Jyothi Rajesh

Kalakand is a delicious milk fudge cake that is popularly made in India during the festive season. Kalakand is a popular Indian sweet made out of solidified, sweetened milk and cottage cheese. It is a rich sweet made from concentrated milk called Khoya and homemade Paneer called Chena. This is a quick ...

Chocolate Modak Recipe is delicious and festive twist to Ganesh Chaturthi favourite. Also called kozhukattai, modaks are a staple for this festival, along with Sundal, served as the favourites of Lord Ganesh. Chocolate Modaks are a great option for those looking to make an assortment of homemade sweets ...

Coconut Ladoo Stuffed With Pistachios is a quick and easy recipe for preparing coconut ladoos which are a universal favourite during the festive season. The basic recipe for coconut ladoos used here is so simple that it can be prepared in very less time with few ingredients. Serve Coconut Ladoo Stuffed ...

Kaju Badam Ladoo is a rich and indulgent preparation of sweet cashew nuts and almond balls perfect for the season of festivity coming up. Using a collection of nuts that are great brain food, they’re also a high-energy snack. It can be made ahead for any Indian festival, and will make a perfect snack ...

The Gopalkala Recipe is a popular offering to Lord Krishna on Janmashtami. Gopalkala is a savory dish made of beaten rice, cucumbers, green chilies, coconut and the tempering is done using ghee. The Gopalkala Recipe is just like curd rice, the only difference is beaten rice is used. Gopalkala not ...

Vegan Guilt Free Chocolate Espresso Mousse Recipe is one of the easiest desserts you can make. Whip it up in just about 5 minutes and allow it to set, wow your family or guests at a dinner party. What’s more? It’s vegan and relatively guilt free. A look at the ingredient list - bananas, ripe avocados, ...

Beetroot Hummus Recipe is a simple and easy dip to make as an accompaniment to crackers or as a sandwich spread over toasted pieces of bread. You can either use raw beets or roast them in the oven for a better depth of flavour. This recipe uses beets roasted in the oven, blended with cooked chickpeas, ...

Avocado Egg Sandwich makes a wholesome breakfast, snack or even a weeknight dinner. The creamy filling made of avocado and eggs as the base, makes room for an assortment of spices, seasonings or sandwich fillings of your choice. The sandwich recipe uses cucumber, pickled gherkins, green lettuce and some ...

Curried Butternut Squash Soup is a quick and easy soup to make. High on nutrition, flavour and prepared in less than 30 minutes, this is a great recipe to use on cold rainy nights or during the winter. To make this soup more nutritious you can also add 1 or 2 chopped carrots along with the squash ...

The Instant Masala Oats Kuzhi Paniyaram Recipe, is a twist to the traditional kuzhi paniyaram which is made using leftover idli or dosa batter. Oats kuzhi paniyaram is an instant and easy to cook dish. There is no soaking, no fermentation involved. If you are in a hurry to whip up a quick and healthy ...

The Instant Oats Rava Idli Recipe is a perfect blend of oats and grains that you can make for a weekday breakfast. Breakfast is the most important meal of the day, and it's believed that eating a healthy, heavy and balanced breakfast is very important. Oats is one of the great choice for breakfast to ...

Paneer Stuffed Kuzhi Paniyaram is a refreshing twist to the traditional Paniyaram recipe. The addition of the spicy paneer filling in the center of the paniyaram makes it really delicious in taste. These Paniyaram make an a wholesome breakfast and can be packed into the school snack box as well along ...