tapioca Pudding simmered in milk and sugar with a decoction of lemon grass and ginger topped with a spicy strawberry sauce is an absolute delicacy. Serve this Tapioca Pudding along with the Spicy Strawberry Sauce as a dessert after an Asian meal of Vegetable Thai Green Curry, Jasmine ...

Published in Dessert Recipes

Vegetarian Pad Thai Recipe

Monday, 23 January 2012 09:40

The Vegetarian Pad Thai is a simple and quick dish to make but is one of those dishes that has to be made fresh. The vegetables, sauces and noodles all stir fried on high heat gives the noodles the perfect texture and authenticity.  As you continue to make it you will notice that you like ...

Whole Wheat Rosemary Focaccia Bread Recipe

Sunday, 22 January 2012 21:08

The Whole Wheat Rosemary Focaccia Bread is a perfect bread to serve for parties along with some olives and red wine vinaigrette flavored with olive oil. In making a focaccia bread you can add any flavor that you want and bring the bread alive. Some of my favourite toppings and herbs for the focaccia ...

Published in Homemade Bread Recipes

Mediterranean Stuffed Pepper Recipe (with Zucchini, Olives, Couscous & Feta)

Thursday, 05 January 2012 13:08

The Mediterranean Stuffed Pepper Recipe (with Zucchini, Olives, Couscous & Feta) are special hors d'oeuvre that make simple yet elegant appetizers for your parties. I love it for the fact that sometimes when I host parties I pre make the parcels the previous day and barbecue them when I am ready ...

Goat Cheese Crostini Recipe With Mint Pomegranate

Thursday, 05 January 2012 13:00

The Goat Cheese Crostini Recipe are tiny rounds of toasted bread topped with goat cheese and pomegranate that is tossed with finely chopped mint, olive oil, and black pepper. The combination of the minty pomegranate with olive oil and a dash of salt makes this canapé simple and delectable that you can ...

Beetroot Dip Recipe Served With Crackers

Thursday, 05 January 2012 12:55

Beetroot dip is a delicious dish made from roasted beets, combined with ginger, basil, and sour cream, giving it perfect taste to the palate. You can relish it as a spread, a dip or as canapé with some fine cheese. This recipe can’t get more simple and delicious as it gets. It is also packed with ...

Beetroot Dip Rosemary Crostini Recipe With Fine Cheddar And Avocados

Thursday, 05 January 2012 12:49

The Beetroot Dip Rosemary Crostini Recipe is a delicious Crostini that are topped with a slice of sharp cheddar, a delectable beetroot dip and sliced avocados make a perfect finger licking party food. The crisp crostini handle the wetness of beet and avocado so well, that they remain crisp for hours ...

Roasted Vegetable Pesto Tart Recipe

Thursday, 05 January 2012 12:35

A delicious pie crust that has a touch of sweetness and salt, baked to a flaky perfection and filled with roasted vegetables and pesto is a perfect one to make Roasted Vegetable Pesto Tart Recipe for one of those days when you have a large gathering of guests over. The crusts can be made about a ...

Flavor of Thai Vegetarian Cooking Classes Bangalore by Archanas Kitchen

Monday, 12 December 2011 14:19

This was the first session for the year 2012 and had a full batch of 8 foodies who came before 10 AM. I loved it! I have to give them full credit for working around their work and home schedules and leave on time and reach a place from distances to get to a class on cooking.  Thank you everyone ...

December 8 2011 Holiday Cooking Classes

Thursday, 08 December 2011 22:08

This session was started after a year long break in cooking lessons. The set of people who came to attend the classes was an enthusiatic lot. A few working women, a few who work for themselves and a few with a few allergies and a few who dont eat eggs. All took time off from their work, their commitments ...

Homemade Pita Bread Recipe - Quick and Simple Recipe

Thursday, 08 December 2011 20:15

Pitta or Pita Bread is a round pocket bread that is predominant in the Mediterranean and Middle Eastern Cuisines. Traditionally called as khubz (ordinary bread) it is similar to the Indian flat puffed flatbread (Phulkas ) which is also a bread of the common man. It can be made in various shapes and sizes, ...

Published in Homemade Bread Recipes

Roasted Red Pepper Hummus Recipe - Roz Ka Khana With Figaro Olive Oil

Wednesday, 30 November 2011 12:34

The Roasted Red Pepper Hummus Recipe is a house favorite that gets its full bodied flavor from the roasted red bell peppers, olive oil and chickpeas. Then finally the drizzle of olive oil and lemons completes the Hummus.  Hummus is so common these days that its almost as close to having street ...

Tomato Basil Pasta And Pizza Sauce Recipe

Wednesday, 23 November 2011 12:14

Tomato Basil Pasta Sauce is simple to make at home and also gets ready in no time. Here tomato is cooked and made into a puree. Basil leaves are also added which gives it an extra flavour. This sauce can be used on pizza base as well as pastas, or even make gourmet baked dishes like Pasta of your ...

Roasted Vegetable Lasagna Recipe

Tuesday, 22 November 2011 11:44

Roasted Vegetable Lasagna  is one of the most favourite dishes for dinner at my home. Packed with vegetables and goodness of ricotta or even paneer and durum wheat pasta make it wholesome, nourishing and absolutely delicious. As with any pasta, I always never fail to make the pasta sauce at home ...

DNA November 2011

Monday, 21 November 2011 13:58

LiveMint October 2010

Monday, 21 November 2011 13:51

TOI Crest Edition August 2011

Monday, 21 November 2011 13:45

Chennai Inbox 1305 August 2010

Monday, 21 November 2011 13:39

LiveMint July 6th 2011

Monday, 21 November 2011 13:22

DNA July 2011

Monday, 21 November 2011 13:17

Elle India May 2011

Monday, 21 November 2011 13:14

     
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