Priya  Suresh

I am from Pondicherry living in Paris, France who turned as a full time food blogger. I started blogging 7 years ago just to kill my leisure time but now blogging is part of my life. My latest interest is food photography and love to experiment clicking pictures of food. I love trying out a lot of international cuisines that also includes a lot of baking. I passionately love cooking traditional south indian recipes as well.

Priya Suresh on the web

Recipes and Articles by Priya Suresh

पनीर बिरयानी रेसिपी - Paneer Biryani Recipe

Thursday, 07 March 2019 10:00

बिरयानी एक ऐसी डिश है जिसको बच्चे से लेकर बड़े तक सब पसंद करते है. यह एक वन पॉट मील है जिसे आप अपने रोज के खाने के लिए बना ...

Cheese And Black Beans Quesadillas Recipe

Sunday, 10 April 2016 00:46

Cheese And Black Beans Quesadilla is a sandwich in which flour tortillas or corn tortillas are filled with any savoury mixture with cheese and vegetables.  Later, they are cooked in a hot griddle and folded in half to form a half moon shaped quesadilla.  Serve Cheese And Black Beans Quesadillas ...

Published in Mexican Recipes

Vegan Soya Aloo Curry Recipe

Saturday, 09 April 2016 00:56

Vegan Soya Aloo curry, makes a perfect pair to serve along with some flaky parathas or with puffy naans. With easy ingredients, less efforts, this curry is very much quick to dish out. Serve Vegan Soya Aloo Curry with Whole Wheat Lachha Paratha or Achari Masala Puri. If you like this recipe, you can ...

Drumstick Leaves Fried Rice Recipe

Saturday, 09 April 2016 00:50

Drumstick Leaves Fried Rice is one of the best way to sneak this iron rich greens. Actually the drumstick leaves gives a wonderful flavour to this simple fried rice. I also used carrot and capsicum to give some colour to this rice. If you want to add more vegetables and less greens just make your rice ...

Farfalle Aglio-E-Olio Recipe

Friday, 08 April 2016 00:43

Farfalle Aglio-E-Olio is a dish said to be originated traditionally from region of Abruzzo, even though it's quite popular all over the country. Apart from it some chopped parsley leaves are added to this dish. Grated parmesan or pecorino cheese are used for garnishing, but according to some traditional ...

Published in Pastas and Pizzas

Foxtail Millet Podi Dosa Recipe

Sunday, 03 April 2016 00:51

The Foxtail Millet Podi Dosa Recipe is a wholesome dosa that is made using millets, rice and dal. The addition of foxtail millet makes the dosa extra nutritious and the taste is just as delicious as a regular dosa. Obviously none will notice the addition of millets here, trust me when I served this podi ...

Kollu Vada Kurma Recipe (Horse Gram Fritters Spicy & Tangy Curry)

Saturday, 02 April 2016 00:45

The Kollu Vada Kurma Recipe is a fingerlicking curry to relish either with rice or with rotis, that is made from horse gram dal. The horse gram dal fritters are added in this coconut based masala gravy, making it a healthy addition to a traditional korma recipe.  Serve the Kollu Vada Kurma ...

Paneer Biryani Recipe

Friday, 01 April 2016 00:02

Biryani is a complete one pot meal and you can dish out with any combination of vegetables. Paneer Biryani Recipe is a delicious version of the biryani that is cooked in an aromatic mixture of spices along with rice making it super delicious. Serve the Paneer Biryani along with a favorite Mooli ...

Vegan Black Beans Stuffed Paratha Recipe

Saturday, 26 March 2016 00:56

Protein rich Vegan Black Beans Stuffed Paratha makes an excellent meal for both lunch and dinner, served along with a spicy side dish anyone can have these healthy parathas without any fuss. You can try out this recipe if you are looking for something new for stuffing in parathas. Serve Vegan Black ...

Rajma Cutlet (Kidney Beans Patties) Recipe

Tuesday, 22 March 2016 00:17

Rajma Cutlet is made with the combination of red kidney beans, potatoes and the spices which make this cutlet, a super nutritious snack. This is a perfect way ti try something new with the usual rajma. Serve Rajma Cutlets with Dhaniya Pudina Chutney and Masala Chai during your tea time break. If ...

Kesar Shahi Tukda With Rabdi Recipe (Saffron Bread Pudding With Spiced Milk Custard)

Friday, 18 March 2016 07:53

The Kesar Shahi Tukda With Rabdi Recipe is a delicious Indian Bread Pudding that is flavored with saffron and topped with a spiced milk pudding called Rabdi. It is a quick and simple mithai recipe that you can make when you have sudden guests over. The Kesar Shahi Tukda brings out the rich ...

Barnyard Millet Sweet Pongal Recipe (Kuthiraivali Sakkarai Pongal)

Sunday, 14 February 2016 00:01

Kuthiraivali also known as the Barnyard millet is a wholesome grain that can be used to make a variety of dishes. It makes a great substitute for rice as well. Sweet pongal when made from the barnyard millet gets cooked easily and tastes delicious along with jaggery and cardamom.  Serve the Kuthiraivali ...

White Chocolate Maltesers Fudge Recipe

Saturday, 13 February 2016 00:48

Fudge is a kind of confectionary which can be prepared easily with less efforts and with less ingredients. One can dish out this incredible soft and smooth fudge easily though this dish asks for more than two hours of cooling process. Most of us makes fudge with chocolate, sweetened condensed milk while ...

Published in Dessert Recipes

Mozzarella Stuffed Potato Balls Recipe

Monday, 08 February 2016 00:16

If you are searching for a simple, hassle free snacks or starter for a party or put into your kids snack box, this cheesy addictive Mozzarella Stuffed Potato Balls Recipe will definitely make its way to your heart. With simple ingredients and easy methods, these crispy cuties get ...

Maltesers Butter Cookie Recipe

Saturday, 06 February 2016 00:32

The Maltesers Butter Cookies Recipe will definitely please everyone's taste buds with its melt in the mouth texture. If you munch these buttery cookies trust me you won't stop just with one, yes they are dangerously addictive and the addition of Maltesers makes it delectable. The Maltesers Butter ...

Dry Chilli Baby Corn Recipe (Indian Chinese Style Recipe)

Friday, 05 February 2016 00:25

The Dry Chilli Baby Corn Recipe is a classic and an all time favorite Indian Chinese Recipe. You can either prepare this dish as a dry version or else as a semi gravy version as well. The addition of green bell peppers along with the ginger, garlic and green chilies and the slight sweetness from the ...

Published in Indian Chinese Recipes

Cheesy & Spicy Pull Apart Bread Recipe With Indian Spices

Thursday, 04 February 2016 00:12

The Cheesy & Spicy Pull Apart Bread Recipe With Indian Spices is an delicious and spicy bread that is packed with flavors from the Indian spices and vegetables. The addition of potato, baby corn and minced soya nuggets masala as stuffing into the pull apart bread which I simply topped with some grated ...

Published in Homemade Bread Recipes

Vendaikkai Podi Curry (Bhindi Curry With Spiced Dal Powder) Recipe

Saturday, 30 January 2016 00:20

Vendaikkai Podi Curry is a South Indian dish which is made with the combination of fresh lady fingers and dal powder. It is easy and takes very less time to cook if the vegetables are fresh. The spiced dal powders and coconut gives a twist to this recipe.  Serve Vendaikkai Podi Curry along ...

Watermelon Seeds Rice Recipe

Thursday, 21 January 2016 00:11

If you are in hurry and want to serve a delicious meal on the table quickly, try this quick one pot meal of Spicy Watermelon Seeds Rice Recipe. Watermelon seeds are loaded with essential nutrients and addition to rice makes a complete meal to savour.  This nutty watermelon seeds rice is served ...

     
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