Page 105 of 131 for Indian Lunch Recipes by Archana's Kitchen

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Turmeric, Ginger And Chilli Pickle Recipe

By Neeru Srikanth

Fresh turmeric pickle is an age old recipe passed to me from my mom and grand mom. In Singapore, we get it...

Kashmiri Style Gaad T Tamatar Recipe - Fish Curry

By Shaheen Ali

Gaad which means Fish in Kashmir and Gaad T Tamatar is a fish recipe that is made with a tomato curry. The...

Sprouted Green Gram Kosambari Recipe- With Pomegranates

By Smitha Kalluraya

Sprouted Green Gram Kosambari is one of our favourite healthy salads, with the addition of sweet pomegranate...

Urulaikizhangu Puli Thokku Recipe -South Indian Style Potatoes with Tamarind

By Nithya Anantham

Urulaikizhangu Puli Thokku Recipe (South Indian Style Potatoes with Tamarind) is a quick and easy to make....

Khatte Pudina Aloo Recipe - Tangy Mint Potatoes

By Anshu Pande

No Onion No Garlic Khatte Pudina Aloo Recipe are a crowd pleaser and perfect for house parties and even for...

Stuffed Karela With Aloo Recipe

By Sasmita Sahoo

Stuffed Bitter Gourd With Potatoes, also called as Stuffed Karela With Aloo Recipe makes a great...

Potala Rasa Recipe (Oriya Style Parval Sabzi)

By Alka Jena

Potala as you all know is the Odia name for Parwal or Pointed Gourd and Rasa means gravy. In this recipe,...

Spicy Baby Potatoes Recipe

By Shaheen Ali

Who doesn't like potatoes? I love potatoes in all forms. This is one such humble root that mixes with...

Dondakkai Puli Curry Recipe - South Indian Style Tindora Curry

By Swapnasunil

Dondakkai Puli Curry is one of those traditional recipes that has been passed down to me through...

Iyengar Style Vendhaya Keerai Pulao Recipe - Menthe Soppina Bath/ Methi Rice

By Smitha Kalluraya

Iyengar Style Vendhaya Keerai Pulao Recipe is a tasty, healthy and a very easy dish to prepare. Since...

Kashmiri Style Veth Chaman Recipe-Paneer in Yogurt & Tomato Curry

By Roop

Kashmiri Veth Chaman is a typical Kashmiri recipe where the paneer is cooked in yogurt, fennel and tomato...

Pasi Paruppu Kosumalli Recipe (Spiced Lentil Salad Recipe)

By Archana's Kitchen

Pasi Paruppu Kosumalli Recipe (Spiced Lentil Salad Recipe) is a simple salad made using soaked moong dal...

Karnataka Style Bendekayi Gojju - Kayirasa Recipe

By Archana's Kitchen

Karnataka Style Bendekayi Gojju/Kayirasa Recipe is the Karnataka style Okra curry in a tamarind coconut...

Achari Aloo Sabzi Recipe - Potatoes In Spicy Pickle Masala

By Archana's Kitchen

Here is a lip smacking Achari Aloo Sabzi Recipe that is packed with flavours from a Punjabi Mango Pickle and...

Milagu Jeera Curry Leaf Sadam Recipe

By Archana's Kitchen

Milagu Jeera Sadam Recipe is an spicy south indian rice made with black pepper, cumin and curry leaves that...

Dhania Wale Aloo Recipe - Coriander Potato Dry

By Nithya Anantham

Navratri is one of the holiest festivals celebrated in India where the goddess Durga is worshiped in its...

Andhra Style Chama Dumpa Pulusu Recipe - Arbi With Sesame Tamarind Sauce Recipe

By Archana's Kitchen

Andhra Style Chama Dumpa Pulusu Recipe (Arbi With Sesame Tamarind Sauce Recipe) is a traditional dish that...

Niramish Aloo Dum Recipe

By Alka Jena

This Niramish Aloo Dum recipe is perfect for festivals as it is made without onion and garlic, still is...

Sama Khichdi Recipe - Barnyard Millet Khichdi -Navratri Fasting - Vrat Recipe

By Archana's Kitchen

Sama Khichdi Recipe - Barnyard Millet Khichdi is a one pot dish made with Barnyard Millet with an assortment...

Rajasthani Korma Roti Recipe

By Bhavita

A Rajasthani specialty, Korma Roti is a crisp paratha made from whole wheat flour (atta) and ground lentils...

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